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  • 29110 Franklin Rd, Southfield, MI 48034, USA
    What sets Pizzeria Biga apart from other Italian restaurants and pizza parlors is the care that goes into their menu and the daily creation of the dishes and pizzas that exit their kitchen. Yet that same care starts long before the wood fired ovens are even lit. Head chef Luciano Del Signore developed a type of yeast with which to make his dough that allows for the absence of sugar, the inclusion of a probiotic, and results a perfectly charred Napoletana pizza pie. Many who struggle with gluten and wheat sensitivities will likely find that his pizza doesn’t bother them. Small plates and an excellent craft beer menu are also tempting but the pizza is the real star of the simple yet extensive menu. I also enjoyed their arugula salad, meatballs, and risotto balls. The large selection of toppings really pleased me as well. However, it’s the basil ice cream and the house-made pistachio gelato that I am still craving days later.
  • Calle de Martín de Vargas, 40, 28005 Madrid, Spain
    Over the last several years, Madrid‘s river redevelopment has really come together. What used to be sludgy is now sparkling, with walkways and bridges intertwined along the river, with kids playing, people jogging and chatting. A great place to get away from the crowds, even in the winter. Tourists don’t really know about it, which makes it even better. Go at sunset so you can watch the lights of the city come on and the moon rise. Start on the south side, by the new Matedero arts center and move your way up north to the Royal Palace. Delightful way to spend an early evening.
  • Cerrada de Huizaches 36, Tlalpan, Ejidos de Huipulco, Ex de San Juan de Dios, 14370 Ciudad de México, CDMX, Mexico
    Soccer–or fútbol–has always been popular in Mexico, of course, but street soccer–games for homeless and at-risk players– is a slightly newer concept. With Mexico City having hosted the 2012 Homeless World Cup, however, street soccer gained both visibility and popularity in the Mexican capital. In season, you can see tourneys and other exhibition events in Mexico City. Consult the local street soccer website for the current calendar of games and their respective locations.
  • 1297 Bishop’s Lodge Rd. Santa Fe, New Mexico
    This property will reopen from renovations in spring 2019.

    The brainchild of miner James Thorpe, who bought the property in 1918 and also gave the property its name, Bishop’s Lodge lays claim to being New Mexico’s very first resort. And its history dates back even further, to the 1850s, when Jean Baptiste Lamy, a French missionary priest, became the bishop of the desert diocese—and made his home on a hill with views of the Jemez Mountains.

    The property has changed significantly since Lamy built his tiny Villa Pintoresca and adjoining chapel: It now spans 450 acres, has a spa and stables, tennis courts and an outdoor pool. And its newest owners, HRV Hotel Partners, who purchased the resort in August 2014, have plans for further expansion.

    Still, despite upgrades, this is definitely a Western-style ranch where you can hike, ride, and shoot—and cowboy boots are de rigueur.
  • Avenue Louise 390, 1050 Brussels, Belgium
    When people ask for my top restaurant in Brussels, I have to think twice, not because of indecision, but because I’m reluctant to share. If I like the person a lot, I tell them my secret - Le Coin des Artistes. Just about all of my favourite restaurants in Brussels, look completely unassuming from the outside. Le Coin des Artistes is no exception to this rule. It’s easy to pass by without even realising this corner building is a restaurant and its shabby-chic interior does nothing to hint at the wonders in the kitchen. Take a deep breath though and you’re bound to smell something mouth-watering. Pull up a chair and attempt to decipher the hand-written chalkboard menu. If you don’t read French (or can’t make out the nearly illegible specials of the day) don’t worry, someone will decode it for you. Even if you resort to the cover-your-eyes-and-point method of menu selection, your meal will be divine. Don’t forget to ask for a wine suggestion. The list here is well worth the splurge. The food is rustic French. The chef hails from the south of France and you’ll find traditional French countryside favourites and seasonal specialities. When in doubt, choose the cassoulet. This hearty bean and sausage dish is so good it’s almost a religious experience. Le Coin des Artistes is a perfect example of not judging a book by its cover – or not judging a restaurant by its rickety chairs. Just don’t tell too many people about it, because we locals want to keep it all to ourselves.
  • 7 Hickson Rd, The Rocks NSW 2000, Australia
    The award for most prized piece of Sydney real estate must go to the Park Hyatt. The hotel is tucked directly beneath the Harbour Bridge, and many rooms showcase head-on views of the Sydney Opera House, perfectly framed in floor-to-ceiling windows and doors. In 2011, the Park Hyatt was layered with sandstone and marble to reflect the local Rocks neighborhood, which was built from sandstone in the Georgian period. Carvings, sculptures, paintings, and photographs by eight renowned Australian artists—including Robert Billington and Bruce Armstrong—further connect guests with the hotel’s setting. Travelers get what they pay for here; every room, no matter the price, comes with a balcony, butler, and harbor views from the tub. Guests also have access to the coveted rooftop pool deck—where a sunset cocktail is highly recommended. The Park Hyatt is unbeatable for New Year’s Eve, the Vivid Sydney festival, or really any time of the year.
  • Dakota 95, Nápoles, Benito Juárez, 03810 Ciudad de México, CDMX, Mexico
    D.H. Lawrence detested it. Langston Hughes loved it. It’s probably safe to say that no one who has seen bullfighting comes away ambivalent about it. If you can stomach the blood and the inevitable death of the bull (and, perhaps, the injury of the matador), then a Sunday afternoon at Plaza México, the largest bullring in the world, is one place to experience a centuries-old tradition. The Spanish brought bullfighting to Mexico when they arrived in the New World, and though the sport has become increasingly controversial in recent years (it’s even been banned entirely in the Mexican states of Coahuila, Guerrero, and Sonora, and its prohibition has been discussed–but not yet passed– in Mexico City), it’s one of the few places where such formality, pageantry, skill, and–yes, some would say– savagery can be witnessed for the price of a few pesos.
  • Calle de Mariano Abasolo 121, RUTA INDEPENDENCIA, Centro, 68000 Oaxaca, Oax., Mexico
    Oaxaca is known for its moles. The most famous is mole negro, the black mole—a thick, rich mixture of ground chiles, nuts, chocolate, and other ingredients. But that’s not the only type of mole you’ll find here. Los Pacos specializes in these rich sauces and you can sample seven different kinds to compare and see which you like best. If you find one you really love, they sell mole paste to take home with you, so you can prepare Oaxacan mole yourself. Los Pacos has two locations. The original is on Belisario Dominguez in the Colonia Reforma (north of the city center). This location is more popular among locals, and has an outdoor children’s play area. The other is on Abasolo in the historical center. The centrally located one has a roof terrace, perfect for enjoying warm evenings in Oaxaca.
  • Paseo de la Reforma 243, Col. Renacimiento, Cuauhtémoc, 06500 Ciudad de México, CDMX, Mexico
    There are plenty of Starbucks in Mexico City, and plenty of excellent independent cafés, too, but if you’re looking for a quick cup to go, Cielito Querido isn’t a bad option. The Mexico City chain is hipper than Starbucks, with its black, white, and aquamarine color scheme, tile floors, and funky fonts. If you’re looking for a WiFi connection, you’re in luck, too; each Cielito Querido offers free WiFi–the code is on your receipt.
  • Maupiti, the smallest and most isolated of the Society Islands, feels like an unblemished tropical playground, where tranquility trumps everything else and romantic love stories of deserted sparkling white-sand beaches surrounded by shimmering aqua lagoons are realized. The best beaches are on the five motus, or small sandbars that also house pensions, ringing the main island. Of the five motus, Motu Tiapaa has the best beaches by far. For surfing and decent kite-boarding, you’ll want to head to Motu Tuanai, which also houses the airport.


    Serving up a Robinson Crusoe version of paradise, Maupiti seduces lovers and adventurers on a quest for the heavenly Polynesia of lore, but it is not for everyone. Time moves slowly on this island, and the resort focus here is on small family run “pensions” (guesthouses), not luxury five-star resorts with multiple restaurants and Wi-Fi. If you’re the kind of traveler who’s craving a temporary separation from your Facebook account, and love watching the sun set over the lagoon while reading a book or chowing on fresh caught seafood with the family that owns the pension where you’re sleeping, Maupiti may be the perfect island for you. Oh, and if you stay at any of the guesthouses here, sign up for full-board, as it isn’t really the kind of place where many restaurants exist.
  • 11 Man Kwong St, Central, Hong Kong
    Hong Kong has been one of the world’s most important ports for eons. This museum, an especially great destination for families with children, has more than a dozen galleries with exhibits highlighting the importance of the port of Hong Kong to China’s role in world trade throughout history. There are exhibits on sea bandits and on the development of Victoria Harbour. Explore collections of navigation equipment, ship models, nautical paintings, and photographs of traditional Chinese junks. There’s a cool gallery showcasing the sounds of the sea—whistles, bells, horns, the crash of waves, the clank of halyards, the thrum of engines—and another on passenger ships, whether they carry poor immigrants or leisure cruisers. A very realistic bridge simulator will give you a feel for maneuvering a range of vessels, from huge container barges to high-speed boats and even Hong Kong’s famous Star Ferry.
  • Av. Paseo de la Reforma 500, Cuauhtémoc, 06600 Ciudad de México, CDMX, Mexico
    Classic luxury in a colonial building is what visitors can expect of Four Seasons Hotel Mexico City, located near the swanky neighborhood of Polanco and the sprawling Chapultepec Park. Proximity to the park offers respite from some of the noisier parts of the city, as does the hotel’s own expansive courtyard. Citrus trees and other greenery, tended by the same gardener since the hotel opened, radiate from a central fountain, while sculptures by Mexican artist José Luis Cuevas add even more atmosphere to the peaceful setting. This sense of refinement extends throughout the property, with Four Seasons’ signature service on full display—housekeeping, for example, is performed twice daily, and the staff can arrange for in-room massage services. Guests can also look forward to a contemporary Latin American restaurant, a tequila and mezcal bar, and a health club with a sauna and whirlpool.
  • 5425 N Kolb Rd #115, Tucson, AZ 85750, USA
    A little over a mile from where the deer roam in the saguaro-studded foothills of the Santa Catalina Mountains, sit down for some izakaya-style dining. Japanese “tapas” might not be a completely accurate description for this genre of shareable plates, but you get the idea. Ginza is family-owned, and a nice surprise in this corner of the desert. After an evening hike in Sabino Canyon, sit down for your choice of izakaya-plates or fresh sashimi—Tucson is only a six-hour drive from the Pacific, and a four-hour drive from the Sea of Cortez. And if you’ve never had a bowl of ‘real’ ramen (just say ‘no’ to maruchan), you’re in for a revelation of toothsome noodles in porky broth. A few of my favorites are the sautéed shrimp with mild green chilies, the gyoza, and (for a main course) the bibimpbap-chirashi bowl. Over sushi-rice, you’re served a generous sampling of fresh sashimi, tamagoyaki (slightly sweet rolled omelet), sprouts, and seaweed, with a quail egg as a garnish. Korean-inspired spicy/sweet ‘bibim’ sauce tops it off. Chef-owner Jun Arai’s wife, Diana, is from Mexico, which explains the homemade flan on the menu. Take a hike, then take a seat. After the cactus, kampai!
  • 1301 Alta Vista St, Santa Fe, NM 87505, USA
    The New Mexico Capitol Art Collection is a surprising find: an extensive art collection focusing on nearly 600 New Mexican and Southwestern artists, housed in the State Capitol Complex. This awesome assemblage incorporates paintings, photography, mixed media, textiles and handcrafted furniture. And, it’s free to the public.
  • Mundaiz Kalea, 14, 20012 San Sebastián, Guipúzcoa, Spain
    Once a month, entrepreneur and fashionista Ane Etxebeste makes her online store, Kiluka Miluka, a tangible reality. This e-shop pops up in stores across the city. To keep up with the whereabouts of their unique and original designs (everything from clothes and accessories for women) check out their website.