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To launch its new “Cooking Experiences” category, Airbnb is sending 100 home cooks to the University of Gastronomic Sciences in Pollenzo, Italy, for a week next summer. Here’s how to apply.

Pair burnt ends with craft beers for a delicious way to experience KC.

A remote valley in the Italian-speaking Swiss canton of Ticino is home to villages embracing a pastoral lifestyle in harmony with nature—electricity not included.

AFAR’s editor in chief shares a vision of travel reimagined.

Visionaries who harness the power of travel to make a difference.

Your cheat sheet of whom to tip, how much, and when while staying at a hotel.

A new executive order ends the pandemic-spurred travel bans on January 26—but the Biden administration says it won’t carry out the order.

The Healdsburg property is a worthwhile addition to any wine country itinerary.

Here’s why that’s a big deal for visitors and locals alike.

The French capital may be better known for croissants or croque monsieurs, but the city offers many tasty Haitian dishes.

For the fraction of those who still have to take to the skies, here’s what they can expect.

From rococo and baroque facades in Lübeck to Bauhaus in Weimar and Le Corbusier’s modernist neighborhood outside Stuttgart, Germany has a rich architectural history.

During an epic U.S. road trip, a Lithuanian photographer discovers bluegrass, bagels, and classic Americana ways of life.

Dramatic and desolate, the 516-mile North Coast 500 route in northern Scotland is the stuff of road-tripping dreams.

Airlines can now ask for medical documentation proving the passenger’s need for the animal and can deny access to animals deemed a threat. They cannot, however, ban specific breeds such as pit bulls.