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  • Costa Rica isn’t known as a shopping destination but there are some excellent gift shops and galleries around the country. Don’t miss the Central Market in San Jose or farmers markets in smaller towns. You can think of the fresh fruit you buy as your souvenir of the day.
  • Located on the southern tip of Mexico’s Baja California Peninsula, Los Cabos (made up of San José del Cabo and Cabo San Lucas) is the ideal beach getaway. Here, a variety of accommodations—from boutique hotels with palapas on the sand to luxury resorts with infinity pools, golf courses, and even butler service—await, all with breathtaking views of surf and sunset.
  • From beers at open air bars in beach towns to craft beers and cocktails on dance floors in San Jose, Costa Rica’s bars serve up good times. There’s plenty of live music to pair with whatever you’re drinking (and plenty of new friends to make among locals and tourists at dance clubs) so go, have fun and enjoy Costa Rica’s spirit of pura vida.
  • From trinkets and tchotchkes to silver jewelry, high-quality hand blown glass, and the pottery of your dreams, the shops on the Baja Peninsula can cover your every spending whim. There are plenty of clothing shops too, if you forgot to pack enough bathing suits or some beach-to-dinner-perfect flip-flops. Between San José del Cabo and Cabo San Lucas, you can shop an art gallery or 12, open air markets, and shopping malls.
  • A week in and around Los Cabos provides the perfect amount of time for both extreme adventure and extreme relaxation. You’ll experience magical towns and places like Flora Farms, water sports, art galleries, and beaches beaches beaches. Take day trips to go whale watching on the Sea of Cortez. Spend nights out dining on fresh local seafood and listening to live music. So, off you go: Cabo San Lucas, San José del Cabo, the corridor, and the rest of the Baja California Peninsula is waiting for you.
  • Few entrances are more quintessentially Venetian than the one made gliding up in a boat to the private jetty of the Aman Canal Grande. And few addresses surpass that of the Gritti Palace hotel, located front and center on the Grand Canal in San Marco. For a classic Venice experience, saddle up to Harry’s Bar at Belmond Hotel Cipriani. To escape the crowds of bustling Piazza San Marco book a stay at the Hilton Molino Stucky, just a five-minute boat ride away on Giudecca Island.
  • There’s much to see in Cusco and the surrounding area, but you can do a lot if you have three days to explore. Day 1: Visit the Incan ruins at Qorikancha in the morning. After lunch, wander the the Mercado San Pedro, then hike up to Sacsayhuaman for the sunset. Day 2: Take a colectivo to the Sacred Valley, Pisac and Ollantaytambo. Visit the ruins at Moray and the salt mines at Maras. Day 3: Watch Andean life go by at Plaza de Armas, then explore the galleries of Las Blas, the arts district.
  • I’m on the hunt for perfection, Japanese style.
  • North Rd, Hopkins, Belize
    Hopkins Bay Resort is located on the beach right near the town of Hopkins; accommodations include one-, two-, and three-bedroom beach houses. Local art and polished mahogany furniture signal that this is no cookie-cutter chain hotel. The spacious houses are perfect for families or small groups traveling together. Resort activities include dance and music performances that reflect the traditions of the local Garifuna people, descendants of Africans brought to the New World as slaves. Staff can also arrange excursions to numerous cultural and historic attractions, not only in and around Hopkins, but also to iconic sites such as Xunantunich, a Maya site, and the Blue Hole, one of the world’s most popular destinations for scuba diving.
  • Coconut Dr
    Head south of town to the tiny beach bar at Mata Rocks Resort. Squirrel’s Nest is a peaceful spot to enjoy a few cocktails while taking in views of Belize’s well-renowned Barrier Reef. For years, I called Mata Rocks my hotel of choice when I visited Belize as a tourist. I spent the bulk of my days lounging by the pool and chatting with the bartenders at Squirrel’s Nest. Longtime bartenders Sherilyn and Criselda are two of the nicest people on the island and serve up some pretty awesome drinks. Try Mata Rock’s specialties like the Mata Colada or Pink Squirrel. Open daily, closing hours vary but usually around 8-8:30pm.
  • Black Coral St
    If you’re in San Pedro on a Tuesday or Thursday night, head over to Wahoo’s Lounge on Front Street for the weekly Chicken Drop. It’s definitely one of the most unique experiences you’ll have on your Belize vacation. Place your bets, watch the lucky person who gently blows on the chicken’s butt and sets him loose on the bingo like board. As you can probably gather by now, expect the chicken to wander around until he finds some lucky person’s number to poop on. Join in the festivities by yelling for your number, as the pot can easily get up to several hundred dollars (Belize). However, before you are quick to run up and claim your winnings – guess who has to clean up the chicken poop?
  • Beachfront, Ambergris Caye, Boca del Rio Drive, San Pedro, Belize
    This understated beach bar is one of Ambergris Caye’s best-kept secrets that is quickly getting out. Owned by “Wayo from Cayo”, Wayo’s has become my regular hang out spot over the past two years. Wayo and his wife Dee can be found at the bar every day, often sharing a drink with many of the regulars. They’ve developed longstanding relationships with countless locals and a number of tourists, many of whom come back every few months to see Wayo and the crew. The main bartenders, Ruby and Archie, will not only serve up some great drinks, they are a wealth of information on what to do and see in San Pedro. You’d be hard put to find a more chill spot to relax right on the beach. Be sure to try a local specialty — the Michelada. Made with beer and a mix of spices, this is Belize’s version of the Bloody Mary and the best cure for a hangover! Open daily, 10am to midnight.
  • Spend your days in Costa Rica going from national parks to open air restaurants. Along with some of the best rice and beans in Latin America—they show up at breakfast, lunch, and dinner—there’s plenty of seafood and other proteins. Local ingredients include seafood, corn, beans, and root vegetables so you’ll see a lot of them on Tico tables. And the culinary scene is expanding quickly so expect flavors from Asia and Europe in the mix too.