Search results for

Within Miami‘s most famed Fontainebleau Hotel is an gastronomic superpower, but it’s the mixology by bartender Hector Aceveda that really sets the eatery apart. Try some of the innovative cocktails using food products and specialty preparation. A great alternative to the pool bars and nightclubs.

The beehive is a collection and community of like-minded designers that hold handmade creation dear to their hearts. From jewelry to housewares, the beehive has all things handmade with a focus on local designers. To help inspire others, the store offers sewing classes

The CAMH, whose exhibits are always compelling and sometimes disturbing, fun, interesting, or emotional, is the only Texas museum dedicated solely to exhibiting and interpreting contemporary art. And the gift shop has the coolest toys, bags, jewelry, and other random gifts.

Since 1970, owner and Virginia native Joel Cohen and his family have been offering trendy business, casual, and evening clothing to women of various ages and sizes as well as jewelry, handbags, purses, belts, and other accessories. Popular brands include Angel, Crystal Boutique, Finley, Zelda, Stizzoli, and Joseph Ribkoff. To define your colors and style, staff act as your personal shoppers allowing for a comfortable shopping experience.

Inside the new Music City Center convention space, you can find the Nashville Songwriters Hall of Fame Gallery. The exhibit includes artifacts plus three touch screens for watching video, listening and learning about the history of songwriting in Nashville.

If you are in the area and are looking for a wide range of options in one place, the Woodfield Mall is your answer. With stores catering to your every whim, there’s really nothing you can’t find within these walls. If you get tired and need to recharge, visit the food court or one of the many restaurants that can be found on site. Then get back to shopping.

This 304-room hotel at Alaska’s biggest ski resort partners with Chugach Powder Guides to offer helicopter and snowcat excursions deep in the Chugach backcountry. Snowcat packages from $1,236. (800) 880-3880. This appeared in the November/December 2012 issue.

Opulent is the word that may occur to you as you stroll into this split-level steakhouse. The art deco-inspired main dining room features oak pillars, camel-colored banquettes, and a jaw-dropping six-tiered brass and crystal chandelier. Upstairs, diners sit on a teak terrace with views of the San Diego skyline. A meal here often includes a show: Many dishes from caesar salad to Tournedos Rossini are prepared and served tableside from custom-made carts. The star of the menu is the Creekstone Farms Beef which has been dry-aged in a glass-enclosed meat locker for more than 25 days. Dry-aged duck and lamb, vegan tartares, and vegetable side dishes like leeks roasted over coals, or broccoli with salty bagna cauda round out the menu. Executive Chef Jason McCleod earned two Michelin stars working at Ria at the Elysian in Chicago. While Born & Raised is a high-end venue, the service is friendly and laid back with suit-clad servers sporting sneakers.

The Wauwinet makes the most of its coastal setting between the Atlantic Ocean and Nantucket Bay. Next to the Coskata-Coatue Wildlife Refuge, the resort has 32 rooms, plus four cottages with separate living rooms and the three-bedroom Anchorage House across from the main inn. In addition to private beach access and bikes to explore the island, guests can take out a kayak, play a game of tennis, or watch a movie in their room with hot buttered popcorn. A spa offers sea-inspired facials, massages, and body treatments. TOPPER’S restaurant is known for its Retsyo oysters, harvested only 300 yards from the restaurant, and offers transfers to and from White Elephant Hotel’s Brant Point Grill on its 21-passenger boat, Lady Wauwinet. The inn also provides regular shuttle services to the ferry and Nantucket town (about 10 miles away), and outside of peak summer season will drive guests to the village of ‘Sconset in its 1947 Woody station wagon.

For guests at the Ritz-Carlton, Dove Mountain, there’s no mistaking that they’re in the High Sonoran Desert of Southern Arizona. There are the saguaro cacti, the cooing quail in early morning, the black-velvet skies at night, and, rising directly behind the resort, the Tortolita Mountains, whose granite boulders are inscribed with graffiti-like messages that have been there for a thousand years. Visitors so inclined can get equally lyrical about the 27-hole Jack Nicklaus–designed golf course, the 17,000-square-foot spa and fitness center, the three swimming pools, or the dishes made visible in the open kitchen of the resort’s main restaurant, the Core Kitchen and Wine Bar. The pervading feeling is that this is a place people have been coming to for refuge, rest, and replenishment for a very long time (since before 2000 B.C., according to some experts).

Bear Mountain Lodge has had many lives since it was first built in 1928. Back then, it was a school for unruly boys from the East Coast; later it became a country club and hotel for the well-heeled; and before artist-turned-innkeeper Linda Brewer bought the property five years ago and turned it into a 10-room lodge, it was owned by the Nature Conservancy. It’s fitting, then, that nature is the main attraction at the lodge, which sits on 178 acres and has horses, cows, and chickens, plus birds and butterflies and a pond that’s home to the endangered Chiricahua Leopard Frog. The Gila National Forest—at 2.7 million acres, the largest wilderness area in the Southwest—is the lodge’s back yard. If you find yourself missing civilization, Silver City is just over three miles away, but escape is really the point here. And while there is Wi-Fi, there aren’t any televisions.

Housed in a Victorian home in the center of town, Explore Booksellers is an Aspen institution. Inside, books on business, history, art, travel, and more are crammed into every corner, with an entire room dedicated to children’s literature. The shop also stocks numerous regional titles as well as cards, journals, and gifts and regularly hosts events with local and visiting authors. When you’ve finished shopping, grab lunch on the second floor, where Pyramid Bistro serves healthy, veggie-forward fare.

Feel like learning to East Coast Swing, Salsa, Tango, Waltz or Kizomba while you’re in Seattle? From events to classes, to venue rentals and Footloose-inspired advocacy (repeal the ‘dance tax’ in Washington State), this is the perfect place for a creative date night. The organization is made up of three venues that include the Century Ballroom, the West Hall and the East Hall (pictured). Be sure to check online in advance for availability and times that certain types of lessons are taught, and then make a reservation. You’re in the perfect place for dinner as well, in that hip East Pine St and 10th neighborhood, but wouldn’t you know that the Century Ballroom owns a lovely dining spot on the same floor of the building where you’ll be dancing. The intimate Tin Table is a great spot for a cocktail and some food to fuel all of that movement. Have fun!

Local is the operative word in the Portland, Maine food scene. Ask a waiter what Atlantic Day-Boat halibut is exactly, and he’ll spin a story about the local captain who pulls in with the day’s catch. At the height of summer, it seems that every ingredient is caught, raised, foraged, or grown in the vicinity. So it’s no surprise that Maine oysters take pride of place at Eventide Oyster Co. Sure, there are some bivalves from New York and the West Coast, but my advice is to quiz the waitress about the ones from West Bath, Casco Bay, and the Damariscotta River. A hit of frozen Tabasco came on the house, but these plump beauties are best with just a squeeze of lemon.

Who hasn’t daydreamed about being an astronaut at least once? Thankfully, Space Center Houston makes it easy to learn about the great beyond. It’s the area’s No. 1 attraction for international visitors and the first Smithsonian Affiliate in the greater Houston area. The center features more than 400 space artifacts and several exhibits related to the past, present, and future of America’s human spaceflight program. It’s also home to the world’s largest collection of moon rocks and lunar samples for public view, and offers guests the opportunity to go behind the scenes to see NASA’s Johnson Space Center.