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Bedside Reading founder Jane Ubell-Meyer shares her picks for the hottest books to pack for your next trip.

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

As some regions open up from COVID-19 restrictions, we ask citizens what the post-quarantine world looks like.

The Golden State boasts more national parks than any other in the nation and they protect some of the most iconic natural wonders in the world.

A Māori proverb comes to define days spent exploring New Zealand with some of its indigenous people.

You can often see them from land.

It’s not too late to score an awesome summer escape using those hard-earned loyalty points.

Your guide on what to see, where to eat, and which hotels to book in the relaxed, north of Bali.

From caper leaves to the perfect chicken, here’s what have chefs hopping on a plane.

Pulitzer Prize–winning author Anthony Doerr watches his twin boys jump from cliffs as his preconceptions melt away.

Take a closer look at how some of the world’s most popular destinations are coping with overtourism—and learn a few ways you can travel more conscientiously.

Save yourself the trouble of trying to squeeze all your necessities into a too-small gym bag or lugging around a large rolling suitcase—on your next short trip, opt for these perfect weekender bags instead.

This company seeks to do good well.

There are just a few weeks until the next total solar eclipse, but last-minute chasers can still snag a spot on some incredible experiences.