Baoyuan makes the kind of dumplings we'd happily eat all the time. The crispy rice and red cabbage dumpling (blanketed with a vibrant purple wrapper) is a fan favorite, as is the smoked tofu and eggplant. This dumpling joint is incredibly popular with locals, so expect to elbow out the competition for a seat at the table. Little English is spoken here, but that doesn't actually matter, as they have giant picture menus perfect for pointing and gesturing.
By Lisa Gay
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