Photo by Craig Howes
Ash comes with a serious pedigree, as chef-owner Ash Heeger has worked at award-winning restaurants like Test Kitchen and La Colombe. Being a partnership with Publik Wine Bar and Frankie Fenner Meat Merchants – whose former butchery premises in a basement on trendy Church Street downtown Ash has transformed into a moody darkly inviting space – there will be plenty of good wine and a good selection of meat (though there are non-meat choices too), and the one-page menu focuses mostly on charcoal cooking. The restaurant went through a rehab and got a new menu in mid-2017. Open for lunch and dinner.
By Ted Botha
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81 Church St, Cape Town City Centre, Cape Town, 8000, South Africa
+27 21 424 7204
Mon - Sat 4pm - 10pm