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With fall come the pretty red, orange, and yellow hues of the changing leaves that serve as the perfect backdrop to an outdoor escape. Here’s when leaves will hit their peak fall colors across the United States in 2025.

Here’s what to know about the higher fee to enter the floating city—and who doesn’t have to pay it.

Dubai has plenty of hotels to choose from, but these will truly connect you to the emirate and its culture.

Here’s what to do to get to know the multifaceted City by the Bay, from classic attractions to quirky events.

The Shoals opened in May on the North Fork of Long Island, New York.

In an excerpt from her newly released book, “Cocked and Boozy,” American Revolution–expert Brooke Barbier recommends taverns where colonists actually drank—and where you still can too.

Explore Buddhist temples, learn about traditional textiles, and hop on a motorbike for Michelin-starred fine dining.

War, fuel, viral outbreaks. The world has given travelers a lot of reasons to reconsider their trip plans. And yet, they’re still booking.

A storied winemaker’s return aims to attract new guests and entice old fans once again.

Whether heading to a floating restaurant or a tiny island outpost, traveling to these dining rooms is half the fun.

Reports of severe turbulence on planes (and in some cases, injuries) can make flying stressful. But understanding what turbulence is—and why it’s not so bad—can help ease fears.

Building on the success of Google Flights, the tech giant has turned its focus to hotels.

From shopping and sailing to Michelin stars and spas, the Midwest’s biggest city has it all.

American Express is adding to its Centurion Lounge network with new designs and expanded offerings, aimed at travelers who want more from their time at the airport.

Stone crab claws are the Sunshine State’s most beloved delicacy, and there’s no better place to eat them than Everglades City.