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Some origin stories are always in flux

Gorgeous leaves are everywhere in Japan, from the center of Tokyo to a lake backed by Mt. Fuji.

The Platinum Card from American Express is the latest to announce a huge annual fee increase—that can be offset by $3,500 in annual credits. Here’s what experts think about the complex “coupon-book” math of one of travel’s most iconic status symbols.

The wild beauty of Washington state and Canada’s British Columbia is luring in a fresh crop of outdoor-focused accommodations—from tented camps to Japanese onsen-inspired forest cabins.

Women rodeo riders, known as “escaramuzas,” perform highly choreographed equestrian dances—some start as young as five years old.

Embark on an epic journey where you’ll get to know the Inuit people of this remote region, see wildlife in natural surroundings, and learn about the polar way of life.

A complete guide to the new Tren Maya, which will have 34 total stops in the states of Quintana Roo, Yucatán, Campeche, Tabasco, and Chiapas. Here’s how to book tickets, how much it costs, and what to expect on board.

From the thrills of urban whitewater rafting to sipping your way along a mimosa trail, here are the experiences you can only have in Virginia’s capital region.

Before you head to the famous theme park, there are some things to keep in mind.

With a flood of fancy new hotels, gourmet restaurants, and stylish cocktail bars, this rapidly growing city is a must-visit in mainland China.

Whether you fold your clothes or roll them, packing cubes make it easier to get organized. Here are the best, tested and reviewed by frequent travelers.

History is repeating itself in Florence where wine windows that were used to help prevent contagion during the bubonic plague are being reopened by the region’s bars and restaurants for coronavirus-friendly delivery.

The luxury I. M. Pei–designed Midtown marvel is near Central Park—and it’s open to overnight guests again with a reimagined lobby restaurant and bar worth a visit even if you aren’t staying at the hotel.

Dozens of workers prep an airplane for takeoff, but there’s one pivotal airport employee who makes sure everything for a flight falls into place.

While the rest of Singapore tries to get on with life amid the COVID-19 pandemic, a small corner of the country celebrates the return of a cherished tradition.