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Excellent wines and an incredible collection of photography make this Napa winery a must-visit.

The move, which includes several other Trusted Traveler Programs, is in direct retaliation for the state’s sanctuary policies that protect undocumented immigrants, officials say.

Is it possible to curb climate change through travel? On a 10-day trip to Brazil’s endangered Atlantic Forest, writer Eric Weiner explores the tricky issue of volunteer vacations, one sapling at a time.

A book titled “The Art of Looking Up” details the significant stories of spectacular ceilings, from Sweden and Las Vegas to Spain and Iran.

A new regulation bans sitting and eating on curbs and doorsteps on four streets in the center of the Italian city.

Walk, drive, hike, climb, laugh, or sing along the path of these incredible women on adventures in the U.S. and Canada.

Get your fill of the sights and sounds of U.S. national parks even when you’re stuck at home because of coronavirus.

Slated to open in 2022, the groundbreaking institution aspires to honor the past, present, and future on the spot where thousands of enslaved Africans first set foot in the United States.

Resonance’s annual ranking considers factors such as a city’s diversity, variety of cultural attractions, outdoor activities, and nightlife to give a comprehensive view of what it’s like to visit and live in these places.

When you’re ready to travel, these lodgings offer a quintessential island escape.

As the world-renowned London theater teeters on the brink of permanently closing, AFAR’s editors reflect on what the Globe means to them.

Stay flexible and keep your sense of humor: It is possible to take a dream trip during COVID.

If you’ve already conquered the Appalachian and Pacific Crest Trails, you’ll want to add Chile’s brand-new Route of Parks to your list.

Since Sunday, dozens of airlines and more than 45 countries have implemented changes to either ground their aircrafts or ban them from airspace entirely.

After hurricanes Irma and Maria devastated the island, Puerto Rico is developing a new agricultural infrastructure that supports local farmers, and chefs are leading the charge.