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There’s never been a better time to explore close to home.

A French Twist: Robert and Nadège Pellegatta, Hotel Owners

For the food-obsessed, these bookstores aren’t just places to buy the latest cookbook. They’re also community hubs, where you can meet with fellow food-lovers, learn a new cooking skill—or even meet your favorite chef.

Where to go in Los Angeles, according to chef Nyesha Arrington.

You may know and love these destinations for their bustling urban centers or lush outdoor spaces, but they probably wouldn’t top your list for a top-notch seaside getaway. That is, until now.

The airline will shrink economy sections to add more business and first-class seats on more than 100 planes—a move United says won’t result in higher fares for budget-minded travelers.

As many of us opt to hit the open road this year, there’s an easier way. Why not have someone else figure out where you’re going to stay and what you’re going to do along the way?

The Icelandic bread is cooked in a unique way—with heat from geothermic springs.

Croatia has some of the top beaches in the world. Here’s how to figure out where to go, whether you’re looking for fun on the mainland or want to explore one of the many islands.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

An Elegant New York Building Gets a Makeover for Its Second Act

It’s not all flour and butter in the City of Light

The “most beautiful Starbucks in the world” is opening in Milan this week and not everyone is thrilled.

New nonstop service from United makes it a fine time to visit the Argentine capital, where there’s always something new to discover.

The government has converted 97 significant buildings into boutique hotels up and down the country, making for a history-rich road trip.