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Discreetly tucked away down Dean Street in the heart of Aspen, the St. Regis is a bastion of mountain town luxury. Fresh from an interior remodel (completed in 2012) the property brings urban sophistication to the Rockies. Every guest room features a large marble bathroom with a separate bathtub (perfect for soaking after a day on the slopes). The lobby becomes a social hub in ski season and during big events such as the annual Food & Wine Classic. Order a drink and watch for star chefs as you take in the views of Aspen Mountain. If you’d rather be discreet, sneak away to the Library, and lounge on one of the couches. The signature St. Regis butler service caters to every whim at any hour, from securing lift tickets to scoring dinner reservations. When the weather turns cold, there’s no better place to warm up than the Remède Spa with its hot and cool plunge pools, steam caves, and an oxygen lounge, not to mention some of the best therapists in Colorado.

The Museum of Glass is in Tacoma, about a half-hour away from Seattle, and it’s well worth the trip for art glass enthusiasts. The permanent collection includes some Chihuly pieces, work by 20th and 21st-century artists, and a charming collection of sculptural pieces interpreting children’s drawings. The temporary exhibits often feature a Northwest theme, and a theater features a rotation of short films about glass art. The real highlight of the museum, though, is the Hot Shop, where resident glassmakers and their assistants blow glass all day long for the entertainment of visitors. Often, their work is being filmed, and a narrator is on hand to explain what you’re seeing. You can walk all around the Hot Shop via overhead walkways, and photography is allowed throughout the museum, so it’s a great opportunity for photographers as well. The museum isn’t huge and takes only a couple of hours to go through, so it’s an ideal destination for a rainy afternoon. But don’t miss the striking outdoor art, like the Chihuly Bridge of Glass, outside the museum (free).

The Bo-Kaap was one of the few Cape Town neighborhoods to escape apartheid’s bulldozers—the cluster of bright buildings, once known as the Malay Quarter, housed many of the slaves who worked for the 17th-century Dutch colonialists. In this colorful area, you can also see some of the oldest, most beautiful mosques in the country, including the Auwal Mosque on Dorp Street. Upscale shops have been moving in lately, but don’t miss one of the originals, the spice merchant Atlas Trading Company. To go back in time, explore the Bo-Kaap Museum, furnished like the house of a typical 19th-century Muslim family.

This complex of Taoist religious buildings was constructed in the early 15th century under the Yongle Emperor, who also commissioned the Forbidden City, just to the north. The temple’s central building is the Hall of Prayer for Good Harvests, a 38-meter-high (125-foot), three-tiered structure atop a three-tiered marble base. The wooden hall was built entirely without nails. Inside, the beautifully painted walls and ceiling make it a riot of color. On spring and summer mornings and on sunny winter afternoons, locals gather here to sing, dance, play games such as mah-jongg, and sip tea while catching up on neighborhood gossip.

Shanghai tailors are the best in the world, says fashion designer Christy Holzer, whose label, Dowry Designs, was inspired by the city. She suggests visiting the South Bund fabric market to order custom garments. DRESS: STALL 308 “A fun style to wear is the qipao [a centuries-old Chinese dress that got its form-fitting shape in the 1920s]. Traditional silk patterns make the garment look old, so request a solid-color silk.” SUIT: STALL 309 “If you want truly exceptional fabric, ask for 100 percent wool. Most of the wool fabrics they have are blends. Specify that they line your suit with 100 percent silk or cotton.” COTTON SHIRT: STALL 310 “Look at the buttons the tailors are planning to use, as they often choose cheap ones. If you don’t like the buttons, stop by a button stall at the market; it will be worth the extra investment.” Illustration by Michael Hoeweler.

Wonderful catamarans that you can rent right off the beach.

Known for being a bit boisterous and rowdy, Little India has a distinct personality from the rest of Singapore. It can start to feel a few degrees hotter than the rest of the city as you dodge shoppers, temple goers, and trinket sellers on Serangoon Road. The crowds and pungent smell of flowers, curries, and frying prata excite and assault the senses. The sidewalks are taken up by racks of DVDs, cases filled with phone cards, carts selling garlands of fresh flowers, and men working at sewing machines. It’s a uniquely South Asian crush of color and hum of activity. If you head there on a Sunday—the day most Indian and Bangladeshi construction workers have off—the streets might be even more crowded than usual.

In 1971, squatters moved into the barracks on an abandoned military base and established Freetown Christiania, an autonomous district in the middle of the city. Later, many dwellers built their own homes on the 86-acre property. Although the Danish Supreme Court ruled this year that the state owns the land, the area’s nearly 1,000 residents have yet to be evicted. Today, visitors can bike along tree-lined paths and check out the handmade structures before they disappear. christiania.org. This appeared in the July/August 2011 issue.

Félix Meana and Katie Button, veterans of elBulli in Spain, converted Asheville’s former downtown bus depot into a stylish tapas bar. Cúrate means to cure oneself, which diners can do with traditional Spanish dishes such as Catalan sausage bocadillos, codfish salad, and honey-drizzled fried eggplant. This appeared in the July/August 2012 issue. Read Emma John’s feature on the North Carolina bluegrass scene.

The brand new Marriott Port-au-Prince is located 6.5 miles from Port-au-Prince International Airport, in the city’s emerging commercial district, called Haute Tourgeau. On a recent visit, it provided me with a much appreciated retreat from the wild hustle and bustle that defines so much of Haiti. It’s a cool hotel, and it goes beyond the call of duty to be socially responsible. To begin with, a tremendous effort is made to employ locals, and to support Haitian businesses that provide the hotel with products and services. Much to the chagrin of some of the locals, you won’t find a Starbucks in this Marriott’s lobby. Instead, you can sample one of the best, and most likely strongest coffees, you’ll ever had–Haitian Rebo! The public spaces are filled with a well-curated collection of–you guessed it–local art. Philippe Dodard, a renowned Haitian artisan, selected the works. Some of his own pieces made it onto the walls as well, one of the most prominent ones can be seen in the lobby area. The food is great and there are plans to tap more into the Haitian cuisine in the future. Produce is sourced from local farmers, mostly from the Kenscoff area. ___________________ A big thank you to JetBlue (http://www.jetblue.com) for flights to and from Haiti, and of course the Marriott Port-au-Prince (http://www.marriott.com/hotels/travel/papmc-marriott-port-au-prince-hotel/) for accommodations.

Nothing is a more powerful symbol of the City of Light than the Eiffel Tower. Designed by Gustave Eiffel for the 1889 Paris Exposition, it’s one of the world’s most-visited monuments, with nearly 7 million people ascending the 1,062-foot wrought-iron structure each year. Glass elevators spirit you to the top—hardy souls can take the stairs part of way—where in addition to unparalleled panoramic views of Paris, you can toast your arrival with a glass of bubbly at the Champagne bar. Evenings there’s a grand light show: every hour on the hour, the tower sparkles for five minutes with 20,000 bulbs.

Québec City has an abundance of elegant restaurants, both contemporary and classic, where you could easily imagine you are dining in Paris or New York. Bistro St-Malo, on the other hand, is a no-pretense, casual favorite, albeit one that still serves excellent renditions of French and Québecois dishes. Steak frites, duck confit, and boudin (blood sausage) are among the classic bistro options served here. The setting is as memorable as the cooking—the stone walls, hung with oil paintings and knickknacks, gives the restaurant a feeling similar to that of the many antique shops that sit near it on Rue Saint-Paul. In the summer, alfresco dining on the street, which runs along the waterfront of Lower Town, adds to the cafe’s popularity.

From the outside, the Royal Ontario Museum appears to have been struck by a mineral formation from outer space. When the original building was overhauled by starchitect Daniel Libeskind, many locals were dismayed by the new addition, called the Michael Lee-Chin Crystal, but most have come around to its angular charms. Visitors to this museum of world cultures and natural history can work their way through galleries showcasing Chinese sculptures, Canada’s First Nations artifacts and crafts, dinosaur skeletons, and Byzantine artwork. Special exhibits have included everything from the intricate textiles of Mexico to an in-depth look at the culture of tattoos.

A good start to your visit to Québec City is a stop at the Observatoire de la Capitale, just past the Parliament Building. The observation deck on the 31st floor of the Marie-Guyart Building stands 725 feet high and offers 360-degree views of the city. From here, the highest building in the city, you can get a sense of the lay of the land—Old Québec jutting out into the St. Lawrence River, Cap Diamant to its south, the Louise Basin marina and St. Charles River to its north. New signage added in 2016 provides cultural, economic, and historical background on the sights below. After you have surveyed the city, descend and explore it on foot.

You’d never know that the little house near the Texas State Capitol building was a restaurant, and its inside resembles a tony private residence. Chef-owner Michael Fojtasek—named one of Food & Wine‘s 2015 Best New Chefs in the restaurant’s first year of operation—has created a menu based on refined Southern dishes. Chilled melon gazpacho with crab salad, elevated ambrosia with granita, hoppin’ John, and grapefruit icebox pie are just a few of the dishes that blend Texas and the South to stunning results.