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Our Tour Operators That Give Back series meets a company driven by a responsibility not only to travelers but also to the communities they visit and to the world itself.

The Mark Hotel turns New York City into your personal playground—these are a few of the most memorable options available.

Congratulations to the organizations that won the Sustainability Storytelling Competition, and watch for their videos coming soon.

As an AFAR travel expert discovered, a magnificent, best-in-class journey awaits on this legendary train. Here are his tips for doing it right.

Memorable gardens thrive on nearly every continent, in cities, deserts, and even in the Arctic Circle. Here’s a global tour, with stops at 15 of the prettiest.

I road-tested Blundstone’s new vegan boots to see if they lived up to the beloved original leather version. Here’s what I found.

The history of the American West is often whitewashed, but these museums, monuments, and historic sites help preserve a significant chapter.

The newly launched ‘Pure Amazon’ from high-end operator Abercrombie & Kent takes guests on the ultimate floating safari through the lush, flora- and fauna-filled Peruvian Amazon rainforest.

On a trip to the Yukon, writer Debbie Olsen experiences the beauty and bounty of Canada’s westernmost territory—and learns from the locals who call it home.

If you already have TSA PreCheck or Global Entry, giving a free membership to someone else courtesy of your credit card’s credit system is simple. But there are a few things to keep in mind.

As Milan prepares to cohost the 2026 Olympics, the Carlton, one of the city’s most storied hotels, reopens after an impressive five-year renovation.

The renowned oceanographer wants humanity to look below the surface.

With fewer crowds, excellent service, and the ability to get to remote destinations, small-ship cruising—on vessels that can only accommodate up to 500 passengers—might truly be the best way to explore by sea.

Opting to fly from a regional airport can mean lower costs, shorter lines, and fewer crowds, often without sacrificing convenience or route options.

A chef-restaurateur who loves the city recommends a noteworthy hike, a hole-in-the-wall taqueria, and a honky tonk.