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In this week’s episode of Unpacked by AFAR, Scott Roberts—founder of Explore Scientific—shares his tips on viewing the April eclipse, how eclipse travel can change your life, and the enduring power of an Airstream.

Chef Silver Iocovozzi, of James Beard Award-nominated Asheville restaurant Neng Jr.’s, recommends delights on and off the table during this 48-hour itinerary filled with the best of the city.

On this episode of “View From AFAR,” President and CEO of Choose Chicago, Kristen Reynolds talks about how Chicago celebrates diversity and inclusion (and the Pope, of course).

On this episode of “View From AFAR,” Stacy Ritter, President and CEO of Visit Lauderdale talks about Greater Fort Lauderdale’s impressive diversity and welcoming mindset.

Explore natural parks, lighthouses, farms, and more as you walk, hike, and swim through this coastal Caribbean destination.

Explore Utah’s great outdoors and enjoy locally inspired mountain cuisine.

From Afro-Southern seafood to chicken-and-waffle tacos, taste globally influenced cuisine and more in Charlotte.

On this week’s episode of Travel Tales by AFAR, a traveler in Mumbai asks: How does a place change when the person who defined it for you is now gone?

On this episode of Unpacked: Five Questions, host Katherine LaGrave talks with documentary photographer Nathalie Mohadjer about the four weeks she spent in Siwa, Egypt—and why the best photographs start with putting the camera away.

In this week’s episode of Unpacked by AFAR, Nell McShane Wulfhart—host of the podcast The Decision Coach—reveals how we can make better choices in all facets of our lives.

On this week’s episode of Travel Tales by AFAR, a Colombian American comedian asks “Am I Colombian enough?”

On this episode of “View From AFAR,” Josh Earnest, executive vice president of Communications and Advertising for United Airlines, wants to give customers the best possible experience.