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Mexican Independence is celebrated on the night of September 15 and throughout the day on September 16. On the night of the 15th there are celebrations called “El Grito” (the shout or cry of independence) that take place in the plazas and main squares of cities throughout the country. In Oaxaca people gather in the Zocalo and at 11 pm the governor comes out on the balcony of the Palacio de Gobierno and leads the shout, to which the crowd responds enthusiastically "¡Viva!” after each of his cheers. Following the grito, there are fireworks, and people wave flags, and throw confetti in an enthusiastic display of patriotic feeling.

Part of the ‘Leading Hotels of the World’ group, Gleneagles is a destination in and of itself for visitors to Scotland. From their website, “Set within the gentle beauty of 850 acres of Perthshire countryside, this five star [resort] is home to three championship golf courses, a sparkling, award-winning spa and an exhilarating array of outdoor activities.” Fancy learning Falconry? You can. Anxious to become an accomplished equestrian? You can do that too. Want to golf in the footsteps of greats like Jack Nicklaus or Adam Scott? Of course, you can do that as well. Fancy a full day being pampered in a spa? ESPA can sort you out. Don’t know how to make traditional Scottish ‘tablet’ or Christmas Pudding? One of the accomplished chefs can teach you with a cooking demonstration in the grand kitchen. Even those who love to shop, and can’t fathom a trip without a few luxury brands, will find the arcade inside Gleneagles well-stocked to please. Built in the decade where Art Deco was all the rage, today’s Gleneagles still exhibits much of its original architectural detail as well as furniture and lighting. Yet modernity and old world details mix reasonably across guest suites as well as common areas to give the hotel a balanced, elegant feel that’s both welcoming and jaw-dropping at the same time. Be sure to leave time for a meal at the Andrew Fairlie-helmed restaurant on site which is one of only eleven restaurants in the UK to have two Michelin stars.

The name Nude Espresso might suggest something more racy than you find when you enter this Brick Lane coffee shop. However, if a perfect cup of coffee does it for you, then your pulse may race anyway. And not from the caffeine. Nude takes the creation of a good cup of coffee very seriously so this is the kind of shop for true connoisseurs, not those simply in need of a fix. From the website, “Obtaining the finest coffee is a labour of love. We scour the World hand selecting only the fittest, ripest green beans [...]. We grade them by eye and sort them before putting them through their paces [...]. Only then can they be tasted, blended and packaged, creating the perfect ingredient for a sublime sensory experience.” I couldn’t have said it better myself. Indeed, a cup of coffee at Nude lives up to the promise of being a sublime sensory experience. Nude really stands for stripping out anything unnecessary from the process of providing a truly excellent cup of coffee, and in simplicity that satisfies, Nude Espresso truly excels.

The Bellini was born in Venice at Harry’s Bar, which has been hopping since 1931. Declared a National Historic Monument by the Italian government in 2001, this San Marco bar and restaurant is a cultural institution. Even though it doesn’t do the best food in Venice, and prices are ridiculously expensive, it’s worth dining here once just for the experience. Over the decades it has served a global collection of writers and artists, including Ernest Hemingway, Charlie Chaplin, and Orson Welles, and today it’s still popular with Venetian movers and shakers.

The interior decor has not changed since Giuseppe Cipriani opened Harry’s on the eve of World War II (and during the war, Harry’s was one of only a handful of restaurants in Venice that would serve Jewish patrons). The food is classic Venetian. Try the baked sea bass with artichokes for a main, and make sure to save room for dessert. Harry’s is famed for crêpes flambées and also its Cipriani chocolate cake. Reservations are imperative; when booking ask for the ground floor because dining here is all about seeing and being seen, and the second floor is considered much less cool by Venice society (although it has much better views and more dining space).

One of Frankfurt’s most important landmarks, the medieval Römer building is a significant part of the Römerplatz (Römer Square) in the Altstadt (Old Town). Located opposite Old St. Nicholas Church, it’s served as Frankfurt’s city hall for more than 600 years, though it’s naturally undergone some modifications in that time. Comprising several houses and six courtyards from different eras, the three-story complex currently spans some 107,639 square feet. While it once functioned as a trading hub and venue for Frankfurt’s famous book fairs, it’s now more typically used for weddings and official functions. The various rooms, which include a restored Kaisersaal (Emperor Hall), are not normally open to the public, but the building is worth a visit if only to snap a photo of the iconic three-peaked neo-Gothic facade.

Celebrated on Broadway and in film as the title character in The Unsinkable Molly Brown (with unsinkable being a reference to her survival as a passenger of the Titanic), Margaret Brown was born in Missouri and moved to Leadville, Colorado, with two of her siblings when she was 18. She later met and married J.J. Brown, and the couple became rich after J.J. devised a method of reaching gold in one of the mines. They moved to Denver and bought this house in 1894. It went through several owners after the Browns, but it was eventually acquired in 1970 by Historic Denver, a foundation that restored it to the state it was in when the Browns lived there. The house is open for tours that offer a deeper dive into Margaret’s interesting life as a socialite and philanthropist.

While staying at the Romantik Hotel Vivenda Miranda overlooking the beach of Praia do Mos in Lagos, I gazed at this stunning beach many times. I don’t know how many photos I took of it. This is a long beach with golden sand, sparkling waters, and a couple of good Portuguese restaurants. During the Summer it is lively but not too overcrowded. At high tide, the beach may be less wide. Your hotel staff at the main desk will give you the low and high tides for your beach. People walk the cliffs and even traverse them down to the beach. I chose to go the long way around especially since lately you hear of rock slides in the area! The tranquil feel of this beach is a reward in itself. The area of Lagos and western Algarve is less developed as far as huge resorts and high rises. It is beautiful and in many spots untamed and one of my favorite areas of Portugal. Look up info on the Lagos area in Portugal guides or on www.portugal.com or www.logosportugal.com

Few restaurants have been immortalized in both a popular book and a movie. Nam Kee, operated since 1981 by the Chan family in Amsterdam’s Zeedijk is one. A Chinatown favorite long before Dutch novelist Kees van Beijnum alerted foodies to oysters’ sensual pleasures in De Oesters van Nam Kee (The Oysters of Nam Kee) in 2000, the Cantonese eatery was named Best Chinese Restaurant in the Netherlands by Lonely Planet. In 2009, Time Out Amsterdam recognized it as Best Chinese Restaurant in Amsterdam. A 2010 renovation has replaced the former cold, white tiles with warm woodwork, stone accents and the obligatory Chinese calligraphy scrolls. The revamp has failed to make Nam Kee upscale or fancy, so don’t expect anything romantic or gezellig (cozy). A brightly lit dining room is simply furnished but filled with the flavors of salty soy and sweet ginger wafting from sizzling dishes of classic Cantonese favorites. The fabled Oysters of Nam Kee arrive steamy in their craggy shells, swimming in pools of silky black bean sauce, garnished with crunchy green scallions. My hot and sour soup with seafood was spicy, laden with chunks of shellfish. Friends shared a velvety corn soup with shrimp and minced pork. For light eaters, dim-sum-size appetizers include renditions of classics like Chinese Spring Rolls, Fried Won Tons and Sesame Prawn Toast. Main dishes are more substantial and include such Cantonese specialties as Salt and Pepper Squid redolent of peppercorns and crisp Peking Duck.

Lose yourself in the fantasy of living life on a small estate in the foothills of Table Mountain at Stellenberg Estate. This private garden is exclusively open to the public one weekend each year (usually the first weekend in November) and is worth the visit if you’re traveling to Cape Town during this time. One of the oldest properties in Cape Town, has been called home by several prominent families over the years. Fortunately, despite changes of ownership, the property managed to escape the ‘Victorianization’ many other homes in the region underwent and retains its classic 18th century Cape Dutch feel. The house is off-limits to visitors and that’s okay because the main appeal are the gardens. The estate is divided into different gardens, each with their own unique characteristics: a white garden, a walled garden, a formal medieval garden, an herb garden, and more. After wandering through each of the areas of the storybook home, there is a small corner of the property where they serve refreshments. Both savory finger sandwiches and sweet cakes are offered, along with coffee and hot or cold tea. There is a small entrance fee, but expect no more than R50-R60 ($6). After all the wonderful inspiration the garden provides, you will be tempted to purchase a plant or two as you walk through their nursery before exiting. The Stellenberg Nursery is open to visitors Monday - Friday, 8:30-16:30.

Who knew Malta was so pretty? Well, I suppose the people who live there knew. I didn’t. There was, to be fair, a lot I didn’t know about Malta, including that the national language is actually Maltese, which sounds like no Mediterranean language you’ve ever heard. But one of the most unexpected delights were the narrow streets of the capital city, Valletta. The closed balconies that jut from almost every house are a major feature; they’re the first thing you see as you walk down Republic Street, the city’s main thoroughfare, where they are painted a uniform dark green. Meander away from the shops and into some of the smaller residential streets, and you will be rewarded with a wider palette. Bright reds and yellows, cornflower blues, pastel greens, and dusky pinks—it’s like something out of a fairy tale. Go feast your eyes.

Unlike most people who arrive at the property fresh off a plane and short cab ride, I showed up after spending an hour searching for waterfalls on horseback in the Samana wilderness. Basically, I was tired, smelly, dirty… And by no definition sublime. The moment I walked into the shady, chic reception area, everything changed. I was immediately relieved of my bulky, mud-splattered belongings by practiced staff and my newly emptied hands were then wrapped around a fresh coconut. At first, you might think the stylish surroundings would clash with such local, earthen niceties, but you’d be wrong. Sublime makes an art out of weaving local and luxury together in almost every aspect of their experience. In the three-story main building, 50 one- and two-bedroom Suites (16 for guests, the rest privately owned) form an arc around the property’s centerpiece: a sheltered and soothing pool area that’s a mix of interconnecting canals, larger pools for swimming, beds wrapped in billowing fabrics, grassy expanses and simple walking paths. This place is truly Sublime!

Among the increasingly trendy streets of the Upper Marais, this intimate hotel offers a refreshingly low-key place to unpack. Named for the classic Francois Truffaut film, and set in a former precious metal factory, Jules & Jim has a low-fi artistic bent. The ground-floor lobby and bar—both set off a central, glass-roofed courtyard and garden—feature a rotating collection of works by local painters, photographers, and graphic artists, as well as residential-style seating and bookshelves lined with bric-a-brac. Spread over three structures, the 23 rooms range in size; the “Jules” options in the main building are the smallest and best for solo travelers, while the “Hi-Macs,” “Sous Les Toits,” and “Duplex” accommodations work better for two guests or longer stays. Some categories include perks like terraces, sofa-beds, Nespresso machines, and views of Montmarte, but all come with Bluetooth sound systems, free Wi-Fi, rainfall showers, and access to 24-hour room service (note that there are no mini-bars or fridges).

A more casual alternative to El Tovar Dining Room, the Arizona Room sits directly on the rim of the Grand Canyon and the menu is all about Southwestern specialties: homemade tortilla soup, oven-roasted native squash and heirloom beans, and Arizona-raised prime cuts of meat. The drinks list features local wines from Carlson Creek and Arizona Stronghold Vineyards, as well as lesser-known Grand Canyon State liquors such as Copper City Bourbon (Tempe), Gold Miner Agave Rum (Kingman), and Thumb Butte Vodka (Prescott).

The Inca Trail is perhaps the most famous trek in Peru. This is the road to Machu Picchu, an ancient route that leads from the Sacred Valley into the heart of the Andes. You must obtain a permit and hire an official guide in order to hike the Inca Trail proper. There are plenty of tour operators in Cusco that offer trips up to Machu Picchu, so you should definitely look at reviews before you choose. For better or for worse, the tours are all-inclusive. The local tour operators employ porters to carry your packs and set up a camp. A team of local chefs will prepare three meals a day, and many hikers come back raving about the delicious meals. Keep in mind that the trek can be tough, especially in the first few days. The trail is often narrow, and it flirts with formidable heights. The mountains in this part of the Andes can rise well over 13,000 feet, and many hikers find themselves suffering from altitude sickness. Make sure to take a few days (in Cusco or the Sacred Valley) to acclimatize before you begin the journey. Finally: make sure to plan ahead! The Peruvian government limits trail access to 500 people per day, including porters. This regulation protects the local ecosystem and the delicate ruins, and it ensures that the trail won’t be too crowded. However, it also means that permits for the peak summer season sell out months in advance. If you aren’t able to get a permit for the classic Inca Trail, never fear: there are various other trails that lead to Machu Picchu.

This shopping plaza restaurant—set in the chilled-out, North Shore surf town of Hale‘iwa—evokes deeply nostalgic, yearning sighs from big-city folks. It is, quite possibly, the state’s best Thai food. But be prepared for cash only, erratic opening hours, no reservations, massive queues, lengthy waits for food once seated, and a highly variable menu. The chef-owner Opal quizzes patrons about their preferences... and then starts cooking. Man, are the results ever worth any slight inconveniences! Too hungry to wait? Stroll 0.2 miles north to tasty Rajanee Thai, which has a small dining room, as well as a takeaway window and outdoor picnic benches. Like many North Shore eateries, both establishments are BYOB: Long Drugs across from Opal sells adult beverages.