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When people think of southern Arizona and its border with Mexico, cactus and sun-baked sand may come to mind — but a mountain canyon with fall foliage, homestead cabins, and deer? Go high enough, and you’ll find this and more. The Huachuca Mountains climb to over 9000 feet just north of the border in Cochise County, about an hour and a half from Tucson. Toward the southern edge of the town of Sierra Vista, the Nature Conservancy has set up the Ramsey Canyon Preserve, which is ideal for hiking and birdwatching. The deer are tame, wild turkeys are common, and fourteen species of hummingbirds have been spotted among the 150+ species of birds that find refuge in this “sky island” — a mountain range that rises high enough above the surrounding desert to provide a cooler and wetter ecosystem. By late fall, the cottonwoods, maples, and sycamores transform the canyon into a landscape that would be reminiscent of New England if it weren’t for the omnipresent agave plants. Watch your step, and stay alert for the occasional black bear, javelina, or mountain lion. Chimneys, log cabins, and apple trees remain from early homesteaders who found refuge from the desert in these mountains, which were originally named “Huachuca"—meaning ‘thunder'—by the Apaches.

This particular area of the Gold Coast is jokingly nicknamed the Viagra Triangle, but the Thompson Chicago doesn’t discriminate by age. The 247-room hotel is dark and moody, drawing artists of every generation to its swanky lobby bar at the back, peppered with colorful canvases and couples sneaking a snuggle in a booth. The whole town is awaiting the opening of Tavern on Rush, a reboot of the beloved steak house that used to reside just up the block. Rumors say this hangout will become a dining destination, what with its cocktail lounge, main dining room, patio, and private rooms spread across 16,000 square feet and multiple levels.


Set among all the best shopping in the Midwest, the Thompson’s midcentury-style guest rooms with hardwood floors provide the perfect minimalist location to unbox those favorite finds from Michigan Avenue around the corner. Digital nomads can book their work meetings in one of the rooms named after the Chicago Seven: countercultural anti-war protesters charged by the U.S. federal government with conspiracy and intent to incite a riot to stop the Vietnam War. The Abbie Hoffman room is a favorite.

The Aubrey sits at the edge of Barrio Bellavista, a few steps from Santiago’s bottle-green 1925 funicular (which takes visitors up to Cerro San Cristóbal) and just below the zoo (sometimes guests can hear the animals when they’re lying by the pool). Open since 2010, this 15-bedroom boutique hotel is housed between two 1920s mansions built by the same architect. The larger of the two houses once belonged to famed Chilean railway magnate Domingo Durán. Today, the hotel is owned by a Brit and an Aussie who spent $3 million and several years transforming it into its current state.

The bedrooms are split between the two mansions, and there’s also an outside block housing a few pool suites. A cobbled terrace runs between the restaurant and piano bar. The interiors are inspired by the early 20th-century art deco movement and feature statement art deco furniture, printed fabrics, and elaborate wallpaper.

Nearly hidden behind a tall row of hedges is Delano South Beach, a landmarked hotel built in 1947 and renovated by Ian Schrager and Philippe Starck in 1995. Schrager and Starck wanted Delano to feel like a home; to that end, Starck created a series of discrete “living spaces,” with mismatched furniture, in the hotel’s common areas. Each of the spaces is intended to evoke specific images and experiences from his childhood, such as a wall of nightlights. The Delano’s backyard and pool area are an extension of the lobby’s “living room,” and that’s why a table and two chairs sit in a shallow section of the pool, and why the hotel’s veranda features the kind of comfortable furniture usually found inside a building, rather than outside it. In rooms, guests will find oversized marble bathtubs, said to be a favorite among NBA players because of their seven-foot length, along with Malin + Goetz toiletries.

The entire north side of Santa Fe’s downtown plaza is taken up by the 1610 Palace of the Governors, the oldest continually occupied public building in the United States. Its front adobe facade is completely shaded, and in this “portal,” the Native American Vendors Program has been operating for over six decades. A daily lottery ensures a rotating selection of artisans from the various pueblos throughout New Mexico. Yes, there might be some “finer” pieces available in the chic boutiques elsewhere in Santa Fe, but here, in the shade of a four-century-old adobe building, you can meet the artists and even haggle a bit. Be respectful, though—these are not cheap trinkets made in a sweatshop abroad: The crafts and the jewelry are usually made by the person with whom you’ll be conversing. (An interesting side note: The Palace was taken over in 1680 and occupied by Native Americans during the Pueblo Revolt until 1692, when the Spaniards returned. This is the only government seat in the U.S. to have ever been taken over by Native Americans. It then served as the residence of the governor during the Spanish, Mexican, and U.S. territorial regimes, until 1907. In 1912, New Mexico became a U.S. state. Today, the Palace serves as a museum.)

Montauk State Park sits at the head of the Current River, where seven springs converge to form a breathtakingly beautiful area. The park is popular with anglers who come to fish for rainbow trout in the cool waters, but also offers ample opportunity for hiking, biking, and picnicking in shady groves. Visitors can even learn a bit of history during tours of the old gristmill, built in 1896 at the center of what was once a thriving community. For a relaxing day in nature, follow the locals to the river, where they float in canoes with coolers of cold drinks in tow, then spend the night at one of the modern campgrounds, rental cabins, or motel rooms that dot the park grounds.

It is really hard to walk past a cute bakery like Ovenly without going in. Pretty decor plus shelves and glass jars filled with homemade treats just catch my curiosity everytime. Plus, there is something very comforting about biting into a scone with a just-right crust or a gooey cookie with a hint of salty and sweet. So imagine my delight when I discovered Ovenly, on a quiet, industrial street in Greenpoint, Brooklyn. I tried a Cheddar Mustard Scone baked with locally-made wholegrain mustard and sharp cheddar, a Chocolate Truffle Cookie enhanced with sea salt, and Salted Chocolate Chip Cookies. Next time I’ll be sure to try the Apricot Thyme Scone, Black Caraway Bread, and Spicy Bacon Caramel Popcorn, which sounds so wrong it must be right. Ovenly was just named Best New Bakery by Time Out New York. Owner/bakers Agatha Kulaga and Erin Patinkin are young Brooklynites who infuse their treats with traditions from their Eastern European backgrounds. Grab some pastries, then stroll around the other independently owned boutiques and cafes in downtown Greenpoint.

One of the most recognizable sites in Hawaii, this volcanic ash cone overlooks Waikiki’s coastline—a tectonic memory from an explosion half a million years ago, measuring almost 3,500 feet across. British sailors named it Diamond Head in the 1800s, mistaking calcite crystals in the crater’s soil for jewels. Despite its volcanic grandeur, the ascent takes most hikers an hour or so, clocking in at 560 feet of elevation gain and 1.6 miles round-trip. At the top, on a clear day, you can see all of Oahu’s south shore, from Koko Crater and Waikiki to the mountains of the Wai’anae Range.

Take a riverboat up the Wailua—which translates as the “river of the great sacred spirit"—fed by the Mount Waialeale shield volcano, one of the wettest spots on the planet. Seven temples once stood along Hawaii’s longest and only navigable freshwater passage. Today, the remains of four are still visible, alongside petroglyphs and rocks where the island’s alii (royalty) would give birth. Stretch your legs at the stunning Fern Grotto: Verdant plants blanket the roof of the volcanic-rock cave there. Smith’s offers 80-minute tours there on open-air boats, which include the songs and stories of ancient Hawai’I, plus a bonus hula lesson (smithskauai.com).

Discover what makes Zanzibar’s capital a destination worth visiting.

The Gant feels like your mountain home away from home. Tucked away on five acres at the base of Aspen Mountain, the Gant’s condos offer the comforts of staying in a home but with the service perks of a hotel. Guests can choose from one-, two-, three-, or four-bedroom condos, making this a great option for families and friends on ski getaways. Condos feature full kitchens so you don’t have to worry about booking reservations in town each night, and the staff can arrange for grocery and liquor delivery right to your door. Condos also have wood-burning fireplaces, large living rooms for lounging, and patios or balconies to soak in the fresh mountain air. A housekeeper comes to tidy up each day while you’re off hiking or skiing, and families have the option to book child care. The Gant is just steps from the Silver Queen Gondola and offers ski storage and overnight tuning. After a day outdoors, guests can relax weary muscles in one of the Gant’s three hot tubs.

Vintry is a small, cozy bar and restaurant in lower Manhattan. It provides a welcome counterpoint to the larger gathering spaces in the Wall Street area - it has the vibe of a discreet speak-easy. Vintry specializes in artisan producers of whisky and wine - they have carefully selected an interesting group of handcrafted libations. There are 80 wines from France, Italy, Spain, and the U.S. available in a “tasting” size, glass or bottle, plus hundreds of other wines by the bottle. There are also 100 whiskeys. Vintry’s specialties are cocktails from the house mixologist featuring homemade bitters and syrups. I don’t consider myself a whiskey drinker, but I absolutely loved the Gingerade, a shaken cocktail made with 13 Jameson black barrel Irish whiskey, fresh ginger extract, fresh squeezed lemon juice, fresh lime, Peychaud’s bitter, cane solution and ginger ale. It was ice cold, crisp, slightly sweet with a subtle twist of ginger and lime. DELICIOUS. This warm, dark, welcoming bar is easily the type of place where you can pass a good amount of time before realizing it. Vintry also has nicely prepared food - along the lines of veal meatballs and lamb ragu - to accompany its wine and whiskey list.

Before cotton reigned supreme in the South, tobacco was the money-maker. Planters channeled their profits into increasingly ornate homes, and one of the best examples of this post-Revolutionary architecture can be found in the Harrisburg district of Augusta, Georgia. Between downtown and the Augusta National Golf course (where The Masters takes place every April) is the Ezekiel Harris House, dating from the 1790’s. In later years, the area around the Harris House would become known as Harrisburg, before becoming incorporated into Georgia’s second-oldest city. The South’s first industry grew up nearby after the Augusta Canal was dug in the 1840’s. While the neighborhood is awaiting renewal today, the house remains as a relic to the society and tastes of a fledgling United States. The house is open for tours every Saturday and by appointment during the week. The Smithsonian has called it ‘the finest 18th-century house surviving in Georgia.’

Originally opened in 1946 as a luxury hideaway for the rich and famous, the Hotel Bel-Air’s brilliance as a Hollywood icon has, if anything, increased since its renovation, finished in 2011, by the renowned design teams at Alexandra Champalimaud and the Rockwell Group. Surrounded by 12 acres of fragrant, exotic gardens, the decadent rooms have housed everyone from Grace Kelly to Oprah, from Richard Nixon to the Prince of Wales, all of whom sought serene privacy—and the staff’s renowned discretion.

Despite the name (Noosa is a stunning surf town to the north), this confectionery is indeed based in Brisbane. Stop by to pick up some distinctively Down Under souvenirs: chocolate paired with such homegrown ingredients as Victorian strawberries, Queensland ginger and almonds from South Australia. They guarantee that the chocolate is all made within the last 72 hours.