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Food + Drink
How to Make Classic Peruvian Ceviche
The dish is fundamentally Peruvian—it blends the many cultures, traditions, and flavors that make the country (and its capital) unique.
May 16, 2012 05:33 PM
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Gregory Dicum
Epic Trips
Take a Rare Look Inside One of the World’s Most Remote Regions
Following the path of Marco Polo, photographer Frédéric Lagrange captures the challenges and beauty of everyday life in an unforgiving land.
January 30, 2014 12:29 PM
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Liv Combe
Books
Author of Edible Selby Discusses Photography, Travel, and Behind the Scenes of His New Book
An exclusive talk with photographer Todd Selby.
October 3, 2012 12:07 PM
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Ariel Ramchandani
Epic Trips
Is Classic Train Travel the Antidote to Modern Life?
On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.
May 22, 2013 05:59 PM
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Chris Colin
Destination Spotlight
Why You Should Visit Stone Town, Zanzibar
Discover what makes Zanzibar’s capital a destination worth visiting.
January 19, 2012 12:28 PM
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James Sturz
Longreads
Turkey’s Next Frontier
A journey through one of the world’s last, best travel secrets.
May 30, 2012 12:17 PM
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Frank Viviano
Food + Drink
What It’s Actually Like to Harvest Champagne in France
In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.
October 31, 2012 12:14 PM
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Gayle Keck
Family Travel
Road Schooling: Lessons from Traveling with the Kids
Rainer Jenss is the founder of Smart Family Travel and has been recognized as one of the Top 25 Family Travel Bloggers by Babble.com. As a Family-Travel Correspondent for AFAR, he’ll be posting Highlights and Wanderlists from his family travels.
May 7, 2013 02:21 PM
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Rainer Jenss
Longreads
What It’s Like to Train with Runners in Kenya
Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.
June 20, 2012 05:42 PM
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Matt Gross
Food + Drink
Wandering Chef: Clio’s Ken Oringer in Paris
Wandering Chef: Clio’s Ken Oringer in Paris
February 15, 2012 01:37 PM
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Jen Murphy
Food + Drink
India’s Remedy for Fast Food Is Well Worth the Wait
The traditional Kerala “slow food” dish is so delicious it warrants a bit of patience.
January 31, 2014 01:55 PM
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Shahnaz Habib
In the Magazine
Embracing El Salvador in a New Light
AFAR chose a destination at random—by literally spinning a globe—and sent writer Don George on a journey to El Salvador with 24 hours’ notice.
July 5, 2013 02:40 PM
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Don George
Festivals + Events
What Is The Interstate Mullet Toss Festival?
Behind the scenes of this unusual Florida festival.
April 20, 2012 06:02 PM
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Adam Fischer
Other
Naples According to Photographer Francesco Lastrucci
Naples According to Photographer Francesco Lastrucci
August 13, 2012 01:35 PM
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Francesco Lastrucci
Art + Culture
Spin the Globe: Eric Weiner in Liechtenstein
AFAR chose a destination at random—by literally spinning a globe—and sent writer Eric Weiner on a spontaneous journey to Liechtenstein.
June 13, 2012 01:23 PM
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Eric Weiner
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