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New Mexico has the reputation for 364 days of sunshine every year. But occasionally it snows a lot, blanketing and softening the rocky scenery New Mexico is so famous for. Ghost Ranch is a conference center about 50 miles northwest of Santa Fe, made famous by Georgia O’Keeffe, who lived in Abiquiu for many years and painted almost every formation with her unique style. You can stay at Ghost Ranch or nearby Abiquiu in one of several B&Bs. For more information, consult the Ghost Ranch website.

The Darcy is high on style and also loaded with substance, thanks its eye-popping design, contemporary art collection, and free amenities that make every guest feel like a VIP. Kids can check out a Darcy Daypack full of items chosen to encourage a space or art-themed adventure in the city. Gentlemen can take advantage of the in-house haberdashery service to borrow or buy a pair of cufflinks or accessory, or have a whole suit custom-tailored in their room. A bike and scooter rental helps guests explore beyond the trendy Logan Circle neighborhood, while a nightly happy hour gives a taste of local grain-to-glass Green Hat gin. The swank captain’s quarters of Siren Restaurant serves a seasonal seafood menu, raw bar and caviar service, and craft cocktails, while the Lil’B Coffee Bar goes full Southern with a day menu of espresso drinks and New Orleans favorites.

Being able to live it up in an Irish castle or stately home is one of the draws for visitors – and Irish hotels come in all styles. Check into a hotel like Adare Manor in Co Limerick, or Ireland’s Dromoland Castle in Co Clare for turrets, elegant rooms and manicured grounds. Foodies will love Ballymaloe House in East Cork, while the trendy roof bar at the Marker Hotel in Dublin is the best place for Irish summer evening cocktails.

The vivid flavors and colors of Puerto Rico cannot be ignored. Wander San Juan’s candy-colored streets, explore El Morro and the trails of El Junque, and linger on the inviting beaches: A weekend is just long enough to fall in love with this island.

Arizona is “The Grand Canyon State,” and yes, nothing else in the world is quite like Arizona’s most famous natural wonder. But you’ll also find other types of spectacular natural beauty: alpine tundra, evergreen forests, riparian canyons, snow-capped peaks, and flower-carpeted flatlands. Just be sure to time your visit with the seasons, and your dreamscapes will forever after be infused with Arizona’s natural wonders.

Hawai‘i is the 50th state, but really it’s its own planet. Soar above hot lava in a helicopter, surf waves as tall as your house, or take a music lesson from a member of the Ukulele Hall of Fame! These are just a few of Hawai‘i’s top attractions.

There’s tons to do in Guadalajara but, if you have some time to spare, fantastic day and weekend trips are just a short—and cheap—bus, train, or car ride away. In fact, the state of Jalisco, of which Guadalajara is the capital, is home to Mexico’s largest number of pueblos mágicos (magic towns). From the country’s biggest lake, to the birthplace of tequila, to beautiful beaches and ruins, there’s plenty to see just outside the big city.

Every Thursday evening from 6-9pm there is a “happening” in Downtown Jensen Beach on Jensen Beach Boulevard. Local artists display their works, jewelry is laid out, chainsaw sculptures are available, there are hats, clothing, household goodies, soaps, candles, and many more choices for you to select. While you peruse the offerings, bands are playing and the lines for the local restaurants are long. (Try CrawDaddy’s (New Orleans style) or Mulligans). Don’t forget to end the evening with an ice cream from Jan’s or Baskin Robbins at Dunkin’ Donuts. Other places to eat would be Peter’s Steak House, 11 Maple Street, Kona Cafe. Jensen Beach is a small Florida town and Jammin’ Jensen gives that “old Florida” feeling. There are many regulars when I go to Jammin’ Jensen but the “snow birds” really enjoy the fun and entertainment, too. The weekly “Jammin " makes Jensen Beach a fun spot. Kids young and old love it. Try it some Thursday night.

Many restaurants around the Cayman Islands have pushed the ocean-to-table movement to new heights. From the Grape Tree Cafe, a popular roadside fish fry, to Morgan’s Seafood Restaurant, a fine dining spot in West Bay, there are plenty of locally-sourced options waiting for you. For a meal well worth the trip all on its own, try the tasting menu at Blue by Eric Ripert, the French chef’s restaurant at the Ritz-Carlton on Seven Mile Beach.

Doha is a paradise for architects and designers. In a place where money is not an issue, the sky is the only limit to their imagination. If someone imagines a building, Qatar is the place to crystallize it. Qatar will host the 2022 soccer world cup in the best state-of-the-art stadiums modern technology can build, and will house athletes and visitors in sophisticated hotels, villas and resorts. Which means, there will be buildings looking like desert roses, tress, flames and even like paradise.

At Park Hyatt London River Thames, creativity and discovery unfold around you as soon as you enter the lobby. A Charlie Whinney commission inspired by the iconic waterway outside the hotel, Ebb and Flow, welcomes guests. From there, explore a “park by water” art gallery, admiring pieces by more than 20 world-renowned artists throughout the property for a distinctive cultural experience that reflects London’s international appeal. It’s a significantly quieter, more personal journey than you might find at the nearby Tate Modern or other major institutions here, but no less impactful.

From high-end seafood dishes to, as expected, perfectly-baked treats to go with New Zealand’s sublime coffee, Auckland’s restaurants will tempt you to stay put in the city ... forever. Or, at least, return time and again.

At-home entertainers will enjoy the expansive digs at this Upper West Side property, where a number of studios and suites feature terraces and enough space to host upwards of 30 guests. Even its more modestly sized rooms evoke big-time comfort, though, thanks to luxury bedding, signature mattresses, and an array of everyday conveniences (think Keurig machines and free morning papers). There are plenty of perks to be found beyond the rooms as well, namely at the property’s three dining venues. Serafina restaurant excels at Northern Italian plates, while LOCL offers speakeasy-inspired cocktails alongside live piano sets and a library with an original fireplace. Guests will also want to check out RedFarm, where chef Joe Ng serves clever takes on Chinese fare and dim sum, such as oxtail dumplings and BBQ duck lettuce wraps.

Combining fine-dining flair with the relaxed ambience of a mountain resort town, Rata in Queenstown is one of the New Zealand eateries operated by well-known Kiwi chef Josh Emett. With a CV that includes cooking stints in the United States and London, Emett has crafted a menu that deftly marries a range of international influences to proudly local produce. Sharing plates include New Zealand octopus with saffron aioli or Marlborough salmon with horseradish and green apple, while local venison and merino lamb are standout main courses. The colors and feel of the forest inform the stylish decor—the eponymous rata is a tree native to New Zealand. Two- and three-course lunch menus are both a good value.