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From kayaking and biking to spa treatments and great eats, this itinerary blends adventure and relaxation.

Taste culinary creativity at its finest and flavors from around the globe on this four-day Toronto getaway filled with incredible restaurants and food experiences.

Venture north of the Arctic Circle and bask in the Midnight Sun

Explore Michelin-starred restaurants, local and seasonal delicacies, and more in Reykjavik, Stockholm, Gothenburg, and Copenhagen.

From craft cocktail bars to a thriving art scene, Bermuda is an ideal beach destination for a long weekend in style.

Read articles from this print issue of Afar Magazine.

Take cooking classes in Umbria, explore a medieval fortress in Spigeto, visit Rome, and more on this food-and-culture filled Italy travel itinerary.

Traveling with kids of all ages? You’ll love this itinerary, full of everything from playful museums to entertaining cultural events in Germany.

On this episode of Unpacked, host Aislyn Greene travels to Charleston and discovers how a 150-year-old dinner party, presidential soup, and 30 ways to make shrimp and grits tell the story of America’s most flavorful city.

Whether it’s bison steak in Casper, pancake feasts for Cheyenne’s most famous festival, or modern vegetarian cuisine in Laramie, Wyoming is a dynamic culinary destination that demands exploration.

Read articles from this print issue of Afar Magazine.

On this episode of Unpacked: Travel to Listen, host Tim Chester discovers why Macon, Georgia—home to Little Richard, Otis Redding, and the Allman Brothers—is one of America’s most musically rich cities.