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Charleston’s edgier sibling offers visitors award-winning food, great art, and fascinating history.

Start planning your 2023 travels to these 12 places—the most creative, delicious, and soul-reviving destinations of the year.

When “Icon of the Seas”—which will be the world’s largest cruise ship when it launches in 2024—opened for reservations, Royal Caribbean had its single largest booking day in its 53-year history.

In an excerpt from her newly released book, “Cocked and Boozy,” American Revolution–expert Brooke Barbier recommends taverns where colonists actually drank—and where you still can too.

As summer approaches, travelers heading to Europe could face some challenges.

From shopping and sailing to Michelin stars and spas, the Midwest’s biggest city has it all.

Stone crab claws are the Sunshine State’s most beloved delicacy, and there’s no better place to eat them than Everglades City.

These small Spanish towns are too lovely to be kept secret.

Entrepreneur Sheila Kyarisiima explains how her new nine-room luxury hotel in Rwanda’s capital celebrates African artistry, reimagines hospitality, and encourages travelers to spend more time in Kigali.

The UNESCO-listed island of Socotra faces an onslaught of sustainability challenges, from climate change to an Instagram-fueled tourism surge.

From an Italian place with 40-layer lasagna to a Latin-Mediterranean spot serving dim sum platters, these are the restaurants to book now.

When a hotel opening coincides with a pandemic, a different (dare we say, better?) kind of hospitality happens.

The nation’s capital has long been a place where the battle for gay rights is fought and celebrated. From landmark rulings to landmark bars, Washington’s role in queer history is loud and proud.

These are the finest places to stay in the Big Apple.

Afar’s team roamed wide in 2025. These were our favorite spots from a year of exploring.