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You can see the black and gold spiral steeple of the Church of our Saviour, or Vor Frelsers Kirke, all over Copenhagen. It’s not until you are standing beneath it you realize that golden spiral is actually a staircase—on the outside. If you are among the brave, you can climb the stairs all the way to the top of the steeple, for a view over the lively Christianshavn neighbourhood of Copenhagen. If (like me) you are afraid of heights, you can admire the church from below and muster your courage... for next time.

Copernicus is a state-of-the-art interactive museum. It is a unique place: it arouses your curiosity, lets you understand the world around you through play, and proves that everyone is a discoverer all life long. You will love it as well as your children. You can spend a whole day there. Copernicus Science Centre covers 20,000 m2 and houses six expositions, a planetarium, a Robotic Theatre, a Discovery Park and four laboratories Opening Hours: Tuesday - Friday 9.00 - 18.00 Saturday - Sunday 10.00 - 19.00

I have dreams about the family style BBQ from the Salt Lick, it’s that good. Located beneath the oak trees in a sprawling space in Driftwood, Texas, it is the perfect place to gather with friends and family and celebrate all things Texan. On the weekends, there’ll be live music to entertain you or dance to during the wait for your table and you’ll want to bring your own alcoholic drinks if you agree that a Shiner Bock beer is a must to wash down all that meat. All you can eat ‘Family Style’ is $19.95 per person and make sure that you bring cash, they don’t accept credit cards. Thankfully for me, they’re now shipping their goods worldwide!

This former railroad bridge, built across the Mississippi River in the 1880s, is now a pedestrian and bike path perfect for strolling between parks. With panoramic views of the downtown skyline, river, and St. Anthony Falls, Stone Arch Bridge is a favorite trail for locals.

More than a local institution dating back to the 1850s, the Café Tortoni ranks among the world’s most famous salons. As vintage photos here show, the columned establishment has hosted more literary figures than you can count. Play billiards while you enjoy a latte, or order from the full restaurant menu.

“Alon and I are regulars for Friday breakfast. We love their take on the Arab dish shakshuka. In the original, eggs are poached in a sauce of tomatoes and red peppers, but here they use green peppers instead of red, and they add goat cheese.” —Architect Irene Kronenberg

While everyone and their mother (and aunt and grandmother) are on the waiting list to have afternoon tea at Brown’s or Claridge’s some time next April, head to Soho for the no-longer-a-secret-but-still-unknown tea room inside the Coach & Horses pub. Once you arrive, you’ll be shown the way under the bar and up a flight of stairs where, just like Alice, you’ll find yourself in a quaint square room in which teas, biscuits, and the like—all made fresh daily—are served in mismatched vintage china. Sit back, relax, and be a part of the “secret” show. You should reserve ahead, but a day or two will do.

The Exumas are a stunning archipelago of remote islands and cays strung between Nassau and Long Island, and around a dozen of these tiny islands are protected within the Exuma Cays Land & Sea Park. Established in 1958 as a preserve where no fishing is allowed, it was the first marine protected area in the Caribbean. It has been highly successful at maintaining the fragile beaches and marine life found in the area. Visitors can take boat tours to the park to go diving and snorkeling on the many healthy reefs and to explore the secluded tropical islands, where endangered Bahamian iguanas roam the beaches. On Big Major Cay, you can go swimming with the pigs at Pig Beach and give them fresh water, as their water supply is limited.

When Southern Ocean Lodge, the flagship property of Australian hotel brand Baillie Lodges, opened in 2008, it was Kangaroo Island’s first true luxury lodge, known for its cinematic spot atop grass-covered limestone cliffs, with curved guest suites facing the namesake seas. Surrounded on three sides by national parks, Southern Ocean Lodge connected travelers with Australia’s powerful natural landscapes. Then in early January 2020, wildfires consumed more than half of Kangaroo Island, reducing the ecological paradise to sandy hills and blackened branches. Southern Ocean Lodge was a casualty of the blaze.


As AFAR’s Katherine LaGrave reported in her feature on the island, rebuilding began in earnest in February 2022, with the goal of becoming more sustainable: “The new lodge will use 25 percent less energy than the original lodge, and diesel fuel consumption will be halved. There will be rainwater harvesting, reliance on a hybrid solar-and-battery system, and elevated boardwalks to minimize impact on the health of coastal plants. Smart landscaping will create a sort of buffer around the lodge.”



Along with the new sustainable choices, the lodge has replicated the footprint of the original property, with 25 guest rooms slightly reoriented to optimize sea views. A new ultra-premium suite, the Ocean Pavilion, has up to four bedrooms and bathrooms (or two separate suites) with an outdoor terrace and private pool. And the ever-popular main lodge still has a Great Room with a suspended fireplace and a deck with a plunge pool that juts toward the sea.

Turneffe Atoll’s sprawling central lagoon is a beautiful natural playground marked by thick mangrove islands and littoral forest, and hosts dozens of remarkable marine species – including crocodiles. Yes, the central lagoon is pretty to look at and one of the best places in Belize to watch the sun rise, but I wouldn’t recommend you go for a dip. Crocodiles spend their days escaping the heat in the thick mangroves, then swim out into the open ocean at dusk to feed. I saw two crocs during my time on the island; a very young juvenile whose curiosity had brought him right up to the sandy patch of beach behind the Blackbird Caye Resort, and a suspicious adult who kept his distance (thankfully). Still, the lagoon is a great place to spy on the aforementioned crocodiles, photograph marine birds, and more. Photo Finish: Nikon D800 | 24-70mm f/2.8 lens | Aperture f/6.3 | ISO-400 | Shutter 1/60 sec.

Don’t be fooled by the simple-sounding menu at this top-notch Portree restaurant. The dishes here are complex but well balanced, featuring the soils and foams that have come to define haute cuisine. Chef Calum Munro uses local, seasonal products like freshly caught seafood and Glendale lettuce to create his modern Scottish cuisine, with dishes ranging from cod with lemon butter, cod’s roe, and caviar, to venison with red cabbage, juniper, and chestnut. For pairing with the menu, Scorrybreac also offers a varied selection of wines, Scottish single-malt whiskies, and local, artisan-roasted coffees, best enjoyed while gazing across the harbor to the dark, rocky cliffs in the distance.

Take the bus south to Stora Amundön, a nature reserve with meadows, horse paddocks, and paths that lead to bare cliffs and the sea. There you’ll find an underwater snorkeling path where you can explore the wildlife of the ocean. Just follow the trail to the 13 different stations. Remember to bring your own food and drink—and snorkeling equipment, of course.

Peter’s Antiques is a legendary second hand shop in Swakopmund. It originally opened in 1983 and has grown over time to hold a rather large collection of German colonial memorabilia. A walk around the shop and a chat with the shopkeeper provides unique insight into Namibia’s history. Even if you don’t like shopping for antiques, it’s an interesting place to poke your head into.

Bright and early, just before the sun comes up over Mount Bromo, Mount Semeru and Mount Batok, with ample rolling fog and an epic eruption for good measure. We climbed Mount Penanjakan in our Toyota 4x4 pre-dawn in the headlights of some 1,200 other vehicles. Once at the viewpoint my travel partner and I decided against the same shooting vantage as everyone else - all 3,000 tourists, gah - and climbed down the hill for a better look (and a few square feet to dig in our tripods). As soon as the sun started to shine and illuminate the volcanoes in the distance, all the nuisance and discomfort of the day, all the pain and suffering associated with actually making the trip to Bromo, it vanished. We spent the next hour shooting one of the most incredible sunrises I have ever witnessed. Getting here is a bit of a package-tour nightmare, but so very much worth it in the end.

Set on what was once the original campus of the University of Washington, this downtown landmark was opened in 1924, and now sits on the National Register of Historic Places. Its stately spaces have played host to generations of weddings, proms, banquets, and other opulent events, as well as a number of notable guests; John F. Kennedy stayed in the Presidential Suite during his visit to Seattle, for example.

Following a renovation in 2016, the Fairmont Olympic Hotel now features 450 rooms and suites with sophisticated décor, comfortable furnishings, and Le Labo products. Among the dining options are the elegant Georgian, a much-lauded favorite for breakfast, lunch, and the famous Afternoon Tea; The Terrace Lounge, for great drinks and live music; and Shuckers, one of the city’s oldest (and best) oyster bars. The latter pairs fresh seafood with local microbrews, including the hotel’s signature honey ale, made using honey from the building’s rooftop hives. Other amenities include a day spa and salon, and a health club with Jacuzzi, sauna, and indoor pool.