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Health + Wellness

How to Make the Most of Jet Lag

Rather than fighting it, here’s how to make the most of those extra hours as you bounce between time zones.

June 11, 2015 08:46 AM
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Ana Kamin
Other

A Guide to Your Next Buffalo Visit

Innovative placemakers are infusing this old industrial city with stylish, new life.

April 21, 2016 06:32 PM
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Lynn Freehill-Maye
Restaurants + Cafés

Where to Eat Sushi in Japan, According to a Seafood Expert

You’re not traveling to a far corner of Japan just for unforgettable snow. Hokkaido is also ground zero for some of the world’s most coveted seafood.

December 2, 2015 07:49 PM
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Rosecrans Baldwin
Weekend Getaways

There’s So Much Happening in Napa and Sonoma Right Now

Hotels, restaurants, wineries—there are plenty of new experiences to enjoy in California wine country.

October 21, 2016 01:47 PM
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Danielle Walsh
Beaches

The Liberal Moroccan Surf Town You Must See to Believe

Great wine, excellent water sports, and a cool gay scene—not the things you expect out of a Moroccan town

October 18, 2016 04:54 PM
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Paige Darrah
Berlin

Overview

May 23, 2018 04:05 PM
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Adam M Groffman
Food + Drink

Wandering Chef: Erika Dupree Davis in the Bahamas

Wandering Chef: Erika Dupree Davis in the Bahamas

May 2, 2014 07:18 PM
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Jen Murphy
Food + Drink

Weekend Guide: Explore Nicaragua’s Coffee Culture

This Central American city is on the rise.

December 2, 2015 03:01 PM
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Hillary Richard
Hiking + Cycling

Water Is Life: Staring Climate Change in the Face on Mount Kilimanjaro

A tale of melting glaciers, erratic rainfall, and the people at the heart of this dramatic landscape

August 17, 2016 07:08 PM
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Tommy Alexander
In the Magazine

Little Island, Big Flavor: How Martinique Makes Some of the World’s Best Rum

The tradition of artisanal rum making has become central to island life.

October 25, 2013 12:20 PM
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Wayne Curtis
Restaurants + Cafés

How Hawaii Turns a Local into a Chef

Hawaiian chef Ravi Kapur of San Francisco’s Liholiho Yacht Club talks story and spam.

February 18, 2016 08:23 PM
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Aislyn Greene
Restaurants + Cafés

Yes, You Can Make Phyllo Dough at Home

Here’s how Traveling Spoon founder Steph Lawrence learned how to do it in a local’s kitchen in Greece.

July 26, 2016 10:53 AM
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Stephanie Lawrence
Solo Travel

14 Life-Changing Solo Trips We’ve Taken

AFAR staffers wax poetic about their most significant solo adventures.

November 16, 2015 03:22 PM
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Maggie Fuller
People

Homeward Bound: Grenada Through the Eyes of a Past Resident

Homeward Bound: Grenada Through the Eyes of a Past Resident

October 7, 2014 03:53 PM
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George McCalman
Where to Travel Next

The Trendiest Travel Destinations—and Where to Go Next

Swap that tourist hot-spot for an off-the-beaten-path destination.

July 17, 2015 01:54 PM
·
Danielle Walsh

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