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For the food-obsessed, these bookstores aren’t just places to buy the latest cookbook. They’re also community hubs, where you can meet with fellow food-lovers, learn a new cooking skill—or even meet your favorite chef.

In compact Colima you can drive from cities to volcanoes to surf breaks in under an hour. But this quiet region won’t stay secret for much longer.

These expedition cruises allow passengers to assist with valuable marine research, in between eating locally sourced meals, wading through crystal blue waters, and experiencing the richness of Indonesia’s remote archipelagos.

See this AFAR Travelers’ Choice Award-Winning Destination Through the Lens of an AFAR Travel Ambassador

Alpine destinations around the world are upping their coworking infrastructure, allowing more mountain-loving professionals to mix business with pleasure.

The parent company of Louis Vuitton and Moët Hennessy is increasing its presence in the luxury hotel world.

Chefs are using technology, interactivity, and storytelling to create multisensory culinary experiences around the world.

Both airlines are changing how passengers board their flights with the goal of making frequent flyer program members happier, while also reducing crowding at the gates. But will it work?

AFAR’s co-founder tips his hat to the talented individuals who make up our travel community.

AFAR Ambassador Charissa Fay explored Croatia’s coastal stunner with the Nikon Z 7.

For AFAR’s third annual Travelers’ Choice destinations awards, our readers cast more than 100,000 votes to recognize their top places to go. Get ready to hit the road—the world awaits.

From a Michelin star winner in Piccadilly to a casual laksa bar in Islington, these eight newcomers are worth a trip to London.

Why uphill skiing is gaining traction at ski resorts in the United States.

Tuck into the best slices that the Big Apple has to offer at these superlative pizzerias.

The best way to enhance your perspective? See a new place from above.