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Eating fresh seafood in an inland city like Denver is certainly a unique experience, but don’t let the distance from the ocean be a concern. Jax’s mission is to bring the coasts to the coastless, and it does so with aplomb. For the eco-minded, the restaurant is deeply mindful about acquiring ingredients from sustainable sources; it’s the first eatery in Colorado to be certified by the Monterey Bay Seafood Watch program. Jax encourages customers to be smart about their own fish purchases and recommends that patrons use the Seafood Watch app. You’d better believe, after taking that kind of care to bring the ocean to the mountains, Jax prepares everything to perfection. There are two locations in Denver to choose from—as well as two other Colorado outposts, one each in Boulder and Fort Collins.

“I am a song, I live to be sung, I sing with all my heart!” Pay your respects to the man who penned “Rocky Mountain High” and spent a lot of time in Colorado. The John Denver Sanctuary is a quiet cluster of carved boulders and monuments, located along the Roaring Fork River, near the Aspen Art Museum. Many of the singer’s famous lyrics are carved into the stone, which you can read as you listen to the creak rush by. Fans gather at the sanctuary every year on October 12, the anniversary of Denver’s death (Denver died in 1997, in a plane crash off the coast of California).

I don’t use the word “best” lightly, but Salvaggio’s deserves it. For decades, they’ve been serving up the best classic sandwiches in Boulder at their three locations—a kiosk on Pearl St. in front of the courthouse, a shop at 26th and Pearl St. and one up on University Hill. They use all Boar’s Head meat, fresh baked bread, and wonderfully spicy chilis. In the morning, they do big sloppy egg sandwiches.

Continue west beyond Boulder’s iconic Pearl Street walking mall, and you’ll find yourself surrounded by incredible restaurants. New to the block is Bartaco, a fun, hip South American–inspired eatery that always seems to be hopping; while there might be a wait for a table, keep an eye on the first-come, first-served bar seating. Choose from unique taco flavors like glazed pork belly with arbol chili sauce or tamarind-glazed duck, and sides like a spicy cucumber salad or fresh pineapple with lime—and make sure to save room for the fresh, hot churros. The Kitchen, self-described as an American bistro, is one of the fancier, albeit relaxed, eateries, offering brunch, lunch, and dinner that have been sourced as much as possible from local farmers. For delicious pub food, jump into the classic West End Tavern. Burgers, beers, ribs, BBQ, and more make this a place to satisfy everybody.

There’s a different way to see the African wildlife in their natural habitat than a safari and it’s called Boulder Beach. We ventured to the Eastern side of the Peninsula (Indian Ocean) to meet and spend time with the locals, Cape Town‘s penguin colony. Following the wooden boardwalks, you gain access to Foxy Beach, a sheltered cove with soft white sand, crystal clear water, massive granite boulders, and birds in butler-style tailcoats. Its nothing short of an Instagram-worthy photo op but I recommend climbing atop a boulder and spending time to take it all in. It’s impossible to capture how majestic this destination truly is.

Nature may have spent 12 million years creating the rock formation that is the centerpiece of this 1,300-acre Hilton Curio Collection resort in the foothills of the Sonoran Desert, but late-coming humans have done a commendable job of adding the finishing touches. Although the Boulders, with its casita accommodations blending into the landscape, its championship golf courses, and its upscale shops, is as luxurious as any resort in the Scottsdale area, it’s also where guests are most likely to feel they are truly in the desert. An early-morning walk along groomed paths, when the first rays of light are turning the landscape golden, is as likely to produce the sounds of woodpeckers or owls calling from their nests in saguaro cacti as it is the whack of a ball against club or racket.

The 201-room St Julien was built in 2005 for $36 million. It was the first new hotel built in downtown Boulder in almost 100 years and is the only modern luxury hotel in town. The spacious St Julien lobby converts into a dining room, jazz club, high tea, or Brazilian samba party, depending on the night. Actually, there is live music five nights a week in the St Julien Hotel lobby — with no cover charge or age limit — usually featuring a world beat, African or Latin flavor. Fridays are the most danceable and popular when as many as 800 revelers spill out of the lobby and onto the outside deck, especially in spring and summer.

Tourism is down, prices are up, social services are disappearing, and the government is bankrupt. Which means it’s a good time to get to know Seychelles.

Joshua Tree in the Mojave Desert is as weird as the shapes of the trees that make it up. While beautiful in its sparse vastness, it is no surprise that alien enthusiasts have taken to the area. For a taste of this, try a rejuvenating soundbath at George Van Tassel’s Integratron which was originally built on top of a “magnetic vortex” as a time machine. If you find yourself with time to kill before or after a soundbath, drive to Giant Rock, the self-proclaimed “largest boulder in the world”. While walking around the poorly graffitied boulder, watch out for motorcross riders that appear out of the dust like ghosts.

An award-winning hotel company, Singita is lauded not only for its luxurious properties but also for its dedication to the environment and uplifting communities. To reach Singita Boulders Lodge, guests can fly direct from Johannesburg to Sabi Sand Game Reserve on Federal Airlines’ daily jet service. Once there, they can expect open-air common spaces that provide a continuous connection to the outdoors, as well as spacious suites with game-viewing decks and private plunge pools. Also on-site is a swimming pool in the main lodge area, spa and gym facilities, and a wine boutique selling premier South African vintages. In addition to daily game drives, guests can indulge in activities like guided safari walks, photography lessons, stargazing, and archery, making for the stay of a lifetime.

On the gorgeous island of Virgin Gorda in the British Virgin Islands there is a beach at Devil’s Bay where huge boulders line the edge of the sand and spill out into the turquoise sea.

Natural tidal pools, arches, grottos and tunnels are formed by the granite boulders.

Since 1990 this beach area has been known as a BVI National Park. The entrance fee is $3.

Swimming, snorkeling, and climbing and slipping through the boulders are popular pastimes at the Baths making it a top tourist attraction on the island. The Top of the Baths is an excellent restaurant with stunning views where I had lunch. There is also a beautiful pool up there. Gift shops offer souvenirs.

At the bottom of the path there is a cafe. I walked through the boulders and had a sense of peace. It was so quiet.

There were some slippery spots and some areas where I had to use care when sliding through the path. The water rushed through a couple of times and I saw the tide was coming in. Luckily, I had come out of the path and onto a stunning white sand beach where I swam in the clear warm waters. I didn’t want to leave this little bit of paradise but it was getting late so I had to pack it in for the day.

The Baths National Park was an attraction that lived up to its reputation. I would recommend the Baths of Virgin Gorda. Wear a bathing suit and bring an underwater camera. Just watch the tides if you don’t want to get tossed around.

Featuring a series of boulders that appear to have been gathered, piled, and deliberately set across a few square miles of desert, this site carries a certain air of mystery. Scientists remain baffled about the geological event that could have created the formations, while archaeologists and historians are fascinated by the petroglyphs and paintings drawn by the native Arawak people. Trails weave around the enormous stones, many of which have been named for the animals they resemble. Speaking of which, all sorts of creatures inhabit the area, from iguanas to burrowing owls.

I like to belly up to the counter a Lucky’s Bakehouse Cafe early in the morning, when the rising sun blasts into the cozy eatery, and the servers rush to lower the blinds. I nod yes for coffee, then order from the hash bar (smoked pork hash, corned beef hash, or tofu flannel hash). Recent renovations, a menu upgrade, and new outdoor patio make Lucky’s easy to recommend. Of course, I’m biased, since I live in the neighborhood, so feel free to try it and let me know if I’m wrong.

Don’t expect butlers, room service, or even a receptionist at this six-room lodge set at nearly 7,800 feet in Colorado’s Rocky Mountains. Owner Christian Keesee vacationed in Green Mountain Falls as a kid. When the New York–based art collector saw the town falling on hard times, he stepped in to restore this 19th-century lodge and start an arts festival. Keesee decorated the Outlook with works from his private collection, including original pieces by Kate Carr. The steep switchbacks of the six-mile round-trip Catamount Trail take hikers through a wildflower meadow. Modern and midcentury furnishings decorate the Outlook Lodge, where a backyard fire pit is perfect for s’mores.

We are exploring Cheyenne Mountain Zoo on a 24-hour getaway to Colorado Springs. Its brochure proclaims they are “America’s Only Mountain Zoo,” but that only goes part of the way to describing the uniqueness of this place. In only a couple of hours, my daughters and their friends get to feed giraffes, pet a wallaby joey, hand-feed a loud flock of cockatiels and budgies, and get incredibly close to a trio of mountain lions, just a window’s thickness away. Cheyenne Mountain Zoo: admission is $17.25 adults ($5 extra for the Mountaineer SKy Ride), $12.25 ages 3–11. The zoo is located just west of The Broadmoor, open 9 a.m. –5 p.m., tel. 719-633-9925.