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Sunny days, sandy beaches, incredible surf—this part of California’s State Route 1 may be the best road trip out there.

Gingerbread and mulled wine, artisan crafts, and festive lights—there’s a wonderful way to be delivered directly to Europe’s enchanting holiday markets in comfort and style.

Low-cost carriers Breeze Airways and French Bee have their own versions of first and premium class seats at the front of the plane. We recently tested them out to see how they stack up.

There’s a museum for every kind of traveler in the Big Apple.

All those tempting flight deals may be great for the pocketbook, but they sure do take a toll on Mother Earth.

Writer Anya von Bremzen takes a two-week-long Silversea cruise involving bubble baths, lots of food, and the ancient art of “villain hitting.”

From folklore and food to landscapes and literature, find adventure and enrichment in the lesser-known regions of Denmark, Norway, Sweden, and Finland.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

The Canadian province is a winter wonderland filled with memorable scenery and thrilling adventures.

Swap the waterslides for a smaller-ship, seafaring adventure to places like the Galápagos, Southeast Asia’s Mekong River, Antarctica, and the Amazon.

From lakeside lounging to mountaintop shredding, Tahoe has a retreat for any time of year.

The nation’s capital has long been a place where the battle for gay rights is fought and celebrated. From landmark rulings to landmark bars, Washington’s role in queer history is loud and proud.

In Puerto Rico, local craftsmen are creating a deep-rooted sense of community.

Our Tour Operators That Give Back series looks at a company that ensures travelers’ dollars benefit the communities they visit.

The launch of Seabourn Ovation is taking luxury sailing to new heights.