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An inviting bed within the terminal sure beats an uncomfortable snooze atop a row of gate chairs.

The San’in region, comprising the Tottori and Shimane prefectures, is a natural haven for those seeking a side of Japan without the crowds.

Fed up with packed airplanes, tight legroom, and pint-sized coach seats? The U.S. government wants to hear from you.

In recent years, true first class has seemingly been eclipsed by better business-class seating. But now some airlines are spending millions to refresh their front-of-the-plane digs. Here’s why.

The iconic vodka-tomato juice cocktail can trace its origins back to Harry’s Bar in Paris in 1921. This week the bar is hosting centenary events to mark the cocktail’s landmark birthday.

The MS Andorinha becomes a moving base camp for hiking, wine tasting, and exploring Portugal’s famed valley.

Be quick—this open-air dinner series sells out quickly.

The largest discovery of its kind in more than a century will go on display to the public when the Grand Egyptian Museum opens in 2020.

Brooklyn-based perfume company D.S. & Durga turned one of its most popular scents into a hand sanitizer to help during the COVID-19 pandemic.

The world’s highest mountain is now officially a little higher, and that might not be the end of the story.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

These creative concoctions prove that there’s more than one way to enjoy a glass of wine.

With their historical significance and elaborate architecture and design, these handsome buildings are destinations in themselves.

The Noto villa that Daphne and Harper visited is open for bookings.

From the Swiss Alps to the Brazilian rain forest, these Airbnbs are worth booking just for the views.