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Our vacations wouldn’t be possible without the tour guides, housekeepers, concierges, cooks, and bartenders we encounter along the way. Here, their suggestions for making their days—and your trips—just a little bit better.

Thanks to a bounty of ingredients, thriving culinary scenes, vineyards, craft brews, and more, gourmets can’t get enough of New Zealand’s distinctive mix of gastronomic influences.

Delta and United have unveiled new flights to West and northern Africa. These are the new routes—and we’ve shared what to do and where to stay when you get there.

Sally Kohn discovers layers of queerness in the City of Light.

The history of the American West is often whitewashed, but these museums, monuments, and historic sites help preserve a significant chapter.

Venice in the off season is its most cinematic.

In this excerpt from “Speed and Scale: An Action Plan for Solving Our Climate Crisis Now,” an underwater story of progress and hope.

More companies and organizations are striving to make hotel stays more welcoming to the LGBTQ+ community. But what does it take for a hotel to be truly LGBTQ+ friendly?

Beyond cheese curds and Miller Lite, take a bite or three of these Milwaukee classics.

The best cold-weather adventures in this Utah mountain town from the people who call it home

No phone, no camera, no fear. Well, a little bit of fear. This is what it’s like to go night swimming in a bioluminescent bay in Panama.

Whether you’re an artist, athlete, or historian, Innsbruck offers discoveries for all.

Rethink where you stay, shop, and eat.

As an AFAR travel expert discovered, a magnificent, best-in-class journey awaits on this legendary train. Here are his tips for doing it right.

Libraries might be the best way to get to know a place. And they look amazing too. These are among our favorites.