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  • 39221 Woodward Ave, Bloomfield Hills, MI 48304, USA
    The Cranbrook Educational Community is one of the most revered names in Michigan, and under the umbrella of that name is an art museum, a secondary school, a graduate program, the institute of science, a research center, and historic homes with extensive gardens. The Cranbrook Art Museum was one of the earliest institutions in the U.S. to feature contemporary art. A few of the more recent exhibitions have included the works of George Nelson, the Italian design factory Alessi, and Danish ceramist Anders Ruhwald. There is also an annual graduate students’ art show. Even the building that houses the esteemed museum is worth a visit, with its mixture of neoclassical, art deco, and contemporary architectural details.
  • Vrijdagmarkt 22-23, 2000 Antwerpen, Belgium
    I’ll be the first to admit, a museum of printing didn’t sound terribly exciting to me, at first. Antwerp Belgium’s Plantin-Moretus Museum certainly changed my mind. This is the only museum on the UNESCO World Heritage list and the recognition is well deserved. The museum is housed in the 16th century home of Antwerp’s first printing company. The house itself is stunning, and the ancient printing presses (some are the oldest still in working order) are fascinating. The star of the museum’s collection, however, is the family’s personal collection of books and archives. The library includes an early Gutenberg Bible, the first Dutch dictionary, one of the world’s first atlases, and many other treasures. If you are a book lover, interested in social history, art, design or architecture, don’t pass up the Plantin-Moretus museum. More Info: http://cheeseweb.eu/2011/05/plantinmoretus-printing-museum-antwerp/
  • 3920 Zermatt, Switzerland
    Named among the best mountain restaurants in the world by The Telegraph, Chez Vrony sits on Rothorn Mountain, a short ski down from the Sunnegga Express in the hamlet of Findeln. Housed in a rustic-chic Swiss chalet, it’s been in operation for 100 years and continues to be extremely popular. Lunch reservations are a must; request a seat on the deck for Matterhorn views, then start with the charcuterie plate, which features house-cured speck, bresaola, salami, ham, cheese, and a scoop of homemade rosti. From there, move on to the burger—Chef Vrony’s family raises its own beef, hand-packs burger patties, and uses perfectly seeded buns slathered with coleslaw and a secret sauce, making this a must-order even if it is quintessentially American.
  • 1711 Division St, Nashville, TN 37203, USA
    It’s one of the hardest reservations to score in the country, but not just because of its diminutive size (22 seats in all) or limited days of operation (Wednesday to Saturday; dinner only). For one, the Catbird Seat feels both intimate and exclusive: Guests are seated at a U-shaped counter that surrounds a central open kitchen. Then, there’s the thrill of the unknown.

    Strategic Hospitality, the Nashville-based restaurant group started by homegrown entrepreneurs Ben and Max Goldberg, has hired a roster of notable chefs for extended stints, giving them carte blanche to create whatever inspires them during their tenure. Among them: Trevor Moran, an alumnus of Noma in Copenhagen. Since January 2016, Chicago-born chef Ryan Poli (another Noma vet, who also trained at the French Laundry) has held the reins, calling upon influences from his two-year stint working in kitchens around the world. A couple of recent hits: an umami-rich black truffle risotto made with sunflower seeds instead of rice, and noodles made with nori and spiked with zesty yuzu.
  • Zoutmanstraat 1, Oranjestad, Aruba
    Skip the tacky magnets this time around and instead visit Cosecha for a souvenir truly reflective of Aruban culture. The word ‘cosecha’ translates to ‘harvesting,’ and that’s just what the curators of this shop and design space have done, offering handicrafts such as jewelry, paintings on driftwood, textiles, sculptures, and more from a variety of Aruban artists. Everything for sale has been certified as locally produced with a national seal of craftsmanship, ensuring you’ll leave with something authentic. The store has two locations, Cosecha Oranjestad and Cosecha San Nicolas, the former of which is housed in the 100-year-old Zoutmanstraat 1. Built in 1910, the building emerged from a complete restoration in 2015, but once served as a government office and also housed Aruba’s archaeological museum for many years.
  • 161 Dolphin Trail Long Caye, Lighthouse Reef, Belize
    One of three atolls in Belize, Lighthouse Reef Atoll is blessed with a handful of the most prized natural sights along the Belize Barrier Reef. The Great Blue Hole attracts divers eager to add a notch to their diving belt by exploring an underwater cavern more than 400 feet deep. On shore, Half Moon Caye Natural Monument, the country’s first protected site, is a turtle-nesting beach dotted with towering palm trees and no permanent inhabitants save for hermit crabs. Last but not least, you can view a thriving red-footed booby sanctuary, the only one in the Western Hemisphere aside from the Galápagos. It’s no wonder Lighthouse Reef is a popular day-tripper choice, whether you dive, snorkel, or simply love nature.
  • 1472 Hertel Ave, Buffalo, NY 14216, USA
    Before opening Craving Restaurant in 2013, chef Adam Goetz worked everywhere from the James Beard House to the Waldorf Astoria in New York City. Now, he puts his talents to good use in North Buffalo, combining fresh ingredients with highly skilled technique to make the food diners crave. Open for lunch and dinner six nights a week and brunch on Sundays, Craving serves farm-to-table fare in a cozy setting, complete with a small bar and a patio out front. Dishes can be made vegetarian or gluten-free and the chef butchers all meats in-house to ensure nothing gets wasted. The menu changes constantly to highlight the freshest ingredients possible, but recent dishes included ricotta gnocchi, leg of lamb, and whole-roasted trout with asparagus sauce.
  • 437 Ellicott St, Buffalo, NY 14203, USA
    Until Toutant opened in 2015, Buffalonians were hard-pressed to find any quality Southern food in their hometown. But now, when the craving for buttermilk fried chicken hits, they head to this Downtown spot, where chef James Robert combines his Louisiana roots with a passion for seasonal, locally sourced ingredients. A bit more refined than your everyday barbecue joint, Toutant is housed in a three-story, industrial-chic space, complete with a long bar for sipping craft beers, classic cocktails, and vast selection of whiskeys. While dinner brings such delicious dishes as house-smoked sausage, pan-fried cornmeal catfish, and traditional Creole jambalaya, brunch is the real winner here. The biscuits with two fried eggs and sausage gravy are hands down the best above the Mason-Dixon Line.
  • With its striking white facades and terra-cotta rooftops, you might mistake Cap Maison for a Mediterranean villa on the Costa Brava. However, this all-inclusive resort set on a former sugar plantation on St. Lucia’s north coast offers more than meets the eye. The pastel-hued interiors are matched by the sunny dispositions of the superb staff, who cater to every request, whether it’s finding a shady spot by the terraced pool area, booking a paddleboarding excursion off the private beach on Smuggler’s Cove, or arranging for the house yacht to take you to the neighboring island of Martinique for the day. Don’t miss the sunset views at the Cliff at Cap restaurant, where locally sourced dishes like reef conch ceviche and passion fruit soufflé are topped off with some of the resort’s house-made rum.
  • 6029 Leesburg Pike, Falls Church, VA 22041, USA
    Falls Church is home to arguably the best Chinese in the Washington, D.C. area. Since 1978, generations of the Tsui Family have operated this upscale northern Chinese cuisine establishment, and their clientele have included members of the U.S. Congress, cabinet secretaries, Pentagon bigwigs, Hollywood celebrities, visiting dignitaries, and the Bush presidential families (their favorite restaurant) as seen in the framed photographs that adorn the red-and-gold dining rooms. The crispy Peking Duck wrapped in house-made pancakes with hoisin sauce and locally-sourced spring onions is the house speciality. Along with the duck, order the Four Season String Beans, Szechuan Beef Proper, Juo-Yen Shrimp, and Lamb Chops Peking Style which make up the famous five-course “Bush Special.”
  • Av. Juárez S/N, Centro Histórico de la Cdad. de México, Centro, Cuauhtémoc, 06050 Ciudad de México, CDMX, Mexico
    The imposing, white-domed wedding cake now known as Palacio de Bellas Artes was originally planned as a national theater, and construction was begun in 1904. The Mexican Revolution, among other things, postponed its completion until 1934, which explains the stark contrast between its creamy art nouveau exterior (note amazing iron- and stonework with local motifs like serpents) and its art-deco-inspired interior, finished in black and red marbles, and with walls that feature dazzling murals by Rivera, Siqueiros, and other postrevolutionary masters. Today the beloved edifice is home to a concert hall, exhibition areas given over to blockbuster shows, and Mexico’s National Architecture Museum; take an auditorium tour—or better yet, see a performance—to lay eyes on the theater’s magnificent Tiffany glass “curtain,” a mosaic formed (they say) by more than 1 million separate glass components.
  • Capitol Driveway Northwest
    The U.S. Capitol Building is the epicenter of all D.C. political action—this is where the country’s most important battles are fought. Home to the House of Representatives and the Senate’s meeting chambers for more than two centuries, it’s also an art gallery in its own right, with priceless paintings and murals adorning the walls and ceilings. Take the free guided tour and marvel at the parade of political heroes and villains who have roamed its halls during pivotal moments in U.S. history. The Capitol is located within easy walking distance of the Library of Congress, the Supreme Court, and the U.S. Botanic Garden.
  • 1st Floor, Olympia Buildings, 136 Main Rd, Kalk Bay, Cape Town, 7975, South Africa
    Among the several art galleries along Main Road in Kalk Bay, Kalk Bay Modern displays a variety of art, jewelry, fabric, photography, and pottery from several different African countries, as well as an exciting collection of the works of South African aboriginal San artists.
  • 107 – 109 Hill St, West Hobart TAS 7000, Australia
    A lively restaurant, Smolt blends Spanish and Italian traditions with high-quality Tasmanian ingredients—salmon ceviche with piquillo peppers, anyone? Stop by for lunch, pizza or small plates in the afternoon, and pair your food with house-made beer or wine. Then, explore the museums and other attractions in this vibrant part of town.

  • Av Chemuyil, Sin Nombre, 77712 Playa del Carmen, Q.R., Mexico
    Located on the north side of Playa del Carmen, the family-friendly Plaza Las Americas houses 12 movie theaters and well known Mexican department stores such as Liverpool and Sanborns. There are also clothing shops and boutiques, as well as a supermarket and large food court.