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La Madame is one of the most forward-facing dining spots in San Sebastián. It’s one of the only place in the city where you can find well-executed fusion cuisine, with touches of American, Japanese, French and Basque cuisine and perhaps THE only that has a real cocktail program in place. It’s a dark, vibey spot. Call ahead for reservations and go hungry. Mondays are special menu days, each with a different theme.

MeMeMe is one of the cutest boutiques in Cape Town and a great place to discover local, emerging designers. Not only is it a great place for finding the perfect summer dress, they stock a decent range of accessories like shoes, bags, and jewelry, also made by South African designers. Its location on Long Street makes it convenient to most downtown hotels and backpackers.

The Wesley G. Usher Memorial Park is one of the many parks located in and around historic downtown Itasca. The adorable pavilion pictured above is a great place to take shelter from the sun, and it overlooks a nice reflecting pool situated on the edge of the property. Take a book, a picnic basket, or just some friends; Usher Memorial Park is great place to spend a relaxing afternoon in Itasca.

Bird Pick is my favorite place for tea. They have a lovely tea bar with specialty teas and creative drink options, and they have beautiful hardwood tables in their cafe. The shelves are lined with loose-leaf teas, and the windows display colorful tea pots and drink ware. Bird Pick is the perfect place to enjoy a refreshing beverage or pick up a last minute gift for a friend!

Smoothies go great with warm weather. This cozy little place is tucked in the back of the building—look for the cow by the front door on the little lane called Mills Place just before McCormick Alley. Juice Farm’s organic, cold-pressed beverages use the freshest and best raw ingredients, from fruits and veggies to cacao and bee pollen. They have a creative selection of smoothies, cold-pressed juices, wellness shots, and juice cleanses.

The most famous café in town, this historic spot oozes period charm and maintains much of its original Belle Epoque decor. The main bar is for stand-up coffees and aperitivi, but there are several cozy salons for a sit-down treat. The terrace is a great place for people-watching.

This is a weekend dedicated to Belgian beers. Small and big breweries present their beer on the Grand-Place. The entrance is free, the tastings have to be paid. And if you are not a beer fan, go for the amazing, fresh oysters sold by different vendors. My favorite place for oysters is at the restaurant Le Roy d’Espagne, in the corner, to the right of the Town Hall.

If you’re looking for a quiet place to have a drink, don’t go to Zeitgeist. If you’re looking to have an early night, don’t go to Zeitgeist. If you’re looking for an incredibly wide selection of beers on tap, gruff but knowledgeable bartenders, good bar food, and an outdoor biergarten filled with picnic tables and young locals—then you should definitely go to Zeitgeist. The place can get pretty crowded, so be sure to follow proper protocol at the bar if you want to get served: order your beer by its corresponding number (it’s all clear on the menu) and remember that this place is cash only. Feeling hungry? Get the cheeseburger and home fries. Zeitgeist is open daily from 9 am to 2 am. .

No trip to Belgium is complete without experiencing the Belgian beer culture. The best place in Brussels to take a look at beer history is the Cantillon Brewery. Even as a non beer drinker, it’s a fascinating place to visit. One of the things that makes Cantillon so special, is that it has hardly changed since it opened its doors in 1900, (including the dust and cobweds!) The second unique aspect of Cantillon, is the spontaneous fermentation of its tart Lambic beers. Beer really is in the air around Brussels! Cantillon beers are 100% organic and come in a variety of styles and flavours, from traditional Lambic and Faro beer to the tart cherry beer, Kriek. Tours take place every day in multiple languages and, if you’re lucky, your visit could coincide with brewing or bottling days.

This formal garden is neatly contained within perfectly kept borders, but the extravagance of mature citrus trees and thick vegetation ensure it’s serenely cool even on the hottest days. To maximize your time here, book a traditional scrub-down in the hotel’s pretty hammam before settling at a table at the famed restaurant here, the Fez Café, for a lazy lunch or dinner—both of which change daily according to the seasons. The Moroccan food is good, but the highlights really lean more to the Mediterranean: maybe a magnificent gazpacho, grilled swordfish steaks with beurre blanc, or a top-grade fillet with mushroom sauce. It’s also one of the few places in the medina where you can treat yourself to a cheeky lunchtime Casablanca beer, a bottle of salmon-pink Moroccan gris (rosé), or a predinner negroni.

In a tucked away corner of Lisboa, in the no-man’s land between the core of Lisboa and Belem, is the bustling new design and arts district, the cornerstone of which is the LX Factory. Set on movie-set looking ground of an old manufacturing district, the LX Factory is a great place to get away from the more tourist parts and hang out amid the design firms, production studios, restaurants and shops — all having a design-centered focus. Very cool retail and restaurants, even a hotel, all tucked under the constant roar of the off/on ramps to the Big Bridge. It’s a destination place, so don’t do what I did and try to walk there from Barrio Alto on a 98 degree day! The cool thing is they didn’t gloss it up, but kept the place to its core history, with wonderful decay and industrial bones still in place. Two great places to be sure to check out: the 1300 Taberna restaurant, set in beautiful space with factory skylights and extremely nice people and, the Ler Devagar bookstore — which is the store that attracted me to this special place and often cited as one of the most beautiful bookstores in the world. It is set amidst an old printing plant, which like the rest of the area, they left all the old parts in place, so the whole bookstore is built around the old two story printing press, with seats, racks and even a cafe nestled amidst the old printing units, catwalks and folders. So cool. Worth the trip. A lot happenin’ here.

Quinn’s gastropub specializes in meat, meat, and more meat — everything from crispy pork belly to wild boar sloppy Joes to roasted bone marrow and foie gras frites. Choose an assortment of small plates to share, or get a large plate all to yourself. The two-story restaurant feels casual but intimate, with dark wood furnishings and candles at the tables, and the lighting is romantically low. Service is cordial but leisurely, so peruse their extensive drinks list and settle in with a Trappist beer, a fine whiskey, or a craft cocktail and enjoy the Capitol Hill people-watching through their floor-to-ceiling windows.

You can’t talk about cafés and coffee shops in Los Angeles without mentioning one of its most popular places: Urth Caffé. For an organic fix, there’s no better place. There are a number of locations throughout the city and in Orange County, including Santa Monica, Melrose, and Beverly Hills. With their trendy ambience and large outdoor patios, they are the perfect place to spend a sunny afternoon, especially if you love herbal teas, organic coffee, and green-tea Americanos—and if you’re keen to spot celebrities around the metropolis. Aside from delicious drinks, they also have a wide selection of vegetarian and vegan food options.

Business at the front, party at the back: that’s the ethos behind this hotel, which opened in London’s financial district in 2012. Weekdays, the clientele in the lobby bar and brasserie is all business, the conversation a gentle hum of meetings. But the hotel has a lively side. On weekends, a young, fashionable crowd from nearby Shoreditch and the ever-growing tech center Silicon Roundabout comes for the DJs that regularly include big names such as Ricardo Villalobos. Owners D&D London—the city’s leading hospitability group and brains behind such restaurants as Coq d’Argent—have made food the focus of their first hotel. Within one year of opening, the top-floor, fish-focused restaurant, Angler, already had a Michelin star. And then there’s the art. Sir Terence Conran’s design firm created modern interiors accented with pop-art prints, full-wall installations, and playful sculptures, many created by British artists living and working in the area.

This authentic neighborhood bar, Il Chicco di Caffè (aka Lola’s), is run by Maurizio whose Mom, Lola, cooks for a truly egalitarian mix of local artisans, staff from the nearby Gucci headquarters, students and people like me (I live next door!) at lunchtimes. The place is always packed, so be prepared to wait for satisfying pasta dishes, succulent meat mains and great seasonal veg sides. No frills here, but prices are rock bottom and there’s a cool buzz about the place.