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5 Tips for Planning a Trip to the 2016 Rio Olympics

Follow these tips to approach your trip prepared.

Cozy up.

The city’s food scene hit it big by starting small.

Why uphill skiing is gaining traction at ski resorts in the United States.

You can find the Michelin-starred Meadowood’s best-kept secret at the bar

Here are 10 of the very best Cuba cruise options, covering all styles and sizes, durations (from quick hits to full-on immersion), and budgets—so hop on board, the mojitos and cigars are just a sailing away.

This week, the Smithsonian’s National Portrait Gallery became the center of the contemporary art world.

Just two days in Mexico City might seem an impossible task—this guide will help you hit the ground running.

The sights, sounds, and smells of Portugal are all the more vivid when you’re walking, as AFAR Ambassador Flash Parker recently discovered.

Whether you’re headed out of town or back to school, these reads are the perfect Labor Day escape.

Chef Samin Nosrat spent years hearing others fantasize about a particular Florentine panino. Her first bite didn’t go exactly as planned—but here’s why it was worth the pilgrimage.

Step inside this L.A. time machine and you’ll experience a meal in much the same way that Frank Sinatra, F. Scott Fitzgerald, and Lauren Bacall did when the restaurant was their regular haunt. How has the restaurant survived for 100 years? Chalk it up to consistency and a heaping dose of nostalgia . . .

Sir Richard Branson’s eulogy for the beloved airline is full of heart—and a few surprising references.

To try Hanoi’s most iconic dish, you have to step beyond the noodle stands.