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For more than three decades, Alvin Lee Smalls has been turning out trays of rugelach—made the old-fashioned way.

A National Key Deer Refuge ranger explains how to make the most of a visit to this ecologically diverse Florida island.

The Queen City’s recent developments are making it a metropolis for brewmasters and bankers alike.

A burgeoning ecotourism scene is bringing new attention to Guyana’s rugged interior, known as the “Land of Giants” for its larger-than-life residents.

The Great American Outdoors Act will fund maintenance at national parks and other areas over the next five years.

As new entry fees for international travelers take effect at several of the country’s busiest parks, these destinations offer equally striking landscapes without the added costs.

The costs of checking baggage keeps going up. Here’s how to minimize the damage to your wallet.

Here’s how to have a culinary-centric trip in Greenville, South Carolina.

From Palm Springs to Palermo, these Airbnbs with pools are worth adding to your wish list for future trips.

Whether you’re traveling domestically or internationally, know what to prepare and who to reach out to before you go.

Roam the French Quarter at daybreak, discover mini cities or a lighthouse, and find locally loved Indian-spiced catfish.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

The Platinum Card from American Express is the latest to announce a huge annual fee increase—that can be offset by $3,500 in annual credits. Here’s what experts think about the complex “coupon-book” math of one of travel’s most iconic status symbols.

Trip ideas for staying in the moment, from a music-focused itinerary in the American South to an English garden tour (with plenty of stopping to smell the roses).

Austenites, assemble! Three counties in southwest England are hosting can’t-miss celebrations for Jane Austen’s 250th birthday.