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There are two Min Jiangs in Singapore, and both are set in lovely heritage buildings: one in the early-20th-century Goodwood Park Hotel, and the other in Rochester Park, a cluster of colonial-era black and white bungalows repurposed into restaurants. Min Jiang’s menu is packed with Sichuan and Cantonese classics, but the big star is the wood-fired Peking duck served with traditional pancakes, crispy slivers of skin and meat, and sweet bean sauce. Still hungry? The hot-and-sour soup, prawn-and-pork stir-fry, and lobster with eggplant and minced chicken in Sichuan chili sauce are also irresistible. If you’re dining with a significant other, grab a table outside on the veranda: The candlelight and tropical foliage create a romantic and cozy vibe.

This Little Burgundy mainstay is the headquarters of chefs David McMillan and Frédéric Morin, the acclaimed and enterprising minds behind an evolving blackboard menu that has been known to feature smoked meat croquettes, house-cured ham with truffles, lobster spaghetti and horse meat steaks. The duo is known to do absolutely everything in-house, even brew their own beer and distil their own absinthe. Stroll down Rue Notre-Dame, past their other restaurant, Liverpool House, to the nearby Lachine Canal after an evening at this inviting space with vintage wooden chairs, leather banquettes and a permanent air of celebration.

To create an opulent home fit for a sultan, visit Haremlique and browse their range of 100% Egyptian cotton linen, bath sheets, peştemals (traditional Turkish towels), tableware and assorted accessories. Choose exquisite toile designs or satiny embroidered linens from the quality collection or opt for custom designed bespoke products.

In Qatar, a country where falcons are revered and loved, falcons have traditionally been used for hunting, and such tradition still is pretty much alive. The falcon souq is located in one corner of Souq Waqif where visitors can admire these expensive birds, photograph and sometimes even hold them under the shopkeeper’s supervision. The birds are so important here, that the souq has a falcon hospital. If you are lucky, you might find yourself attending a public falcon auction, attended usually only by males, where the prices of a falcon start at $3000.

No matter what kind of getaway you have in mind, you can find a guestroom to fit at Castle Hill Inn. Rooms in the main house vary in size and décor, but each is kitted out for romance with a fireplace, a king-sized bed, oversized tubs, and windows looking over the water and expanses of lawn. The Turret Suite, a bi-level space, has a bedroom on the first level; on the top floor, a soaking tub on a raised floor takes advantage of the 320° wrap-around windows. Below the main house, the Harbor House’s modern guestrooms feature front-porch views of Newport Bridge and the hotel’s Grace Kelly Beach. At the far end of the 40-acre property, the Beach Cottages and Beach Houses are set along the private beach, offering views that take in both the mansions along Ocean Drive and the wild Atlantic itself. The cottages, slightly smaller and closer to the beach, have peaked ceilings with rafters. The airy Beach Houses, compactly outfitted with galley kitchens, sunny decks, ceiling fans, fireplaces, and curated shelves of books, cast a kind of never-leave spell.

Like the Irish pubs of the motherland, the New Sydney Hotel is warm and welcoming to all. More than two dozen tap beers—one pumped by hand—and artisan ciders are complemented by mulled pinot noir (spiced with cardamom, cinnamon, star anise, cloves, and house-made syrup) as well as hot cider (Willie Smith’s organic cider plus ginger syrup and dark rum) in winter. Sip one alongside wallaby tartare or pork knuckle slow-cooked for 72 hours. Like any Irish pub worth its Guinness, the New Sydney Hotel also hosts nightly music, the most popular being the traditional Irish jam that’s been running on Saturdays for 25 years. Snag a cozy seat by the log fire, and soak up the ambience.

The Morris family’s roots are among the deepest in colonial Pennsylvania. Anthony Morris settled here in 1685 and would become one of the city’s first mayors. A century later, his grandson Samuel served as a captain of the Continental Army’s Philadelphia City Calvary. Though the Morris family’s red-brick mansion on 8^th street was built in 1787, it upholds a pre-Revolutionary colonial style epitomized in the stately Independence Hall, and members of the family would live in this large corner property for the next 120 years. A painstaking restoration in the mid-1960s earned it a spot as a National Historic Landmark, and the current owners renovated the property in 2000, transforming the distinguished address into a 17-room boutique hotel without compromising original architectural details. With a leafy courtyard garden, gourmet farm-to-table restaurant, and a focus on personalized service, the latest incarnation of this home lives up to its storied past.

Each room is tastefully decorated in Colonial-era decor and reproductions. Despite the history and limitations inherent in any historic structure, guestrooms are large and uncluttered with all the modern conveniences, splashes of natural light, and sparkling bathrooms, some with Jacuzzi tubs. Adding to the allure are a complimentary continental breakfast and a cocktail, beer, or glass of wine on the house.

Mexico’s most influential architect—and the only one to receive the Pritzker Prize—Luis Barragán was born and trained in Guadalajara and practiced in the city until he was 34. He then moved to Mexico City, where he achieved fame for his distinctive and colorful approach to modernism, noteworthy also for its emphasis on courtyards and gardens.

Little remains in Guadalajara of Barragán’s early work but one notable exception is the Casa Iteso Clavigero, which now serves as a cultural center for a Jesuit university. While the interiors have been redesigned into gallery spaces, the exteriors have been beautifully preserved. In 1929, when Barragán designed the house, he was still working in a largely regional style, though the house’s bright yellow walls and some ingenious details provide hints of the architectural masterpieces that he would create later in his career. It’s free to walk around the building (as well as enter it, though there are no permanent exhibits related to Barragán) and you can take photos of the exteriors (but none inside the building).

The D.O.M., which opened in late 2013, is a five-star boutique hotel in the heart of Rome’s historic center. Originally built as a 17^th-century noble palace, the property was subsequently converted into a monastery, then Ministry of Justice offices. Its current design, which blends architectural elements from its previous uses, was entrusted to architect Antonio Girardi, who has seamlessly married Renaissance reverence and modern design.

Thanks to the previous ecclesiastical incarnation, rooms are intimate and many have low ceilings. Dark gray and brown hues mingle with velveteen, brick, and wood, creating a cavernous feel in the ground-floor common areas, which contrast with the bright and open rooftop terrace and its views over Rome’s Renaissance quarter and across the river to Trastevere. On the ground floor, a small reception area precedes the hotel bar and restaurant, as well as a small enclosed terrace.

Opened in 2015, this colorful spot from NYC-based The Library Collection celebrates music—and music lovers. Set in the historic city center, near pedestrian dining and shopping streets, the restored 19th-century bank now houses 48 rooms and suites spread over four genre-themed towers. Each accommodation is named for musical legends in that theme, so think names like Puccini in the Opera tower, Billie Holliday in Jazz, Prince in Contemporary, and Chopin in Classical. The decorative style and details vary slightly depending on the genre (Classical rooms have Murano glass chandeliers, for example, while Jazz ones have Art Nouveau-inspired furniture), but aside from caricatures of the featured artists and related books and CDs, the vibrant décor isn’t kitschy or themed. Instead, guests can expect luxurious comforts like high-end (and customizable) bedding, home theater-grade entertainment systems (linked to a digital music library), onyx-lined bathrooms, and Handy 4G phones for complimentary international calling.

Downstairs, the glass-roofed Music Garden courtyard is the place for breakfast, daily afternoon wine and cheese hour, and live music performances (all complimentary), while the fireplace- and terrace-equipped Satchmo’s lounge pairs cocktails with jazz, and the Stradivari Restaurant serves Hungarian-inspired farm-to-table menus amid strikingly bold décor. The underground Harmony Spa relaxes with holistic therapies, a heated pool, and saunas and steams rooms, while the rooftop High Note Sky Bar—open year-round—has become one of the hottest hangouts in town for its spectacular views (get there early to snag one of the floating “love nest” seating nooks). Don’t miss a visit to the lobby-level office of the in-house Musical Director, who can help plan itineraries, source tickets, create city-themed playlists, or lend you a concert DVD to watch in the hotel’s private screening room.

This shop, down a tiny sunny alley off a sidestreet in Colonia Roma (Córdoba 67 interior 7), is like many other Mexico City’s shops that support women’s crafts collective, but it’s slightly different in that it carefully curates its inventory—made using the local traditional crafts of weaving, embroidery, jewelry-making—choosing only those pieces that complement a more modern lifestyle. Yes, that’s a traditional huipil, or pullover tunic, from Guerrero, but while this simple embroidered piece would work for your abuela, it would also look cool at your graphic design gig in LA. The shop has outlets at Hotel Condesa DF and its products are carried by stores in Puebla and Tulum.

Dot painting is a style of indigenous art often associated with the Aboriginal people of Central Australia. The Uluru-Kata Tjuta Cultural Centre hosts daily dot painting workshops which go beyond the arts and crafts and delve into the cultural import of this tradition; workshops are hosted by Aboriginal artists who begin each program with stories of life spent in the Northern Territory and how that life influences their art. These programs are an incredible opportunity to glimpse at living tradition, and help bring the desert to life.

Workshops at Uluru-Kata Tjuta Cultural Centre run from Monday through Friday.

Flash Parker traveled to Australia’s Northern Territory courtesy of Tourism Northern Territory and Goway Travel. His highlights are part of AFAR’s partnership with The United States Tour Operator Association (USTOA), whose members provide travelers with unparalleled access, insider knowledge, peace-of-mind, value and freedom to enjoy destinations across the entire globe.

Burma Superstar lives up to its name. Opened more than 20 years ago, the Inner Richmond restaurant has gained a following for such specialties as hand-wrapped samosas filled with meat and potatoes, chili lamb, and traditional rice salad. Known for its curries and use of spices, Burmese cuisine combines the flavors of India, Laos, China, and Thailand. All these influences come together seamlessly on Burma Superstar’s wide-ranging menu, which features home-style dishes prepared with traditional recipes. The restaurant also has locations in Oakland and Alameda. Reservations aren’t accepted.

Just outside Gelgel and Klungkung, which were the seats of the Majapahit Kingdom from the 15th until the second half of the 17th century, is the village of Kamasan. This village was and is still of great cultural importance to the Balinese as it has been the core of Balinese traditional arts for the past 600 years. It is most famous for its painters, who have been painting in the ‘Kamasan style’ for many generations. This style is derived from the Javanese style that came to Bali with the Majapahit Kingdom and is now the basis for all traditional Balinese styles. You can tour the village and chat to the painters in their workshops and also buy directly from them. There are also textile workshops and silversmiths in the village you can visit. Kamasan is about 40 minutes from Ubud or 1 1/2 hours from Kuta or Seminyak.

Quinta Nova Luxury House Winery, the first wine hotel in Portugal, was born from the reconstruction of the old 19th century manor house, in full harmony with nature inside this 120 hectares property. Quinta Nova N. S. do Carmo is a place of extreme beauty in the heart of the Douro and it’s owned by the Amorim family since 1999. But this property is prior to 1764 and a historical research confirms it as a great land belonging to the Portuguese Royal Family. The historic sites that are still preserved today and opened for visitors reveal all this: the creek, the gazebo, the stone mark of the Marquis of Pombal dated of 1758, the cellar’s crest, two chapels and three secular orchards.