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This island destination mixes Portuguese and local traditions for a vibrant history, incredible culture and cuisine, and fantastic events (including one of the world’s greatest fireworks shows)—and all closer than you might think.

It’s never been more critical to slow down, open ourselves up to new cultures, and marvel at the world.

Amid a heat wave and wildfires, everything travelers heading to Greece need to know.

All of the suites in this palace-turned-hotel have been completely renovated.

These waterfront camping sites offer unbeatable sunrise and sunset views.

There are an abundance of restaurants in Houston’s Asiatown. Chef Nikki Tran narrows it down with her five favorites.

Whether you have one night or four to explore the region outside Sydney, these three weekend trips will give you nature, nurture, and wine in spades.

Looking to spend more time outside the U.S.? Consider these eight jobs.

From soaring high above mangroves and barrier islands to joining intimate music recording sessions, the greater Fort Myers area may surprise you.

Visiting burial sites can boost your health and perspective while offering a unique travel experience.

With funky traditions, award-winning chefs, and access to some of Wisconsin’s best produce, Madison is a must-visit city for the food obsessed.

AFAR’s editor in chief on the no-stress way to do Disneyland, favorite kid-friendly hotels, and where to eat in Berkeley.

Viking’s unique new China itineraries offer a rare opportunity to explore lesser-known regions along the country’s coast.

Not yet on the rails, the new L’Observatoire carriage by French street artist JR made its grand debut at the Venice Biennale.

In Kenya’s Laikipia region, andBeyond’s conservation-minded Suyian Lodge offers a slower, more intimate safari experience shaped by skilled guides on secluded conservancy land.