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The move makes it easier for credit card holders to earn miles and signals a broader shift in airline loyalty, with rewards increasingly tied to an airline’s financial ecosystem.

Don’t leave the Portuguese capital without trying these 12 experiences.

The Department of the Interior announced the updated rules this week.

A new AirHelp report reveals the airports, routes, and months most prone to delays and cancellations and how travelers can plan smarter for 2026.

You don’t have to go too far from civilization to see maximum constellations.

It’s a thrilling year for cruise ship launches as major luxury hotel brands Four Seasons and Orient Express prepare to make their seafaring debut, among other exciting new vessels.

Ring in the nation’s 250th birthday with train rides, hikes, and museums, from Wyoming to Florida and beyond.

Barrier islands and small coastal towns provide the perfect backdrop for an unforgettable family vacation in North Carolina.

As cruise lines plot new itineraries, here are some of the more under-the-radar places to visit by sea this year—from the Alaskan wilderness to Tanzania’s Spice Islands and Toba, Japan.

From a tiny Chinatown wine bar to a Meatpacking District motor showroom doubling as a cultural hub, NYC’s Korean scene is bigger, bolder, and more exciting than ever.

Cars refuel in gas stations, and humans recharge in thermal waters.

A new culinary-focused lounge concept is the latest enhancement to the LaGuardia experience. We took a look around.

Here’s the scoop on all 16 American Express Centurion Lounges in airports across the country—including where to find them, and what food, beverages, and services they offer.

On this episode of Unpacked, Five Questions, food writer Lisa Abend road trips through northern Spain to discover how Michelin-starred chefs are breathing new life into the country’s emptying villages.

Chef Anthony Jones highlights D.C. neighborhoods, museums, and food rooted in Black culture.