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Come one, come all (or just come one).

Overview

AFAR staffers share their accounts of varying acts of kindness and humanity they’ve experienced from strangers around the world.

In a world where Christmas feels more and more similar around the world, festivities in Copenhagen remain traditional, charming, and unique.

The tech giant has rolled out a tool that will help travelers get the best deal.

Terminals across the country are being outfitted with iPads, have ample bars and restaurants, and offer the option to pay for your food with your airline miles.

Quinary: One of Hong Kong’s Best Cocktail Bars

A guide to going off the beaten path during Brazil’s biggest event of the year.

Explore like never before with the newly improved site.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

A visit to Japan’s less-visited Ishikawa Prefecture will reward you with beautiful landscapes, cozy hot springs, local produce, and exquisite craftsmanship.

You don’t have to be an expert to roam Japan’s capital like a pro.

British Columbia surf town Tofino turns into a mushroom forager’s paradise each year. Writer Kathryn Romeyn tags along with Wolf in the Fog staff and alums to forage for a fungi-meets-seafood feast.

Is it possible to curb climate change through travel? On a 10-day trip to Brazil’s endangered Atlantic Forest, writer Eric Weiner explores the tricky issue of volunteer vacations, one sapling at a time.

Influential Canadians reveal their favorite under-the-radar places in the Great White North.