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With new beach clubs on the sands of Pampelonne, a cornucopia of summery restaurants, posh new hotels, and some impressive art and entertainment events on the docket, this jet-set haven on the French Riviera has never been hotter.

A small but lively Japanese scene is thriving in the glitzy city.

For decades, some people have held fast to the belief that the hometown of the holiday icon is in northern Finland—not the North Pole.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

The idea for this project started in 1872—well, sort of.

The legendary André Fu on business travel and where he likes to check in.

From the shaded terraces of five-star hotels to rowdy wooden decks atop local dives, these rooftops “raise the bar” on alfresco evenings in the nation’s capital.

For a truly memorable meal, you’ll have to look outside traditional food establishments.

The Academy Award–nominated film shows a distinctly local side of Mexico City’s Roma neighborhood before it became a trendy spot for travelers. Here’s where you can still find the old-school essence that you see onscreen.

In Canada’s Maritime provinces, the Nova Scotian culinary scene is quirky, playful, and absolutely delicious.

Long tables, gorgeous settings, and—of course—great beer make these spots destination worthy.

Wishing you could get a taste of the Big Apple? Watching these movies about NYC can take you there, if only on screen.

The best ways to raise a glass to and in the National Parks

A new patisserie is adding a dash of sweetness to Hong Kong’s vibrant bakery scene.

From an Argentine wine getaway to a Tesla-powered resort in Fiji, these resorts make going green even more glam.