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Tips for the anxious traveler

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

What do Clive Owen, man-made waterfalls, pork katsu, and Barry Manilow have in common? They’re all captivating London this summer.

Kyoto’s autumn season means luxurious new hotels, seasonal kaiseki meals, traditional tea ceremonies, and one of the world’s finest displays of fall foliage.

Set deep within Botswana’s remote Mababe Depression, the new Wilderness Mokete offers exclusive access to some of the country’s most awe-inspiring wildlife spectacles.

Researchers say carbon dioxide (CO2) emissions, the leading cause of global warming, had the biggest yearly decline ever due to coronavirus-induced travel restrictions.

Like a good book, you won’t be able to pass these parties up.

We’re looking forward to checking in to these 10 new hotels in the new year.

The majority of the people and places affected by October’s wildfires are agricultural workers and family-owned wineries. Locals are banding together to help the victims—and you can help, too.

Take this quiz to reveal your ultimate happy place on the island of Aruba.

From ancient adobe palaces to groundbreaking global cuisine, the Saudi capital is at the center of the country’s cultural renaissance.

Local Theodore Elyett finds inspiration in his island home’s rich history, Crayola-hued architecture, and culture of entrepreneurship—Here are his go-to places.

Artificial intelligence is poised to help the travel industry reduce emissions and support conservation. But the technology comes with challenges.

Six ways to enjoy the legendary wine region for anyone who wants to soak up the sunshine, listen to music, or learn a bit about food and wine.

What a decade of living in France taught one traveler about the art of taking time off.