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To many gastronomes, the subtle flavors and spicing of Khmer cuisine makes it one of Southeast Asia’s great food secrets. That’s certainly the view of French chef Joannes Riviera, who has taken inspiration from Cambodia’s unsung culinary traditions to create one of the region’s biggest restaurant success stories. Cuisine Wat Damnak has received numerous accolades since opening for business in 2011. Using only the freshest local produce (think juicy tropical fruit, bamboo shoots, and fish from nearby Tonle Sap), Riviera devises regularly changing tasting menus that burst with creativity. Recent hits include a fish sour soup with green banana and rice paddy herb, and a duck confit curry with fresh rice noodles. Dinner is a steal at just $27 for five courses or $31 for six.

Sopot is one of Poland’s favorite leisure destinations, and Sopot Pier (Molo w Sopocie in Polish) is its center. An extension of lively Monte Cassino Street—Sopot’s entertainment, dining, and shopping promenade—the pier stretches over a third of a mile into the Bay of Gdańsk. Built in 1827 as part of the local harbor, it was reconstructed after the wars and renovated several times since, gradually becoming the fashionable leisure facility it is today. Since the very beginning, the pier has featured an international dimension—it was conceived by a Frenchman on Polish land belonging to the Kingdom of Prussia; became a popular destination for Europeans during the 19th and 20th centuries, thanks to railway and sea links; and continues to draw travelers from all over the world. When visiting today, you’ll hear several different languages being spoken, and see flags from various countries on the yachts moored on the side deck, which serves as the marina.

This sleek outdoor mall sits in the lavish neighborhood of Puerto Cancún, known for its marinas, golf course, and luxury homes. The shopping center features international brands like Zara and Sephora, along with a stylish, upscale food court featuring its own bar, views of the marina, and cuisine from all over the globe (think Thai fusion, raw bar, gourmet burgers, French bistro, sushi). For entertainment, the expansive Cinépolis movie theater has a VIP section with cozy recliners and table service right to your theater seat. Though designed for tourists, the theater is popular with local crowds, as well, thanks to its convenient location between the Hotel Zone and downtown. On weekends you can catch performances throughout the mall, including live music and acrobatic shows.

For years, the easternmost section of the Marais, one of the city’s most beloved districts, was a sleepy, underdeveloped neighborhood. That all changed for L’Arsenal in July 2022 with the arrival of the design-driven SO / Paris, located at La Félicité, a massive urban revitalization site overhauled by British architect David Chipperfield. The hotel occupies one side of the 1960s-era complex (which includes the Terroirs d’Avenir green market and bakery and the Atlas art gallery). The design from Paris-based architects RDAI is retro-futuristic, with rounded couches and soaring ceilings, while decorative touches are nods to the neighborhood (the tiles of the hotel entrance mimic cobblestone streets).

A compelling reason to be in Cape Town on a weekend morning (especially Sunday, if you want to eat your way through the food-focused Oranjezicht City Farm Market, too) is the dynamic Neighbourgoods Market at the Old Biscuit Mill in up-and-coming Woodstock. From 9 a.m. to 4 p.m., hip locals and tourists alike weave their way through what can only be described as an abundance of all things artisanal—edible, wearable, and otherwise. The most jam-packed part of the market is usually the massive tent lined with vendors specializing in mushrooms, bread, paella, pizza, honey, cakes, cheeses, and craft brews. It’s a veritable smorgasbord, so wear your stretchy pants, and work it off afterward by strolling the other section devoted to micro-merchants selling baby moccasins, brightly colored swimwear, offbeat home accessories, recycled brass jewelry, and more.

In other cities, Schloss Belvedere would be the grand attraction: The baroque palace turned museum is a UNESCO World Heritage site, and its French-style gardens, enormous pools, and upper and lower pavilions are stunning. But in Vienna, a city that’s chockablock with majestic palaces and marvelous art institutions, the Belvedere winds up being underappreciated by visitors. Formerly the summer palace of the French-born military commander Prince Eugene of Savoy, the early-18th-century palace was designed by Johann Lucas von Hildebrandt, one of the most celebrated architects of his day. Works in the building’s collection range from baroque masterpieces to 20th-century treasures such as Gustav Klimt’s The Kiss as well as pieces by Oskar Kokoschka and Egon Schiele.

Yes, there might be a line. Yes, you need to go anyway. The Breakfast Klub is a Houston institution for good reason—you’ll find simple food, done right. Choose from classic breakfast dishes like French toast, omelettes, and biscuits and gravy, or order a more imaginative combination, like the Wings & Waffle (six chicken wing pieces and a Belgian waffle topped with a fresh strawberry and powdered sugar) or the Katfish & Grits (catfish fillet with grits, potatoes or eggs, and a choice of toast or biscuit). Despite the restaurant’s name, breakfast isn’t served all day here—catch it from 7 a.m. to 2 p.m.

Siem Reap is home to Cambodia’s finest restaurants, including the outstanding Cuisine Wat Damnak, named Cambodia’s Best Restaurant when it crept onto the San Pellegrino Asia’s 50 Best Restaurants list at #50 in March 2015. The town’s Khmer restaurants should be your priority, including Sugar Palm and Chanrey Tree for outstanding traditional food, served in beautiful spaces. However, Siem Reap also boasts an abundance of restaurants offering international cuisines, from Italian to Indian.

This airy, elegant Richmond eatery celebrates the fusion of French and southern-central Vietnamese cultures in its look and menu. Chef/owner Lan Do and her team painstakingly bake baguettes daily and simmer beef bones for 12 to 15 hours for the pho stock, enriched by onion, ginger, shallots, star anise, cinnamon and cardamom. Another standout: the banh khot, petite savory rice crepes tinged with turmeric that cradle shrimp. Finish with macrons and a TWG tea from Singapore. Note: Bánh Mì Très Bon has slightly elevated prices for a restaurant tucked near the Walmart Super Centre, but that’s only because it sources as locally, sustainably and organically as possible—the same nutritious food Do would serve her own family.

The fashionista’s drinking place of choice, Roberto Cavalli’s chic café makes a perfect pit stop on the designer boutique trail. Perch on a leopard skin pouffe for an excellent cappuccino, decadent pastries and cakes, and savory dishes at lunchtime. Foodie gifts to-go include delicious handmade chocolates, panettone at Christmastime (wrapped in Cavalli’s trademark animal-print paper), and award-winning wines made by Cavalli’s son, Tommaso.

If you’re in San Sebastián to eat, chances are you’ll be wanting to eat Pimientos de Gernika and Guisantes Lágrimas long after your trip is over. Semillas Elosegui is a classic stop in the Old Part of San Sebastián, and they have seeds for all of your Basque cooking needs. Perfect souvenirs for the foodies on your list.

Ultraviolet is the kind of travel experience you talk about 10 years later. French chef Paul Pairet first dreamed of a multisensory dining adventure in 1996, but it took until May 2012 to open this transcendent restaurant. There’s room for only 10 diners to experience the 20-course meal at one time, and the dining room is a theater with HD screens for walls. With every course, the sounds, sights, and even smells change to complement and amplify the menu. The sublime sea bass Monte Carlo—sea bass with fresh mozzarella and sun-dried tomatoes inside a baguette—is served to the sound of Debussy, and as you eat you’ll notice a vibrant aquarium has appeared right in front of you.

In the shadow of Buckingham Palace lies Fortnum & Mason, the department store with a royal warrant famed for its loose-leaf tea, luxury picnic hampers and sweet treats, including an excellent selection of macarons. You can buy all of these inside the store, as well as browse the gentlemen’s department, and cast your eyes up to the spectacular atrium, but the real highlight of a trip here is the afternoon tea, served in a gilded Diamond Jubileee Tea Salon, opened in 2012 for the Queen’s Diamond Jubilee. An accompanying piano player sets the tone: at high tea, you can expect a charming display of finger sandwiches, individual pastries and cakes from the cake carriage, and scones served with Somerset clotted cream and Fortnum’s lemon curd. The extensive champagne list is also not to be ignored.

This semi-outdoor market on Juta Street in Joburg’s Braamfontein neighbourhood is fun fun fun. Eat oysters from Namibia, drink craft beer from South Africa, and devour paella, gelato, cheeses, chocolate...a food lover’s paradise! Open on Saturdays.

Located in the heart of Orlando’s Little Vietnam district, this casual eatery does Pan-Asian cuisine perfectly, with a spread of affordable, piping-hot dishes inspired by hawker-style street food. It’s hardly a new concept in a city known for great Asian restaurants, but Mamak does it exceptionally well with small plates like beef bulgogi, golden roti canai bread, Indonesian nasi goreng, and a spectacular version of Malaysian char kway teow noodles. Come with a group so you can order a little bit of everything—it’s the kind of place where sharing just two dishes is nothing short of sin.