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Scuba diving is a great way to see the world. Here’s how to get started

Talking travel with one of our well-connected specialists.

The Room with a View package offers a daredevil drop from the St. Giles Hotel’s 164-foot-tall central tower.

Mexican American chef and former Noma pastry star, Rosio Sanchez, is finally getting to cook in her parents’ home country thanks to Noma Tulum.

Increasingly travelers want not just to see the world, but experience it. Here’s how one cruise line is responding to this new demand

A growing crop of websites and apps is making it much easier to find and book fun recreational vehicles, creative places to pitch a tent, and cool things to do on your outdoor adventure.

Amid the coronavirus pandemic, we all have a very personal approach to which experiences we’re more comfortable with and how to minimize risks. Two AFAR staffers share their different takes.

Ticket-buyers beware: Airlines now have a license to get sneaky about baggage fees and a host of extra charges.

A growing number of hotels and resorts are trying to raise the bar on your REM cycles, with everything from next-level pillows to hypnotherapy.

Head to one of these 11 wineries for your next rosé holiday.

5 Great Places to Drink Matcha in Japan

A neighborhood shop expands the definition of what it means to be French.

Getting beyond the blue lagoon.

Charleston’s enduring taste for the hard stuff—evident both in posh hotel bars along Upper King Street and low-down dives on the harbor—can be traced all the way back to its colonial days.

The “most beautiful Starbucks in the world” is opening in Milan this week and not everyone is thrilled.