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Sometimes you have to be a tourist to enjoy the great pleasures that travel offers. That’s why a visit to Mountain Top on St. Thomas is a must-do activity for any visitor. In 1949, a British restaurateur began a mission to develop the best Caribbean libation. He finally settled on the now-famous banana daiquiri, which he first mixed on St. Thomas. The drink is still served up daily using the original ingredients at Mountain Top, an emporium of souvenirs and kitsch. Just walk through the mountains of t-shirts to enjoy both the drink and, honestly, one of the best views on the island.

Encyclopedic is one way to describe L.A.’s oldest art institution. Sprawling is another. The Los Angeles County Museum of Art opened in its current Miracle Mile location in 1965 and has not stopped growing, becoming the largest museum in the western United States. Its 135,000-piece collection spans 6,000 years of art. It also includes some of the museum world’s most photographed outdoor sculptures, such as Michael Heizer’s mind-boggling Levitated Mass and Chris Burden’s Urban Light. The museum hosts some 40 exhibits per year, plus a dynamic schedule of events, such as Tuesday film matinees and picnic-friendly Jazz at LACMA (held weekly on “summer” weekend nights—which in L.A. means April to November). While anyone can join free tours throughout the day, docents also lead customized experiences for a fee, which will take you through the galleries before or after hours to marvel at artists as wide-ranging as Henri Matisse, Ai Weiwei, Diego Rivera, and Catherine Opie. Kids are also catered to with a special gallery, Sunday activities, and a free membership, which includes entry for them plus an adult guest any day of the year. Pro tips: Plan to spend several hours at the museum, fueling up on wood-fired pizza midway through the day at Ray’s & Stark Bar. And if you’d like to experience the outdoor sculptures without the crowds, go early in the morning or on Wednesdays, when the museum is closed and gloriously quiet.

No apologies for screen-staring while you eat or drink here: Insert Coin is all about ingesting entertainment from the multiple arcade games, PlayStations, and Nintendo systems while sipping a novelty drink like a Dive the Tower or a Kong Blast, or munching on the restaurant’s snacky menu. Use the on-table consoles for free as long as you are consuming. Fridays and Saturdays get so busy you might have to wait for a game-equipped table.

Dot painting is a style of indigenous art often associated with the Aboriginal people of Central Australia. The Uluru-Kata Tjuta Cultural Centre hosts daily dot painting workshops which go beyond the arts and crafts and delve into the cultural import of this tradition; workshops are hosted by Aboriginal artists who begin each program with stories of life spent in the Northern Territory and how that life influences their art. These programs are an incredible opportunity to glimpse at living tradition, and help bring the desert to life.

Workshops at Uluru-Kata Tjuta Cultural Centre run from Monday through Friday.

Flash Parker traveled to Australia’s Northern Territory courtesy of Tourism Northern Territory and Goway Travel. His highlights are part of AFAR’s partnership with The United States Tour Operator Association (USTOA), whose members provide travelers with unparalleled access, insider knowledge, peace-of-mind, value and freedom to enjoy destinations across the entire globe.

Of all the accommodations in Maui’s tony Wailea resort community, the 22-acre, waterfront Fairmont Kea Lani may be the most family-friendly of the bunch thanks in large part to its all-suite-and-villa setup. The property’s 450 guest rooms are some of the biggest on the island—the smallest suites start at a generous 860 square feet, while the two- and three-bedroom beachfront villas weigh in at 1,800 square feet and up. All cater to families, with separate sleeping and living areas, entertainment systems, furnished outdoor space (for lounging and dining), sleeper sofas, and some type of kitchen facilities, while villas encourage group gatherings with plunge pools and BBQ grills. Both adults and kids will love the deep-soaking tubs, too. Elsewhere, three indoor and three outdoor pools provide space for fun when kids’ club activities (among them volcano building, hula lessons, and tide pool excursions) aren’t on the agenda. Grown-ups can also amuse themselves with activities like outrigger canoe journeys, cultural programs, tee times at three nearby championship golf courses, and locally inspired treatments at the Willow Stream Spa, which offers dedicated fitness and wellness programs. Fuel your adventures at the five on-site restaurants, including the seafood-focused Nick’s Fishmarket Maui (with its 2,000-bottle-strong wine cellar) and the award-winning Kō, where the flavors are inspired by Hawaii, the Philippines, Korea, and beyond.

Covering nearly two thirds of Basse-Terre island, Guadeloupe National Park is an astounding 54,000 acres of lush rain forest, plus offshore mangrove and coral reefs. Some of the island’s best-known sights are inside the park, including active La Grande Soufrière volcano at its center, 4,800 feet above sea level. The park also contains famous waterfalls like Carbet Falls and the Cascade aux Ecrevisses, and Les Bains Jaunes thermal pool is a refreshing swim after conquering one the park’s many hiking trails. Nature lovers will swoon over the 800-plus species of flora and fauna here, ranging from orchids to bats to the endangered agouti (a type of small rodent). You can explore Guadeloupe National Park on your own or go with an outfitter like Vert Intense, an eco-friendly operation that knows every inch of this vast green escape, and also offers canyoning.

With nearly 50,000 square feet of breathing room, the Children’s Museum of Phoenix is a great place for the kids to get involved in the exhibits. The museum offers a wide variety of different activities—with classes ranging from yoga to music to math—and boasts an art studio as well as a book loft.

This sprawl of green—132 acres’ worth—is an oasis for urbanites. The park’s centerpiece, the Nashville Parthenon, is a full-scale replica of the Grecian structure and a physical testimony to Nashville’s “Athens of the South” nickname. The park’s bandshell hosts Shakespeare in the Park and occasionally serves as the site of the popular Movies in the Park, but because this is Nashville, a free live music series called Musicians Corner dominates the summer programming. On Saturday afternoons from May through September, music lovers, families, and pets gather to enjoy an impressive lineup of musicians, as well as local food trucks and a beer garden. Recent performers have included Preservation Hall Jazz Band and local favorites Rayland Baxter, Cale Tyson, and Langhorne Slim.

A large resort at the base of the Niseko Village gondola, the Hilton combines a central location, breathtaking views, and convenient amenities. This is the choice for travelers who plan to spend their day on the ski slopes or golf links from post-breakfast to pre-dinner, perhaps bookending the activities with a soak in the open-air onsen (or indoor on bad weather days). Rooms have panoramic mountain views and if you are lucky, you might get a room with a view of the unkai sea of clouds and Mount Yotei. Unwind with a steak dinner at Melt Bar & Grill before booking a private karaoke room at the hotel’s Ezo Pub. The Wakka Spa focuses on post-ski restorative treatments with a cedar soaking tub for couples.

Established in 1917, this cantina keeps tradition alive while not shying away from new, trendy touches. Swing through saloon doors to find live music, drinks served in mason jars, and lots of free regional nibbles in a lively barroom that extends to a large open-air patio. On weekends the space fills up with twenty- and thirtysomethings swinging to salsa beats and sipping cocktails or some ice-cold, locally brewed Montejo beer. The limonada eléctrica, a drink in the namesake shade of blue that’s charged with a powdered-chili rim, is a real crowd-pleaser.

A 600-suite hotel within a hotel, The Cove is the most luxurious of the room towers at the Atlantis Paradise Island Resort. Kids aren’t banned, but the vibe is definitely grown-up—witness the adults-only Cove Pool, with its DJ-driven party scene, outdoor gaming tables, and mating-ritual pool wear. But there’s a sense of sophistication in the two-story lobby, which soars above ponds of water lilies, as well as the suites, which have balconies with ocean views, sunken living rooms, and marble-floored bathrooms. All the activities of Atlantis, including those that make adults feel young again—such as the Abyss and Leap of Faith waterslides, or the dolphin encounters—are only steps or a free shuttle ride away. Also available is immersive programming that connects guests to the rich history, art, people, food, and festivities of the islands, from exhibits showcasing regional artists and a weekly Junkanoo Fest & Feast (honoring a more than 500-year-old tradition) to five new outposts of beloved local Bahamian restaurants.

The trendy Amsterdam-Noord district is home to the city’s newest outpost of the famed burger joint called the Butcher. Set inside the hip designer hotel Sir Adam, the sprawling, dual-level space is pure fun, with table tennis, pinball, billiards, and live DJs five nights a week. Open 24 hours on Fridays and Saturdays, and until 1 a.m. Sundays through Thursdays, this is where you’ll find chic young locals devouring gourmet burgers and fries and sipping fancy cocktails. The waterfront terrace offers excellent views of the IJ River. It’s a free five-minute ferry ride to the restaurant from Amsterdam’s main train station.

The resort town of Queenstown tucked away in the Remarkables, a stunning mountain range in the South Island, is one of New Zealand‘s crown jewels. Not many towns around the world have better views or more adventure sports than Queenstown. One of the staple activities is to ride in the cable car up to the Skyline Gondola in Queenstown. With breathtaking views of the city, lake and surrounding mountains, there is no better way to spend time in Queenstown than from above. For the best views, try paragliding from the Gondola back down to the city below. Strap yourself to a complete stranger then run off the edge of a mountain only to soar high above the town. This is an adrenaline activity anyone can do.

The first in Fiji to introduce overwater bures (traditional huts made of wood and straw), adults-only Likuliku Lagoon Resort continues to set the standard for romantic luxury. At the all-inclusive property on Malolo Island, about 15 miles west of Viti Levu, couples who spring for one of those accommodations enjoy sun-bathed views over a sparkling marine reserve from the teak deck or oversized soaking tub; at night, fish are drawn to lights under the hut and are visible through glass panels inset in the floor.

Back on the beach and closer to the restaurant and two bars (one located on a small island in the lagoon), there are 35 beachfront bures, including 18 split-level deluxe bungalows that feature private plunge pools and secluded courtyards with outdoor showers. Activities like snorkeling, stand-up paddleboarding, kayaking, and sailing are complimentary; more adventurous types might also request arrangements for diving and fishing trips, island-hopping tours, sunset cruises, and visits to a local village.

Located on the hip corner of 29th and S Streets with Temple Coffee and Revolution Wines, Pushkin’s Bakery addresses an increasingly-popular niche--gluten and dairy free food. While all the items are dairy-free, not all are vegan because eggs are used in some recipes; however, there is plenty here for vegans to choose from. On my visit, one of the co-owners Olga (whose other half of the cute husband and wife pair is Danny) was full of smiles and enthusiasm for her products. On this day, the Awesomes (mini lemon-poppyseed cakes) and vegan Barracudas (triple chocolate cupcakes) caught my attention, but I opted for a crispy chocolate cookie and beautiful strawberry vanilla cupcake. Both were lighter than regular baked goods, with fresh, not-too-sweet flavors.