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A recent decree significantly reduces the pathways for obtaining Italian citizenship by descent, also known as “jus sanguinis,” or citizenship by bloodline.

The splashiest new airport lounge openings in the U.S., including Amex Centurion, Chase Sapphire, Delta Sky Club, and Priority Pass locations—and what to know before you go

The Cité internationale de la gastronomie et du vin occupies a centuries-old heritage site in the historical capital of Burgundy.

From gooey butter cake to Red Hot Riplets, the Gateway to the West has perfected comfort food.

From breweries and tasting rooms to hotels and rooftop restaurants, the small Sonoma County town of Healdsburg is experiencing a spate of new and exciting openings.

From making the luxury wine scene more inclusive to raising awareness and funds for prison reform, The Prisoner Wine Company is using its brand to promote positive change.

A reunion on a quiet coat of Jamaica leads to reconnection and lots of rum punch.

Is LaGuardia, JFK, or Newark the best airport for your travel needs? We break down each airport’s standout features, how to get to and from these New York area hubs, and where to eat and what to do while there.

High up in the mountains, at a place called El Pretexto, Crystal Díaz has made a B&B we wish we could call home.

The wagyu of pork, made from Jeju Black pigs, is treasured for its marbled, nutty-sweet meat. I found a life-changing version of it on a sleepy side street.

The luxury hotel brand announced its sustainability strategy, built around people and the planet.

Eco-rewards, grants, and other perks are among the ways European destinations are experimenting to attract mindful travelers and long-term residents.

An AFAR writer grabs his skis and explores the many ways to fuel up in high style in this renowned Alpine town.

When you’re not working 9 to 5, celebrate all things Dolly at the new SongTeller Hotel opening in downtown Nashville. Plus: The on-site Dolly’s Life of Many Colors Museum will house “the largest collection of Dolly’s life story ever displayed.”

Avoid the crowds in one of the world’s most popular deserts with these Indigenous cooking classes, canoe trips, and sound healing sessions.