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No visit to Antigua is complete without taking in the sunset atop Shirley Heights Lookout at its weekly Sunday sundowner party. The view from Shirley Heights is without a doubt the most famous, most photographed, most celebrated vista gracing Antigua. Immediately below, English and Falmouth Harbours clutch their bays. On clear days you can see Guadeloupe to the south and Montserrat with it’s still active volcano to the south west. It does get busy, so expect a crowd and while there might be a couple locals sprinkled in here and there, it’s mostly visitors. Around 7ish, the tunes crank up with either some reggae classics, some pumping soca, or even live a steelpan band. Smoke from a collection of barbecues compete with the music to fill the air and stimulate your senses. Expect chicken and ribs slathered in local flavors, plus burgers for the less adventurous. I did have some trouble getting grilled fish on my last visit, but once I found some, it was charred to perfection.

There is nowhere else in Bangkok quite like the Siam Hotel. For starters, it’s owned and run by a Thai rock star, Kamala Sukusol, and her son Krissada. The boutique property includes mid-century timber buildings built by the legendary silk baron Jim Thompson, as well as open and modern structures, with a focus on harmony and comfort, designed by one of Asia’s best-known architects, Bill Bensley. But beyond the glamorous background, it’s the design of the Siam that makes it stand out the most. There’s a 1920s jazz theme mixed in with some Asian colonial flair; the result—with lots of open spaces, natural light, antiques, potted plants, and a black-and-white palette—is simply beguiling. The views of the river here lack temples or interesting landmarks, but it’s a lazy spot to watch boats go by, which adds to the relaxing atmosphere. Service is personalized and extremely professional, as you’d expect from a property of this caliber. In all, this is the closest thing one can find to a resort in Bangkok, and it is one of the most stylish accommodation choices to boot.

The King Cole Bar is about as legendary as any bar in New York. Located in the St. Regis Hotel at Fifth Avenue and 55th Street, it has been the place to go for a cocktail since it opened in 1932—Salvador Dalí, John Lennon, and Marilyn Monroe are just a few from a long list of famous names who have dropped in for a drink. The bar sits off the St. Regis New York’s lobby and is presided over by the famous King Cole mural painted by Maxfield Parrish, with John Jacob Astor IV playing the part of the king, jesters to each side of him. Today it is still the ultimate setting to start a celebratory evening, or end one with a nightcap; it cemented its place on most lists of New York’s top bars with an extensive renovation in 2013. While the bartenders can prepare anything you might be in the mood for, you may want to order a Bloody Mary. The King Cole Bar boasts that it was the first spot where the drink (then known as a Red Snapper) was served in the United States (a claim, it should be noted, that is disputed by some other bars).

Over on Moorea, the Restaurant Te Honu Iti offers you a chance to eat on a deck over the water while watching rays swim around. It’s a bit more affordable than comparable Papeete restaurants, and has well-prepared food. But let’s face it, the crowd’s here for the rays, amazingly soft and velvety, who are drawn by the restaurant’s underwater lights and swim right up to the edge of the deck.

Not far from the white-sand beach within the Four Seasons Costa Rica, Bahia restaurant is the physical and spiritual heart of the resort, with a casual vibe by day and a cozy feel by night, thanks to soft mood lighting and a nightly live band. A wood-fired open kitchen serves a Latin American-inflected, regionally-sourced menu: Try the octopus carpaccio, or the grill menu’s enormous Pacific blue prawns with locally grown heirloom tomatoes and a side of sweet plantains.

If you find yourself at the pointy intersection of two 17th-century buildings in the 3rd Arrondisement, under a landmarked “Boulangerie” sign from one of Paris’ earliest bakeries (where Victor Hugo used to get his bread), you’ve arrived at this charming four-star hotel. Past the low-profile entry lie eclectic, eye-catching interiors designed by fashion legend Christian Lacroix, starting with a ground-floor public space awash in swirl of bold colors, oversized armchairs, and theater-backdrop-style wallpaper. The décor varies between the 17 rooms, as the designer worked within the different sizes and shapes to create unique personalities, so you might be surrounded by animal-print wallpaper, yards of taffeta, fresco-style paintings, a wall decorated with patterned tiles, or a ceiling adorned with stars. Aside from the two cozy Comfort level rooms, most are decently sized, and all feature high-end linens and pillows, Hermès bath amenities, free Wi-Fi, and either a shower or tub.

Enjoy breakfast in the bistro, which becomes a guests-only bar on Thursday through Saturday nights, or hang out in the lobby lounge with something from the honor bar and one of the MacBooks and iPads available on loan from the front desk. Complimentary bikes are on hand when you want to explore the lively Marais or head over to sister hotel, Le Pavillon de la Reine, to make use of its spa and gym.

Located in a former home built more than 100 years ago, this intimate restaurant excels in ambience and Caribbean specialties. Outdoor tables sit next to a pool and pretty tropical gardens, while the dining room boasts an array of European antiques. A son of the restaurant’s original owners, the current chef specializes in such dishes as bouillabaisse, crunchy okra, and cinnamon-and-brown-sugar sweet potato mash. Also on offer is seafood prepared with local spices and coconut milk. Whatever you choose, don’t miss the wine cellar, which once functioned as the home’s cheese room and now features nearly 2,000 bottles by 120 labels.

Don’t be confused by the name: This isn’t street food so much as dockside warehouse food. Walk over Inderhavnsbroen, one of the city’s newer bridges (opened in 2016), and you’ll cross from the heart of Copenhagen to a former industrial area that is now a foodie paradise. It is to the city what Borough Market is to London—a hugely popular attraction where people flock to eat great food off paper plates. Chinese, Korean, Italian, Moroccan . . . It’s all here and so inviting that it’s hard to know where to start. The only note of caution: Copenhagen Street Food is so popular that the weekend crowds can be intimidating.

Located in Park City‘s renovated Masonic Hall on historic Main Street, the Riverhorse caters to a high-end fine-dining crowd. Seth Adams, the executive chef and co-owner who drives the seasonally appropriate creative menu, has brought home prestigious awards, including a few that were firsts in the state of Utah. While the Riverhorse has a great selection of wine, it does allow patrons to bring in their own bottles for a $25 corkage fee. The restaurant is family friendly, with healthy selections on the kids’ menu. Dress is “mountain casual,” and reservations are strongly encouraged.

If your main goal is picking up some lovely Peruvian-made handicrafts, fashion and other local delights, Centro Comercial Larcomar is one of Peru’s loveliest shopping malls, sitting on prime cliff-top real estate, just above the sea. You can find outlets of several of the city’s best handicraft shops, high-end clothing boutiques and a wide array of great restaurants, all located just beyond the lovely Parque Salazar, a cherished coast-hugging green space in Miraflores. Visiting both makes for an easy afternoon.

From the first time I set foot on the island of Ambergris Caye, Caramba became my favorite restaurant in San Pedro. And that’s not changed, even ten years later. Rene Reyes, Sr. and his wife Patty have done a remarkable job with the restaurant. Every season brings something new and exciting – whether it be décor changes, menu enhancements or even new cocktail creations. The Reyes’ sons Jonathan and Renesito are now involved in day-to-day operations, keeping Caramba one of the long-standing family-owned and operated businesses on the island. Personal recommendations include Conch Fritters (seasonal), Sopa de Lima, Fish Tacos, Pibil Pork Sub and the Coconut Shrimp. Any of the seafood dishes are spectacular – go for the Maya or Tour Guide cooking options. Be sure to try one of bartender Charlie’s cocktails, like the Strawberry Beerita, King Margarita, or a special mojito. Not a drinker? Caramba has some of the best fruit smoothies on the island. Closed Wednesdays. Check Foursquare for current specials.

Philippe Starck’s design firm, Yoo, transformed an 1872 dowager hotel into the 63-room Hotel Sans Souci Wien. Expect oversize Starck and Arne Jacobsen furnishings, four-poster beds, parquet floors, pillows made with Fornasetti fabrics, and pieces from the owner’s art collection (Picassos among them) that contrast with a soft color scheme. Downstairs in the spa, you’ll find a true Viennese rarity: a 65-foot indoor pool.

Between 15th and 16th streets on Ninth Avenue in Chelsea, the Chelsea Market is a food court with New York attitude. Its restaurants and shops sell Australian meat pies, banh mi, and lobster rolls. These are no fast-food chains—this is a place to find cheese from upstate or that spice you can’t find at your supermarket. There is now a Posman Books and an Anthropologie outpost, but most of the places here stay true to the market’s culinary roots with Sarabeth’s, Ronnybrook Dairy, and Berlin Currywurst as good places to pick up food to eat on the spot or to take home. If you are looking for a hard-to-find kitchen gadget, the Bowery Kitchens store is almost sure to have it. The market is also ideally located if you want to purchase picnic supplies before ascending to the High Line if the weather is good.

South Bank has both the best river walk in London and the city’s liveliest cultural centers, so a walk along it is a must. The path takes you from the Globe and the Tate Modern along the Thames—passing Gabriel’s Wharf with its stellar restaurants and bars—to the National Theatre, the Royal Festival Hall, the Hayward Gallery, and the London Eye. A two-mile strip has never held so many different entertainment opportunities; you could spend weeks along it without getting bored. That’s not to mention the regular outdoor performances and the unparalleled views of the bridges over the river, Big Ben, and the Houses of Parliament.

Every time I visit the flea market in Jaffa, I must stop for a cup of coffee or a bite at Pua restaurant. The space looks like a retro apartment my grandparents used to have, filled with furnitures and decorations well collected from the vintage stores next door. Beside the eclectic atmosphere and design, Pua serves a great, earthy and tasty food. Israeli breakfast is served all day (a great plus for those who love a good well-balanced mediterranean breakfast) and the menu changes according to the owner’s desire. Rest asure that every day will be a good one. I highly recommend to make reservations (if possible) or be patient as this place is very busy.