Search results for

There is a sliver of Africa where four countries almost converge: Zambia, Zimbabwe, Namibia and Botswana. The Chobe River is one of the many separation points between Botswana and Namibia and it’s also where I experienced one of my favorite wildlife adventures of all time. The boat I called home for a few days is permanently moored in the middle of a vast river system of wetlands and river grasses. The marshland is rich in wildlife; hippos, birds of all kinds, Cape Buffalo and hundreds of elephants converge on this one spot. The elephants were perhaps the most impressive, in size as well as sheer numbers. While boating along the river one day the driver shushed us, cut the engine and pointed to the riverbank. There on the shore were two young elephants walking with great purpose towards the water. I had never thought about whether or not elephants could swim , but I soon got my answer. They plunged into the river without fear and began to swim with zeal and power to the coveted river island. They also didn’t seem to care about us as they came within a few feet of our boat. Watching these majestic animals ford the river and then emerge with a great splash was extraordinary. It’s one of the travel moments that makes you feel both alive and incredibly thankful.

A compelling reason to be in Cape Town on a weekend morning (especially Sunday, if you want to eat your way through the food-focused Oranjezicht City Farm Market, too) is the dynamic Neighbourgoods Market at the Old Biscuit Mill in up-and-coming Woodstock. From 9 a.m. to 4 p.m., hip locals and tourists alike weave their way through what can only be described as an abundance of all things artisanal—edible, wearable, and otherwise. The most jam-packed part of the market is usually the massive tent lined with vendors specializing in mushrooms, bread, paella, pizza, honey, cakes, cheeses, and craft brews. It’s a veritable smorgasbord, so wear your stretchy pants, and work it off afterward by strolling the other section devoted to micro-merchants selling baby moccasins, brightly colored swimwear, offbeat home accessories, recycled brass jewelry, and more.

In a tucked away corner of Lisboa, in the no-man’s land between the core of Lisboa and Belem, is the bustling new design and arts district, the cornerstone of which is the LX Factory. Set on movie-set looking ground of an old manufacturing district, the LX Factory is a great place to get away from the more tourist parts and hang out amid the design firms, production studios, restaurants and shops — all having a design-centered focus. Very cool retail and restaurants, even a hotel, all tucked under the constant roar of the off/on ramps to the Big Bridge. It’s a destination place, so don’t do what I did and try to walk there from Barrio Alto on a 98 degree day! The cool thing is they didn’t gloss it up, but kept the place to its core history, with wonderful decay and industrial bones still in place. Two great places to be sure to check out: the 1300 Taberna restaurant, set in beautiful space with factory skylights and extremely nice people and, the Ler Devagar bookstore — which is the store that attracted me to this special place and often cited as one of the most beautiful bookstores in the world. It is set amidst an old printing plant, which like the rest of the area, they left all the old parts in place, so the whole bookstore is built around the old two story printing press, with seats, racks and even a cafe nestled amidst the old printing units, catwalks and folders. So cool. Worth the trip. A lot happenin’ here.

It hardly seems like Hawaii could be a part of the United States without its own brewing company. The most popular brewery is the Kona Brewing Company on the Big Island. With its year-round beers including Longboard Island Lager, Firerock Pale Ale, and Big Wave Golden Ale, the brewery sells mostly within the Islands, though its year-round beers can be found elsewhere. Kona Brewing Company also produces three seasonal “Aloha Series” beers that include Koko Brown Ale, Wailua Wheat, and Pipeline Porter. Along with their selection of five “Island Only” beers, connoisseurs will have plenty to taste and may need an extra visit or two to the Brewery! Tours of the brewery can be booked from 10:30am to 3pm daily.

The Buddhist temple complex of Dambulla consists of five cave temples carved under a very large overhanging rock. The temples were carved out over several centuries, but the oldest dates back to the 1st century B.C.E. The temples include numerous carved statues of Buddha, and his faithful disciple Ananda, as well as Hindu deities.


The largest of the caves is known as the Maharaja Vihara Lena, or Cave of the Great Kings, so named because the cave contains the statues of two ancient, great Sri Lankan kings—Valagambahu and Nissankamalla. Fifty or so Buddha statues, including a life-sized granite one, are all contained inside the temple as is small stupa surrounded by eleven seated Buddhas.


The cave walls and ceiling are entirely painted with paintings depicting early Buddhist historical events and murals with traditional Buddhist designs. Like all the other cave temples, this one is dimly lit, preserving the vibrant colors of the paintings and murals.


Another unusual feature of this particular cave temple is the large metal bowl that was placed inside the cave centuries ago, presumably to catch rain dripping from the cave roof. It’s said that even in a severe drought, the water in the bowl does not dry up.

Dambulla is one of the UNESCO World Heritage sites located in the region known as Sri Lanka’s Cultural Triangle. If you ever go to Sri Lanka, you must go to Dambulla. It is a very unique and spectacular site!

Las Ventanas al Paraíso represents the epitome of luxury, with gorgeous, gigantic rooms featuring traditional crafts, handmade mosaic headboards, and classy furniture and accents. Balcony railings are awash in pink blossoms of bougainvillea. Some rooms take amenities further still, with private kitchens and wine cellars, as well as personal butler service. The property is set between the desert and the sea, and common areas, such as pools, have exceptional ocean views. Service is ultra-attentive, as one would expect at this price point, and guests rave about on-site restaurants and dining, especially in La Cava, the resort’s private wine cellar. Concierges can assist with planning a host of excursions and experiences, from cooking classes to whale-watching trips.

Housed in a 1964 structure whose modern lines and central fountain greatly complement what’s on view, this anthropology museum is a repository of the most important pre-Hispanic treasures modern Mexico has discovered. The works are displayed in exhibits that trace the entire history of the Americas’ indigenous population, from the Bering migration to the present day. Exhaustive (and sometimes exhausting) in scope, many visitors choose to jump ahead to “greatest-hits” galleries focusing on name brands like the Aztecs (to see their misnamed calendar stone); the Maya and their artifacts; or the Olmec culture, famed for its colossal (and quite sensual) head sculptures dating back to Mesoamerica’s earliest recorded eras.

Join throngs of locals on the five-minute ferry ride across Victoria Harbour between the Tsim Sha Tsui cruise pier in Kowloon, on the mainland side, and the Central Pier on Hong Kong Island (a slightly longer ride goes to Wan Chai on Hong Kong Island). This is not just any ferry: The historic green and white Star Ferries have been moving the masses back and forth for decades, with the origins of the company going back to 1880 with the service of a single steamboat, the Morning Star. Today, the classic wooden boats make the trip many times daily, and a ride provides a great view of the city’s famous skyline and a whiff of nostalgia to boot.

The first new building to be constructed on the Bund in 60 years, the terraced, granite Peninsula opened in October 2009. Celebrating the city’s Roaring Twenties, the standalone hotel creates a grand sense of arrival with a sweeping driveway. Art Deco design elements occur throughout the property, and traditional decor employs lacquer, marble, granite, wood, and original art. Rooms and suites come with spacious dressing rooms with a full-length valet box for discreet delivery of laundry and packages; they also feature Peninsula’s industry-leading, intuitive in-room technology, with room functions controlled at the touch of a button, and VOIP telephones that allow guests to make free local and international calls. For arrival and departure in style, book the hotel’s Rolls-Royce Phantoms or 1934 Rolls-Royce Phantom II. The property also has China’s first hotel private yacht, a British-built Princess 54 model.

High above Vail Valley, atop Beaver Creek Mountain, is the oasis that is the Ritz-Carlton, Bachelor Gulch. You can’t beat the hotel’s ski-in, ski-out access, but a major makeover at the end of 2013 means the hotel offers even more perks. The new look (think rustic lodgepole pine beams and huge stone fireplaces) was inspired by the great lodges found throughout America’s national parks. The work of Colorado artists can be found throughout the hotel. In addition to a new restaurant called Buffalos, there’s the new Bachelors Lounge that caters to wine and spirits lovers and cigar connoisseurs. Stylish guests with an expense account can outfit themselves in fancy new gear sold at the outpost of the alpine shop Gorsuch. My favorite perk is returning to the hotel at day’s end and being greeted with a hot cup of cocoa.

Whistler Blackcomb receives lots of press about its big-mountain features, but the resort offers plenty of terrain for every family member and skill level. The Whistler Blackcomb Snow School, among the best in North America, is great for both seasoned skiers and kids as young as toddlers. Even tweens and teens can enjoy small-group lessons, which offer equal parts socializing and instruction in the terrain parks and beyond. Welcome on the Whistler and Peak 2 Peak gondolas, non-skiers will have the village to themselves during the day. When back with their group, they can hang at one of the more than 25 on-mountain restaurants.

Captain Dave’s ocean safaris offer visitors a different way to see Laguna. Departing from Dana Point, the cruises take place on a high-tech, high-speed catamaran equipped with underwater viewing pods so guests can see marine life up close. The boat also features three tram nets on the bow, offering prime views of everything from blue, humpback, and fin whales to orcas, dolphins, and even great white sharks. Cruises are limited to 49 people so everyone gets a front-row seat—plus Mrs. Captain Dave’s legendary triple fudge brownies that she bakes fresh for every trip.

Named after the great author from Hannibal, Missouri, Mark Twain National Forest sprawls for more than 1.5 million acres in the Ozark Highlands. The only national forest in Missouri, it’s a treasure trove of outdoor adventure, with 750 miles of trails for hiking, mountain biking, and horseback riding; 350 miles of perennial streams for canoeing, kayaking, and floating; several caves for exploring; and more than 35 campgrounds and picnic areas for relaxing in between activities. The Eleven Point National Scenic River is a particularly lovely area of the park, snaking through the Ozark hills along an underdeveloped, ruggedly beautiful shoreline.

Near the Dominican Republic’s northwestern border with Haiti, the city of Montecristo, and El Morro National Park, this 12-room lodge makes a great base for exploring subtropical forestland and boating through mangroves. Warm woods, neutral tones, and black-and-white photos decorate the lovely understated guestrooms, while comfy loungers and lush greenery surround the bean-shaped pool. Spend your days bird-watching in the national park, deep-sea fishing, kayaking, or snorkeling off the cactus-covered Seven Brothers Island, then head back to the hotel for traditional Dominican dishes at El Morro, wood-fired pizzas at Restaurant Bubí, or drinks at the lobby bar.

The narrow Boca Paila highway runs down the edge of the Riviera Maya in Tulum, dividing the jungle from the sea. Tucked away at kilometer-marker 7.5 lies Casa Jaguar, a haven for the best of both worlds. The restaurant emphasizes Caribbean flavors, using fresh, local ingredients and prepared food and drink with Mexican flair. Try the grilled aguachile seafood cocktail, or the sea bass with corn masa, and wash it all down with a drink of copal mescal, the perfect foil for intense local heat. Beyond being a great restaurant, Casa Jaguar is famous for its “Dinner and Party” concept: there’s a jungle-focused celebration every Thursday with artists and alternative live music.