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For 87 days this fall, Walt Disney World resort’s Epcot becomes an absolute smorgasboard of international cuisine, hands-on cooking opportunities, and foodie-focused entertainment that packs a serious punch.

The South Beach Wine & Food Festival may bring chefs to Miami—but they’re staying for the local grub

Save the big Italian cities for the off-season—during summer, head for under-the-radar islands and towns that offer all the ancient history with none of the modern mobs.

Whether you join an organized cleanup or simply spend 15 minutes tidying the sand around your towel, picking up trash on a beach can help you connect more deeply with your destination.

From limited-edition desserts to a brand-new caramel boutique, here’s where to get your sugar fix in the City of Light.

Mario Rigby recently returned from a walk across Africa, traversing the continent from Capetown to Cairo. The journey took two years and three months. Here’s what he learned.

Just two days in Mexico City might seem an impossible task—this guide will help you hit the ground running.

These 8 adventures are perfect for book lovers who want to travel the world like award-winning authors and cherished characters (and not worry about the planning).

These sites offer starry skies, pristine deserts, and tales of our multicultural history—and they’re all close to some of the nation’s biggest cities.

A travel editor discovers that her daughter’s diagnosed anxiety means different kinds of journeys ahead.

There’s way more to the state than Juneau.

It’s a better time than ever to learn about the capital of the United Arab Emirates.

This Central American city is on the rise.

Kaymak, a rich buttery cream, is often eaten at breakfast time. But Istanbul is down to just one dairy shop that produces it traditionally, with their own fresh water buffalo milk.

Through a number of different approaches, this organization is preserving some of the world’s most beautiful coastal regions for surfers and non-surfers alike.