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Nate Staniforth always knew he’d be a magician. Here he reveals why you don’t have to be a pro to find enchantment all around you.

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Across the country, we wait eagerly for summer’s seasonal fruits, fried treats, and nostalgic snacks. These 50 are always worth the wait.

Atlantic Canada is a treasure trove for traveling foodies.

This goes way beyond a burger and fries

Why You Should Go to Alsace, and Then Head Straight to Germany

Just when you thought craft beer couldn’t get any cooler, Tijuana joined the game.

In 2009, writer Jeff Greenwald joined a group of eclipse-seeing fanatics on a race to the middle of the South Pacific. It turns out, the adventure is about so much more than a two-minute shadow.

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Plus: Thomas Keller partners with Seabourn and Costa Cruises makes fresh mozzarella

AFAR staffers share their accounts of varying acts of kindness and humanity they’ve experienced from strangers around the world.

We usually steer clear of restaurants on Hallmark’s favorite holiday, but these menus might change our minds.

You don’t know the Bay Area until you’ve seen it from the water.

Picturesque vistas. Oyster galore. A night market. It’s easy to fall in love with New Zealand—it certainly was for Alton Brown.