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From hot springs to a brewery, here are some of the coolest airport features around.

The banning of 25 dog and cat breeds headlines the airline’s new PetSafe rules, set to take effect on June 18.

Disneyland itself is famously dry, but an abundance of options is only a short walk away.

She’s part of an army of android ambassador who will field visitors’ frequently asked questions, tell stories, play games, and, of course, pose for selfies.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

What’s really stored on your passport’s microchip? Can your passport be hacked? Are foreign spies tracking your every move through your passport? Read on, traveler.

At The Charter Oak, a well-traveled chef prepares food that’s deeply rooted in the Napa Valley.

The author of Telegraph Avenue, Wonder Boys, and The Amazing Adventures of Kavalier & Clay talks about big family trips, working on the road, and erasing ignorance.

A little research can alleviate a lot of stress.

Go Overseas rolls out a scholarship program for study abroad.

How One Marriott Exec Finds Balance on the Road (Hint: Bring Running Shoes)

On your next road trip, stop by these converted gas stations for a very different kind of fuel.

Though it may be a challenge to replicate the bustle of Termini Station or the beauty of a sunset seen from atop the Spanish Steps in your apartment, there are still plenty of ways to recall the dynamism, history, and swagger of Rome in your own home.

Diving into the History of The Bahamas

Huntington Beach has evolved from a sleepy surf town into a hopping vacation hub. A born-and-bred AFAR editor offers tips on the best beaches, how to avoid the crowds, and where to get a taste of local favorites old and new.