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  • 801 Red River St, Austin, TX 78701, USA
    In the 1970′s, Stubb’s restaurant became the heart of an explosive music scene. Stubbs was ground zero for musicians like Joe Ely and Stevie Ray Vaughn. Now, it is home for some amazing live music. This no frills venue isn’t trying to hard, it just knows it can deliver. GOSPEL BRUNCH: Live Gospel music and a world-renowned buffet, featuring such items as: southern-style grits, migas, fried catfish, and our famous BBQ brisket. Enjoy the perfect Bloody Mary created by YOU at our world famous “make your own” Bloody Mary bar.
  • 1305 W Oltorf St, Austin, TX 78704, USA
    ABGB carries some “Always” beers—which you will always find being poured here—and other “Sometimes” beers, which will come and go with the seasons, the fashion, and the whims of the bar staff. The menu, too, varies according to the mood of Chef Tim Stevens, and the meat and produce available from the restaurant’s local sources. You can trust that the foods pair nicely with the beers, too. Stevens leans heavily into beer-friendly pizzas, sandwiches, and shared plates. His deviled egg recipe, lifted from his grandmother’s kitchen, is the stuff of legend.
  • In 1998, former Chilean dictator Augusto Pinochet was arrested in England at The London Clinic. A month later, satirical, left-leaning newspaper The Clinic was born. The newspaper’s namesake bar in the Lastarria area, housed in a gorgeous Baroque building, is constantly sporting zingers directed at many Chilean public figures. The Clinic is THE spot in Lastarria to toss back some cocktails or beers among hipsters. Every night it’s slammed. While they put on a weekend brunch and executive menu at lunch, it’s not about the food. It’s the cool scene. Monjitas 578, almost corner Miraflores Phone: 56(2) 2266 4440
  • Triunfo 393, Cusco 08000, Peru
    One of the city’s top restaurants, Cicciolina offers Italian-style dishes with a Peruvian flair, such as quinoa-encrusted prawns and osso buco with pumpkin ravioli topped by local cheese and a touch of Andean mint. There’s plenty to choose from, including seafood, duck, beef, alpaca, chicken, and even a few vegetarian dishes, as well as perfectly done handmade pasta. You can pick from either the tapas or the full-restaurant menu in the bar area, but not the other way around, so you may want to go twice, as the tapas are fabulous, too. A great wine list and yummy desserts finish out options in a small, lovely venue. Reservations are a must.
  • 101 E Irving Park Rd, Itasca, IL 60143, USA
    Tree-Guys Pizza Pub is a great place to stop in for a pie and a beer. With the usual array of pizza choices, there’s no shortage of great eats right at your fingertips. Connected to the pizzeria is Hi-Fi Lounge (the pub) where you can belly up to the bar on any given night and sample their daily drink specials. From draft beers, to Bloody Marys, to choice tequila, there’s no shortage of libations at this local watering hole. Come for some pizza, stay for some drinks—the Tree-Guys insist.
  • Keizerstraat 16, 2000 Antwerpen, Belgium
    Three 17th-century gabled homes were connected to create Antwerp’s quirkiest hotel, De Witte Lelie. Owners Ann and Bart Busschop stocked 11 rooms with such personal touches as paintings by the hotel’s night receptionist. Grab a drink at the diminutive Bronze Bar, or sink into a leopard-print couch in the lobby near the chess set. The hotel arranges tours with Tanguy Ottomer, the city’s most prominent personal shopper. From $307. 32/(0) 3-226-1966. This appeared in the October 2013 issue.
  • 298 Bedford Avenue
    Maison Premiere’s French influence invites you into another era around its marble horseshoe bar. If you come early, you can take your time here. We were lured by the $1 oyster special during happy hour. It all washed down well with a boozy sazerac and a sweet Pimm’s cup (as pictured). If your liver is craving more, MP has the largest collection of premium absinthe in New York City, centered around “the world’s most accurate working replica of an absinthe fountain,” according to their site. It’s a great place for your day drinking needs.
  • 515 15th St NW, Washington, DC 20004, USA
    For decades, this rooftop terrace bar situated at the W Hotel (formerly the Hotel Washington, circa 1918) has provided some of the most stellar views of the White House, monuments, memorials, and beyond. P.O.V. is open year-round, unlike many other local rooftops, and encourages guests to show up by 9 p.m. Once you’ve found a spot to lounge on a velvet banquette, order a round of craft cocktails along with small plates from world-renowned chef Jean-Georges Vongerichten.
  • 2030 Park Ave, Detroit, MI 48226, USA
    Come for a sip of the Cliff Bell at happy hour (that’s Dewar’s Scotch, sweet vermouth, Absinthe Ordinare, and orange bitters), stay for the live jazz and the lively 1930’s atmosphere. Cliff Bell’s jazz bar in downtown Detroit is a slinky watering hole, and a legendary one at that, named for speakeasy owner and colorful local entrepreneur John Clifford Bell. Although the club was shuttered for 20 years from 1985 to 2005, it now swings on with nightly live music and even serves up bottomless mimosas for Sunday brunch.
  • Kalischer St 25, Yafo, 6516505, Israel
    Built in the 1910’s, the Big Synagogue in Allenby street is one of the known monuments in Tel Aviv which serves as a cultural and religious center for the many residents in the area. When it was constructed,it’s beautiful dome stood in stark contrast to Judaism’s usually bleak houses of prayer, but the dome is barely visible now thanks to the columns around it. The synagogue is still active and opened to the public and actually getting very popular for weddings and Bar Mitzva’s ceremonies
  • On the leeward side of Union Island, remote Chatham Bay Beach—one of a dozen on the island—is a favorite anchorage for boaters, a peaceful spot for sunbathers, and a great location for snorkelers. If you’re coming by land, there’s a trail that leads right down to the beach. There’s also a bar and a couple nearby restaurants should you get hungry from all that relaxing.
  • A 100-foot schooner based in Bequia, The Friendship Rose takes passengers on daylong cruises to Tobago Cays for snorkeling and swimming with sea turtles, or Mustique for beaching, bar hopping, and relaxing. Excursions include breakfast, lunch, afternoon tea, and drinks throughout the day, including beer, fruit punch, and soft drinks. Whether you opt for the marine park or the private island, the entire family is sure to enjoy the experience.
  • Cl. 10 #25-18, Medellín, Antioquia, Colombia
    The Parque Lleras neighborhood is the throbbing heart of Medellín nightlife. The namesake park is tiny, but its surrounding blocks are packed with bars, restaurants, and clubs, many featuring terraces. Wherever you choose to go, it’s usually a high-energy, loud affair with thumping music and fruity cocktails. The area is ground zero for Medellín’s young, hip partyers, out to be seen; weekend dancing rarely ends before sunup.
  • 201 S 11th St, Minneapolis, MN 55403, USA
    With soaking tubs and smart TVs in every room, Hotel Ivy is sleek and sophisticated. In addition to the stylish rooms, the subterranean cocktail bar (Constantine) and coastal Italian restaurant (Monello) are hip destinations in themselves, with renowned local chefs and bartenders from Borough and Parlour at the helm.
  • Jalan Pantai Batu Bolong, Canggu Beach, Canggu, Kuta Utara, Canggu, Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
    Equal parts fine-dining restaurant, cocktail bar, and antique gallery, Ji blends Chinese, Japanese, and Balinese culture with modern Japanese cuisine and cocktails. The restaurant is located in Hotel Tugu, one of the first luxury hotels in Canggu. An Indonesian collector rescued an ornate 18th-century Chinese temple from destruction in Java and had it rebuilt here to house the restaurant. Ji’s menu features exquisitely prepared sushi and sashimi platters, as well as items that reflect influences from Japanese communities in Peru, China, Korea, and other countries outside Japan. The Dragon of Ji roll is a showstopper. As for cooked seafood, you’ll be torn when it comes to the smokey salmon zaru soba with home-smoked salmon belly and citrus broth. Be kind and share the delicate dish with your travel companion? Or keep it all to yourself? An extensive sake, wine, and cocktail menu is available.