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From extra-comfortable seating to outstanding bread and signature cocktails, Lufthansa’s premium product is getting a major upgrade.

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

BermudAir will soon be flying from Boston, Fort Lauderdale, and New York to Bermuda.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

There’s no place on Earth that Grace Young loves more than Manhattan’s Chinatown—here’s her guide to the iconic neighborhood.

These new books will transport you to other places. You can get to know people carrying on the world’s oldest traditions, try recipes from immigrant home chefs of NYC, and explore the far reaches of outer space.

Camping cookbooks, comfy loungewear, and a flask with camp-ready features are only a few of our ideas for the outdoor adventurers on your list.

All Nippon Airways (ANA) recently unveiled “The Room FX,” its next-generation business-class seat, complete with a sofa-style bed.

Now travelers can fly to Europe and Asia in added comfort.

In celebration of the French airline’s 90th birthday, Air France is giving you the chance to win two round-trip business-class tickets to Paris.

On a quiet corner in Brooklyn, a restaurant empowers refugees by teaching them culinary skills and the value of their own voice.

Families looking to combine education and travel fun can choose from more than 60 kid-friendly, once-in-a-lifetime trips—including astronomy lessons in Chile and sustainable farming 101 in Denmark—crafted by outfitter Black Tomato.

Luxury travel isn’t a first-class flight. It’s a room service cheeseburger.

The first flights featuring the newly reimagined seats will depart on June 5. Here’s what to know.

Are you a food lover, a wine enthusiast, a history buff? Ponant has you covered with its inspiring new collection of themed cruises.