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  • Notes of cherry, espresso, and lavender—artisanal chocolate is taking Utah by storm.
  • Diplomatic Enclave, Chanakyapuri, New Delhi, Delhi, India
    Talk about first impressions: Carved sandstone elephants welcome guests into a two-story chandeliered lobby at this palace-style hotel. Attentive service starts at check-in, with gifts of bindis and fresh jasmine necklaces. At 550-square-feet or larger, rooms are palatial themselves, and richly decorated with oriental carpets, jacquards, and hand-embroidered brocades. Those on higher floors offer panoramic city views, but many visitors choose spaces overlooking the internal courtyard or expansive garden (and away from a 16-lane highway) for a sense of calm. The hotel’s Edwardian-inspired bar draws locals and guests alike with its 25-page whiskey and scotch menu, as does a rooftop pool with stunning vistas over New Delhi’s urban landscape. Unique amenities include an on-call astrologer and, for women travelers, the option of an all-female service staff, including butler, gym instructors, and private city guides.
  • Corniche road, Villa T3 - Abu Dhabi - United Arab Emirates
    Perhaps the most inviting cafe to spend time at in Abu Dhabi is The Third Place. With furnished alcoves, window seats, and patio tables, it’s a great place to meet a friend, settle in with a book, or get some work done over wifi. The food is terrific—fresh, well-prepared, and good for you. Servers cheerfully welcome their patrons with a smile and offer recommendations from the large menu written on the wall. When your meal is finished, they move things away quickly so you can continue conversing or working. Started by architects, the business showcases an appreciation for art and design, in a second-floor gallery.
  • 22 Salisbury Rd, Tsim Sha Tsui, Hong Kong
    Built in 1928 by Asia’s oldest hotel brand, the Peninsula Hong Kong is one of the most historic properties on the Kowloon Peninsula, just across Victoria Harbour from Hong Kong Island. Designed originally as an upscale accommodation for passengers riding the adjacent Kowloon-Canton railway, the Peninsula has been a fixture of Hong Kong society throughout the region’s history. It was a magnet for Hollywood stars and dignitaries, the site of Hong Kong’s surrender to Japanese forces at the start of World War II, and temporary housing for residents following the war.

    In 1994, a 30-story tower was added to house 135 additional rooms and suites as well as shops, a spa, a fitness center, twin rooftop helipads, and Felix—the hotel’s 28th-floor fine-dining restaurant, designed by Philippe Starck. The entire property was renovated in 2013 to update rooms with creamy colors, polished wood, and stitched leather and introduce high-tech extras that include a bedside control panel allowing guests to adjust the room’s light, sound, and temperature without getting out from under the covers. Today, the hotel is sleek and modern, but historic relics evoke the glory days that established the Peninsula as the “Grande Dame of the Far East.”
  • A dose of luxury, at a gentler price—these are the 25 best four-star hotels in New York City.
  • To appreciate Andy Goldsworthy’s art, you need to experience it in person.
  • Opening to schoolchildren this week, the show at the Dutch national museum will not open to the general public until the local COVID lockdown eases further, possibly in June.
  • A century after opening, Scotland’s beloved Gleneagles Hotel has added a cutting-edge Sporting Club to its legacy of falconry, fishing, and tartan-trimmed style.
  • 500 1st St, Napa, CA 94559, USA
    The Culinary Institute of America opened in the former Copia building in 2017, and, in doing so, resuscitated a vision of a foodie attraction in downtown Napa that celebrates the valley’s long and colorful epicurean history. The facility, originally built by the Mondavi family as a food and wine center, now operates as a cooking school and gastrohub, complete with classes, tasting experiences, panel discussions, and art collections. There’s also a restaurant where visitors can dine on food prepared by CIA student chefs-in-training, and a store that rivals Sur La Table for its selection of kitchenware. In spring and summer, be sure to stroll the culinary gardens, which are so large they stretch across First Street.
  • Soak up the sun, eat your heart out, and venture beyond Hollywood Boulevard in California’s cultural capital.
  • From evaluating length of stay to extra amenities provided, there are plenty of ways to save on an Airbnb.
  • Here’s how you can visit the New Mexico wonder, located 40 minutes outside of Santa Fe and now under Indigenous management—and how to obtain the required reservation.
  • Here’s how to make sure you get the best currency conversion rate and aren’t overcharged for international transactions.
  • This year is the 125th anniversary of the world’s most famous vampire novel.
  • Breathing in the nutmeg scent and following red-footed boobies in the footsteps of naturalists on this seven-night Aqua Expedition.