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Detaching from your device while traveling is one of the healthiest things you can do—but it can come with some pitfalls. Here’s how to avoid them.

Sweden’s family-friendly policies mean that Stockholm is the best place for your next family trip

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Where to Eat, Shop, and Stay in Iceland, According to a Chef

For the past 70 years, the Circle L 5 Riding Club in Fort Worth has been honoring the legacy of its forefathers.

This simple yet often-overlooked strategy can yield welcome gifts, free food, and even room upgrades.

It’s not all flour and butter in the City of Light

Where to Eat, Drink, and Stay in Milan—According to a Chef

When March rolls around in the Eternal City, a deep-fried artichoke dish sets off a feeding frenzy. To understand the Romans’ obsession with carciofi alla Giudia, you need to, well, do as the Romans do.

Two friends thought they’d be done with bicycle travel by now. But Italy’s best-kept secret can be very persuasive.

How to have fun—but not your typical fun—for all ages.

AFAR chose a destination at random and sent chef Daniel Patterson with 24 hours’ notice to a mountaintop Colombian metropolis that’s breaking free of its past.

This hotel has become the address for visitors to Italy’s most famous Alpine lake.

The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

These two rival programs offer sweet benefits for frequent guests. Is one more worthy of your loyalty than the other?